Beer Table

Beer Table

(Sekarang Tutup)
Pub dan Restoran Amerika$$$$
South Slope, Brooklyn
  • Bintang
    Pakar di Bon Appetit Magazine dan The Corcoran Group merekomendasikan tempat ini
    • Bon Appetit Magazine
    • The Corcoran Group
Ikon Tips dan Ulasan32 Tips dan ulasan
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  • Terkini
  • 7th.List
    7th.ListNovember 1, 2012
    Brew enthusiast’s dream. Friendly staff. Rare and obscure beers, including Hanssens the end you will leave convinced that your pennies were well spent Baca selanjutnya
  • Gothamist
    GothamistJuni 6, 2012
    Tiny space, extraordinary beer selection, wonky, knowledgeable staff. It shows that this place is a passion project for the owners. Pro tip: if you time it right, brunch is less crowded than evenings.
  • The Corcoran Group
    The Corcoran GroupAgustus 5, 2010
    A casual hole-in-the-wall with the most amazing and eclectic selection of beer…Heaven! The organic and local food, while not huge portions, compliment the beer perfectly.
  • Design*Sponge
    Design*SpongeMaret 27, 2011
    The beer menu is arranged from light to heavy and I always end up ordering the top one. Thankfully they are always so cool and never mock me for not being a huge beer person. But I could drink their c
  • 2Plus2NYCReview
    2Plus2NYCReviewMei 3, 2011
    Do one thing and do it well. It’s not the actual motto of Beer Table but it might as well be. Rare and specialty beer is the delicious backbone of this Park Slope establishment. It’s not exactly a bar Baca selanjutnya
  • Brew York
    Brew YorkApril 23, 2012
    A second-to-none beer list and impeccably knowledgeable service makes this restaurant one of our favorite date spots for craft beer lovers.
  • Bon Appetit Magazine
    Bon Appetit MagazineApril 16, 2010
    This small spot has one of the city's best beer selections. Butter beans and bacon on bread, and beef stew pair well w/ 25 globe-spanning brews, some pricey enough to inspire sipping not guzzling. Baca selanjutnya
  • Charles B.ikon hati pada gambar pengguna
    Charles BJuni 2, 2012
    their Beer Table Beer Strumke is really nice and hoppy. good place to stop by if you're in the hood.
  • Anthony M.
    Anthony MaioranaMaret 9, 2013
    Beer selection is obviously ridiculous, but the olives and jerky are really good as well
  • David B.
    David BlackmanOktober 7, 2011
    Expensive beers, but think of it more like a wine bar for beer. Chat with the owners/servers, super friendly. Hear great things about the food.
  • Tim R.
    Tim RichardsNovember 13, 2011
    We had dicomo malthus baluba zymatore, and iqhilika chili mead zymatore.
  • Rachel S.
    Rachel SicaSeptember 29, 2010
    The 3 courses with beer pairing is awesome. Why try to choose the correct beverage when someone else can do it better
  • Slow Food NYC
    Slow Food NYCJuni 26, 2012
    Happy to award the Snail of Approval to Beer Table!
  • Elizabeth M.
    Elizabeth MitchellMei 16, 2010
    Amazing food and beer. When in doubt, ask the staff. Excellent suggestions and super friendly.
  • Eat to Blog
    Eat to BlogJuni 11, 2010
    Love love this place. Grt beer, ppl, atmosphere, and food! Baca selanjutnya
  • Victor S.
    Victor SoteloMaret 16, 2010
    Cool place. Not much of a food menu except on Prix Fixe Tuesdays. Last beer on the list is for the bold.
  • Mallory 🍟
    Mallory 🍟September 9, 2011
    Great beer, great food
  • brian b.
    brian braikerApril 21, 2012
    Pernah ke sini 5+ kali
    Try the pickled eggs
  • Boberto P.
    Boberto PatricioMaret 14, 2011
    pricey, just go to the store a buy your own!
  • Adam S.
    Adam SachsDesember 14, 2011
    A must visit
    ZAGATJanuari 8, 2010
    Try the Tuesday three-course, $25 prix fixe.
  • Janessa P.
    Janessa Philemon-KerpFebruari 6, 2010
    The marinated picholine olives are three dollars and extremely flavorful.
  • kathy m.
    kathy maloneJanuari 3, 2011
    meeting Kristin of Little Creatures Films for a pow wow
  • Jen R.
    Jen RobinsonAgustus 29, 2009
    The Drei Fonteinen Oude Kriek is RIDICULOUSLY GOOD -- if you like sour beer.
  • silvio g.
    silvio galeaNovember 8, 2009
    love the ricotta an bread. a must have
  • AC
    ACJuli 25, 2010
    Pernah ke sini 5+ kali
    Also, prix fixe is now every night
  • Greg S.
    Greg SmithiesJuli 2, 2009
    try every beer they have whenever you go. they change monthly. repeat...
  • gillian f.
    gillian fallonApril 11, 2010
    Goose Island Bourbon County and radishes w/ butter+sea salt. Damn!
  • Ade P. N.
    Ade P. NasutionOktober 1, 2010
    like this
  • AC
    ACJuli 25, 2010
    Pernah ke sini 5+ kali
  • Greg S.
    Greg SmithiesJuli 30, 2009
    they change the beer selection weekly - check each week...
  • Sara C.
    Sara ClarkeAgustus 12, 2009
    try the mead.
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