Barclay Prime

Barclay Prime

Warung Steak$$$$
Rittenhouse Square, Philadelphia
Simpan
Bagikan
8.7/10
178
nilai
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  • Bintang
    Pakar di Food & Wine dan Philadelphia Magazine merekomendasikan tempat ini
    • Food & Wine
    • Philadelphia Magazine
  • Tips
    TLC
    "... Piled high with steak, lobster (udang galah), black truffles and more, it's -- dare we..."(3 Tips)
    Michela D.
    "$6 cocktails (koktail) and small plates menu."(2 Tips)
    Food & Wine
    "beef (daging sapi) sliders"(2 Tips)
    Rich H.
    "... is great, the chicken (ayam) is juicy n tender with a crispy crust, O..."(3 Tips)
Ikon Tips dan Ulasan50 Tips dan ulasan
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  • Joseph N.ikon hati pada gambar pengguna
    Joseph NunesNovember 29, 2017
    What's not good here? I've been here more than I care to remember or admit in the last year, I can't recall anything bad from the waygu filet to the roasted chicken try it all you won't regret it!!!
  • Lawrence C.ikon hati pada gambar pengguna
    Lawrence ChenNovember 5, 2017
    Ny strip 28 aged, lobster and their bread. The best ever. Only one regret, we did not reserve, so we had to eat at non dinning room. Went there to say goodbye of a friend, awesome place. Highly recomm
  • Joseph W.
    Joseph W.Maret 12, 2014
    Took a friend here and got the Kobe sliders, Caesar salad, truffle mac n cheese and the filet. All were AMAZING. Knowledgeable and friendly service. One of the better meals I've eaten in recent memory
  • Mister B.ikon hati pada gambar pengguna
    Mister BasicFebruari 10, 2014
    Took my gf here on our first date back in October. Men, be sure you ask your lady, "Do you like daggers?" Cause they will bring out an array of weapons you can assassinate your steak with. R u aware?
  • Philadelphia Magazine
    Philadelphia MagazineSeptember 15, 2010
    They come in a cheeky pair, wrapped in paper and served simply with cheddar, mustard, onions and pickles. The two so-worth-it $20 patties are made of dry-aged strip, rib eye, filet and—of course—Kobe. Baca selanjutnya
  • STARR Restaurants
    STARR RestaurantsJuni 17, 2011
    Barclay Prime's menu highlights include 24 ounce Dry Aged Porterhouse, Kobe Sliders and Kobe Beef Tartare, Lancaster County Amish Chicken and Butter Poached Lobster.
  • Colleen M.ikon hati pada gambar pengguna
    Colleen MurrayJanuari 7, 2016
    Everything was amazing. We had steak, sea bass,roasted cauliflower and a potent butter dessert.
  • Dining Out for Life PHL
    Make your reservation now! Barclay Prime is participating in Dining Out for Life 2013 by donating 33% of every meal sold on Thursday, April 25. Dine Out, Fight AIDS! To learn more about the cause: Baca selanjutnya
  • Gabriel E.ikon hati pada gambar pengguna
    Gabriel EvansMei 17, 2016
    Hamachi Crudo is one of the best appetizers to choose
  • Amy L.ikon hati pada gambar pengguna
    Amy LandJanuari 5, 2014
    Everything is wonderful. Favorite steakhouse In the world.
  • Bullfrog & Baum
    Bullfrog & BaumSeptember 13, 2011
    Kobe sliders, porterhouses, or the famous $100 CheeseSteak- carnivores can come to Barclay Prime hungry and leave satisfied.
  • Sumita S.ikon hati pada gambar pengguna
    Sumita SahaDesember 30, 2014
    The sliders are amazing, ordered a medium rare filet mignon which was slightly overdone on one side, but the meat was still pretty good.
  • Rich H.
    Rich Habits.Desember 14, 2011
    $100 cheesesteak is great, the chicken is juicy n tender with a crispy crust, O yeah try the Porsche steak knife
  • Heather D.
    Heather DavidsonAgustus 7, 2010
    order the kobe it is amazing... ask about the marbling and when you want to experiment on your own head to the wild game guy in the market and get some of his kobe.. cook it hot! and rare
  • Michela D.
    Michela DellaMonicaFebruari 4, 2013
    Best kept secret for happy hour! $6 cocktails and small plates menu. Classy and affordable!
  • John N.ikon hati pada gambar pengguna
    John NelsonDesember 21, 2014
    Best ny strip I've ever had. The Stanford Bridge is also a really good cocktail.
  • RCikon hati pada gambar pengguna
    RCFebruari 19, 2015
    Save your money on the $100 cheesesteak. Half cost is the champagne and it's muddled flavor is too rich because of the fat plus foie gras.
