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Bazi Bierbrasserie

(Sekarang Tutup)

Bar dan Restoran$$$$

Portland

Simpan

Bazi Bierbrasserie

185 Foto

Food 6Bire 3Wine 6Cocktails 2

Food

Starters and Sharing Plates‏

Warm Olives

Mixed herb marinated olives

Frites

Thin hand cut fries tossed w/ sea salt

Street Frites

Thick hand cut fries tossed in sea salt

Truffle Frites

Thin hand cut frites tossed w/ truffle oil & sea salt

Grilled Shrimp Peppernada

Shrimp, roasted tomatoes & peppers

Cheese Plate

Selected cheeses, seasonal compote, baguette slices

Maple-Spiced Almonds

Toasted whole almonds

Mixed Greens Salad

Mixed greens in a house balsamic vinaigrette

Pork Belly Skewers

Grilled pork belly, fish sauce glaze, Belgian honey ketchup

Provincial Rabbit Stew

Potatoes, carrots, herbs

Charcuterie Plate

Selected meats,‏ baguette slices

Sandwiches and Burgers

Choice of frites or salad

Old Fashioned Cheeseburger

1/2 Lb Fulton farms natural beef, tillamook cheddar, brioche bun, house aioli.

Portobello Mushroom Sandwich

Grilled portobello mushroom, peppernada, & mozzarella cheese on focaccia bread.

Pork Belly Burger

1/2 Lb Fulton farms natural beef, pork belly, avocado, ciabatta roll, & house aioli.

Moules De Blonde & Frites

Mussels in a beer blanc sauce served w/ French fries on the side.

Grilled Cheese Sandwich

Pullman loaf, gruyere & cheddar

Croque Monsieur

Pullman loaf, applewood smoked ham, gruyere, dijon mustard, house mayonnaise.

Chutney Burger

1/2 Lb fulton farms natural beef, bacon, peanut butter & sweet onion marmalade, brioche roll.

Stoemp

Yukon mashed potatoes, rotating veggies. See board or ask server for today’s selection.

Steak & Frites

Nicky’s 5 oz. Choice flat-iron steak cooked medium-rare, garnished w/ fresh grilled asparagus, & served w/ thick-cut “street” fries.

Dessert‏

Chocolate Souffle w/ Ice Cream

Kids

Pb&J on Pullman Loaf Bread

The Kid Sized Burger

Smaller version of the g.A.B. Burger w/ frites or apples. Add cheese.

Bella's Mac & Cheese

Rotini w/ cheddar mornay sauce

Grilled Cheese Sandwich

Cheddar & gruyere on Pullman loaf w/ frites or apples

Happy Hour‏

Monday through Saturday from 3 – 7 pm & all day Sunday. late night happy hour (food only) 10 pm – close. one drink minimum purchase per person. Happy hour menu prices not available for to go orders.

Maple-Spiced Almonds

Toasted whole almonds

Mixed Greens Salad

Endive, apples, radicchio, toasted walnuts, & parsley in a walnut vinaigrette

Monte Cristo

PB&J on Pullman loaf

Dirty Laundy Grilled Cheese Sandwich w/ Gruyere

Grilled Shrimp Peppernada

Shrimp, roasted tomatoes & peppers

Warm Olives

Mixed herb‏ marinated olives

Frites

Hand cut fries tossed w/ sea salt & served w/ house made mayonnaise

Pork Belly Skewers

Grilled pork belly, fish sauce glaze, Belgian honey ketchup

Duchesse

Nutella, granny smith apples on Pullman loaf

Stoemp

Mashed potato‏ base w/ veggies

Old Fashioned Cheeseburger

1/3 Lb‏ fulton farms natural beef, tillamook cheddar, brioche bun, house made aioli.

Bire

On Draft‏

We’re busy pouring beer & may miss an update here & there. Call if there’s something specific you want to try to confirm availability. Cheers! Prost! Sante!

Delirium Nocturnum

8.5% ABV, strong dark ale, creamy head, apricots, bananas, sugary breads. The yeast is weightlessly sweet.

The Commons Witbier

4.8% ABV, cloudy yellow, frothy white head, yeast, spices, floral hops & citrus.

Russian River Damnation

7% ABV, strong golden ale, banana & pear aroma, sweet malt, earthy hops, dry & smooth finish, slightly bitter.

T’Gaverhopke Singing Strong Blonde

9.8% ABV, doughy, crisp nose, subtle sweet fruit, complex palate, spice, ripe fruit, funky.

Evil Twin Who's Drinking Gilbert Grape

9% abv,‏ abbey tripel style w/ grapes, taste of grape juice & light Belgian fruity yeast. Dry finish & slightly bittersweet. First time in oregon & only available on draft.

Upright 7 Saison

8% ABV, fruity, light spice notes, some hops, finishes dry, lingering bitterness.

Tripel Karmeliet

8.4% ABV, golden orange, lasting head, subtle fruity aroma, citrus, spicy pepper, light bodied, big carbonation.

Lompoc Witbier

4.5% ABV, hazy pale yellow, wheat malt notes, citrus, lemon zest flavors.

Delirium Tremens Ale

8.5% ABV, strong pale ale, translucent golden body w/ carbonation floating wildly throughout. Many variations of fruity goodness w/ the yeast being a lively character. Highly carbonated beer w/ the life of it just exploding w/ each crisp pull.

Alken-Maes Pilsner

5% ABV, distinctive, refreshing, blonde lager, full body, refined bitterness.

Hoegaarden

5% ABV, wheat, coriander & curacao orange peels.

The Commons Urban Farmhouse Ale

5.3% ABV, rye saison, golden to light orange w/ floral nose, dry finish.

De Dochter Van De Korenaar Embrasse Peated Oak Aged

9% ABV, strong dark ale, aged in whisky barrels, aroma & flavor of sweet malt, dark fruit, bread, banana, wood, & smoke.

St. Feuillien Saison

6.5% ABV, hazy pale yellow, visible carbonation, floral hops, earthy flavors, dry finish.

Corsendonk Apple White

3.1% ABV, cloudy light yellow, yeast notes, candied yellow apples, mild wheat, framboise-like fruit beer.

Rince Cochon

8.5% ABV, strong pale ale, thick head, golden yellow, sweet malt, banana, subtle spices, medium carbonation.

Boneyard Femme Fatale

6.5% ABV, sour ale, raspberries & cranberries taste, medium-bodied.

Bottles

Cantillon Classic Gueuze

5% ABV, a blend of one, two, & three year-old lambics, aged in oak barrels, re fermented in the bottle.

Cantillon Saint Lamvinus

6% ABV, a blend of the world’s greatest lambics w/ French merlot grapes fermented right in the cask. A traditional classic made only by Cantillon!

De Dochter Van de Korenaar Embrasse

9% ABV, strong dark ale, oak-aged, thick tan head. Brown sugar, cinnamon, nutmeg & chocolate.

Deus Brut

11.5% ABV,‏ golden yellow champagne-style beer. classic pale ale & intense sugar sweetness.

Duvel Golden Ale

8.5% ABV, blonde & refreshing like a pilsner, but w/ the flavor, depth & complexity of an ale.

Green's Gluten Free Amber Ale

6% ABV, medium-bodied, subtle caramel, nut flavor, refined herbal hop aroma.

The Commons Biere de Garde

5.3% ABV, clear copper, fruity & cider-like aroma. Taste of apple notes blend w/ floral & sweet bread malt. Medium-body, medium-low carbonation.

Wandering Aengus Anthem Apple Cider

6% ABV, apple varieties from oregon & Washington.

Cantillon Cuvee Saint-Gilloise

5% ABV, a very special vintage bottling of Cantillon lambics, aged for two years in oak, & dry-hopped in the cask.

Cantillon Vigneronne

5% ABV, a blend of the world’s greatest lambics w/ Italian muscat grapes fermented right in the cask. A traditional classic made only by Cantillon!