  • Thomas M.ikon hati pada gambar pengguna
    Thomas MeyerNovember 19, 2015
    Outstanding steak. 18oz dry aged new york strip absolutely recommended
  • Anna F.
    Anna FatlowitzJanuari 21, 2013
    Get the truffle mac and cheese for a side. It's incredible! Staff is so friendly and helpful.
  • Toreya S.
    Toreya SheaNovember 1, 2010
    I don't eat steak, but I had a bite and I almost melted! Incredible! The striped bass was great, but a little oily. And do you know how hard it is to find kale at a restaurant?! Awesome.
  • Lawrence C.ikon hati pada gambar pengguna
    Lawrence ChenSeptember 3, 2018
    Last time I love it, this time I hate it. They can tell me if the bread is not ready, no. I request 3 times to get pepper. Burnt mid Ny strip, bitter. I called or more like beg them twice before check
  • Al B.ikon hati pada gambar pengguna
    Al BradleyNovember 1, 2016
    Amazing food. Some Appetizers can be bigger than the meals
  • Marissa K.ikon hati pada gambar pengguna
    Marissa KayeMaret 1, 2015
    incredible steak and sides. pick your own steak knife!
  • Chefs Feed
    Chefs FeedAgustus 22, 2014
    Chef Joey Campanaro eats here on his nights off. He loves the 28-day dry aged 16 oz. NY strip. Baca selanjutnya
  • TLC
    TLCJuni 4, 2010
    The $100 Philly Cheesesteak is absolutely mouth-watering. Piled high with steak, lobster, black truffles and more, it's -- dare we say -- worth every penny...
  • coughsodaikon hati pada gambar pengguna
    coughsodaAgustus 14, 2010
    unreal! one of philly's very best. get the Kobe tartare appetizer, a steak, and either the banana cream or smores desserts. please.
  • Halalfoodcriticikon hati pada gambar pengguna
    HalalfoodcriticSeptember 11, 2014
    Pernah ke sini 5+ kali
    The trio deep dish cookie is heavy so be prepared
  • Food & Wine
    Food & WineMei 11, 2011
    The beef sliders at Stephen Starr's steak house are perfect, indulgent finger food.
  • Aaron F.
    Aaron FletcherApril 27, 2013
    redonkiedonk: amazing service, ambiance and food!
  • Cristyam O.
    Cristyam OtavianoJanuari 30, 2012
    Tudo uma delicia muitio bom o atendimento
  • Damian G.
    Damian GarciaMaret 22, 2011
    you get to choose your own steak knife...I choose the one designed by Porsche
  • Ellenmarie T.
    Ellenmarie TopcheOktober 22, 2010
    they replaced the bread with their own freshly baked bread. it is amazing!!
  • Jason L.
    Jason LaminJuni 21, 2019
    Filet mignon!! 👌🏾
  • Bravo
    BravoNovember 22, 2010
    Kevin Sbraga loves this place! -Kevin Sbraga, Top Chef
  • Leif E. P.ikon hati pada gambar pengguna
    Leif E. PedersenApril 12, 2022
    Classical.
  • Joseph W.
    Joseph W.Maret 12, 2014
    Lives up to all the hype!
  • Jeff O.
    Jeff OllisSeptember 30, 2011
    Best steaks in the city!
  • Nick S.
    Nick SabeanDesember 16, 2010
    Pernah ke sini 25+ kali
    Great food Great Service...what's missing? Oh right management
  • Logan Lynn R.
    Logan Lynn RobertsApril 18, 2010
    Pernah ke sini 25+ kali
    Most amazing steakhouse in Philly
  • BillysBurgerBlog.com
    Kobe sliders
  • Allison M.
    Allison MargoliesOktober 24, 2010
    The popovers are amazing
  • Aisha Henderson
    Aisha HendersonNovember 13, 2010
    The lamb chops are Awesome!
  • Nick S.
    Nick SabeanSeptember 25, 2010
    Pernah ke sini 25+ kali
    Bartender Kate is awesome! Great service!
  • Bryan M.
    Bryan MertzMei 9, 2013
    I'm sure I had a poor cut or caught the chef on an off night; but I was very underwhelmed.
  • Alvin N.
    Alvin NathanielAgustus 20, 2010
    Philly Cheesesteak is absolutely marvelous..
  • Ben K.
    Ben K.Agustus 17, 2009
    Eat the pub burger, possibly the best in the city!
  • Matt K.
    Matt KopelmanFebruari 11, 2012
    Kobe Filet
  • Rory N.
    Rory N.November 11, 2009
    Pernah ke sini 5+ kali
    pretty much anything is good here
  • Helder M.
    Helder Mello Freire PeresSeptember 15, 2010
    Expensive, but worthvalue!
  • Josh N.
    Josh NewyMei 12, 2010
    @ Barclay Prime
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