De Dochter Van de Korenaar Oak-Aged Peated Embrasse

9% ABV, strong dark ale aged in whisky barrels, thick tan head. Candy & brown sugar, cinnamon, nutmeg & chocolate. Winner of the Zythos Consumer Award.

De Proef Les Deux Brasseurs Ale

8.5% abv, brewed once as a collaboration w/ Allagash brewing. fruit tones, pear, apple, pineapple, barnyard character, herbal spicy hop finish.

Huisbrouwerij Sint Canarus Tripel

7.5% ABV, orange colour & a big head that lasts. Spicy Belgian yeast, hazy honey gold, bick rocky head.

Scheldebrouwerij Oesterstout

8.5% ABV, dark brown filtered over Zealand oyster shells. Foamy orange / tan head, sharp carbonation, bitter chocolate.

The Commons Urban Farmhouse Ale

6% ABV,‏ rye saison, golden to light orange w/ floral nose, dry finish.

Wandering Aengus Anthem Pear Cider

6% ABV,‏ pear varieties from oregon & Washington.

Wine

White‏

Stemmari Arancio 09, Grillo

Le Grand 08, Noir (Char/Viognier)

Stone Cap 09, Riesling

William Hill 09, Chardonnay

Rose

Campuget 10, Rose

Red‏

Campo Viejo 09, Crianza Tempranillo

Louis Bernard 09, Cotes Du Rhone

Waterbrook 10, Melange Red (Noir Blend)

Martini 09, Cabernet Sauvignon

Bodega Elena 10, Red Blend (Malbec/Syrah)

Chateau Barral 04, Bordeaux (Merlot/Cab)

Oak Knoll 09, Pinot Noir

Dessert Wines

Croft Distinction Port

Taylor Fladgate Tawny, 20Yr

Fonseca Tawny, 10Yr

Bubbly‏

10 Corkage fee

House Champagne

Perrier Jouet Fleur 2002

Prosecco

Cocktails

Summer in Bruges

Gordon’s gin, muddled limes, fresh lime juice, & sugar, rocks.

Brussels Cosmo

Monopolowa vodka, fresh lime juice, simple syrup, splash of cointreau, up.

Innocent Leuven

Jim beam whiskey, lemon juice, honey-coriander simple syrup, ginger beer, rocks.

Graduate Ghent

Jim beam bourbon, angostura & angostura orange bitters, demerara sugar, served over three sexy cubes w/ an amarena cherry garnish.

Belgium Burns

Glenlivet single malt-scotch whisky, delerium tremens, dolin sweet vermouth, angostura bitters, up.

Zenneke

Ginger infused reposado tequila, house made peach puree, belgian tripel, fresh lemon juice, honey-coriander syrup, rocks.

The Hepburn

Stoli vanilla, grand marnier, delirium nocturnum, orange bitters, w/ a splash of champagne, served up.

The Schipperke

Cruzan light rum, blood orange, fresh lemon juice, splash of simple syrup, up.

Antwerp's Best Friend

Serrano infused monopolowa vodka, fresh lemon juice, sugar, up.

Liege Ardente

Sauza silver ginger infused tequila & sauza gold arbol chili infused tequila, pomegranate, shaken w/ fresh lemon lime squeeze, splash of simple syrup, splash of soda, on the rocks w/ a salted rim.

Sleepless in Oostende

Jim beam bourbon, fresh lemon juice, fresh orange juice, angostura bitters, on the rocks w/ an Amarena cherry.

Jeanneke

Monopolowa vodka,‏ hoegaarden, aperol, fresh lemon juice, honey-coriander syrup

The Unknown End

Old overholt rye, benedictine, delerium nocturnum, peychaud’s bitters. Served over sexy cubes w/ an amarena cherry garnish

Breakfast at Tiffany's

Bols genever, yellow chartreuse, Hoegaarden, amarena cherry syrup, lemon juice, orange bitters, rocks.

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Bazi Bierbrasserie

Food

Bire

Wine

Cocktails

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