Benchmark Restaurant

Benchmark Restaurant

Restoran Amerika$$$$
Central Slope, Brooklyn
Simpan
Bagikan
7.1/10
227
nilai
  • Tips
    Astrid M.
    "Outside garden and great brunch (brunch) menu"(7 Tips)
    Shane L.
    "Check out the Foie Gras (foie gras), Veal Porterhouse & the deserts :)"(3 Tips)
    Neil D.
    "Steak (steak), goats cheese mash, wild mushroom spätzle- all amazing"(11 Tips)
    Vanessa S.
    "acorn squash with curried quinoa (kinoa)"(2 Tips)
Ikon Tips dan Ulasan74 Tips dan ulasan
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  • brunch
  • steak
  • foie gras
  • burger
  • kinoa
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  • Shane L.
    Shane LennonSeptember 21, 2014
    Excellent food in Brooklyn at lower prices than equivalent in Manhattan and nice informal/casual scene. Check out the Foie Gras, Veal Porterhouse & the deserts :)
  • Vanessa S.
    Vanessa SchwarzMaret 28, 2012
    Not very many vegetarian options but the acorn squash with curried quinoa is amazing! Goat cheese mashed potatoes are a perfect side. Cookie dough egg roll for dessert = out of this world! I'd love
  • Philip M.ikon hati pada gambar pengguna
    Philip MOktober 31, 2013
    Pernah ke sini 10+ kali
    This remains one of the nicest spots in the hood. Try the duck confit salad or one of the prix fixe menus. The covered outdoor space adds to the seating.
  • Jade M.
    Jade MangahisFebruari 26, 2014
    Great service and delicious cocktails. I had the tuna entree, which I wasn't crazy about. But if you're in the mood for a decadent desert, try the cookie dough egg roll.
  • Meaghanikon hati pada gambar pengguna
    MeaghanOktober 8, 2020
    The king crab hushpuppies were delicious as well as the lobster gnocchi dish. service was awesome as well! Definitely would recommend
  • Chris M.
    Chris MessinaMei 24, 2019
    Good-sized burger and fries. Loved the terrace — very quiet on a Thursday at lunch.
  • 7th.List
    7th.ListMaret 25, 2012
    Savor: Kobe Steak - Kobe slices arrive saturated in their own juices, topped with a generous spread of thin, crisp onion rings, and goat-cheese-whipped potatoes. Baca selanjutnya
  • kawaiiko
    kawaiikoAgustus 10, 2014
    Pernah ke sini 10+ kali
    Great brunch! Food is great, but the service can be really slow...especially getting servers attention to get the check!
  • Breanna N.
    Breanna NicoleNovember 1, 2016
    34 oz STEAK IS AMAZING! Great for my fellow Carnivores! Try the bread pudding ! It's a great dessert. More on the pricey side; but worth every penny!
  • Morgan G.
    Morgan GatesJuli 17, 2013
    Pernah ke sini 50+ kali
    Love the new cocktail for summer! Big Kahuna Bourbon. Take a trip to Tastytown and order one (or three) of these bad boys.
  • Patrick F.
    Patrick FaganNovember 18, 2013
    Nice decor ..good steak. Service is excellent. Order the dry aged porterhouse to share of available as a special. French fries were delish
  • Dan M.
    Dan MilanoFebruari 20, 2012
    Shortrib trio was an excellent way to start our meal. The dark chocolate/milk chocolate/white chocolate custard dessert was supremely tasty. As was the Bread Pudding.
  • Chris R.ikon hati pada gambar pengguna
    Chris RyanJanuari 30, 2015
    Some of the best steak I've had. And the cookie dough egg roll is every bit as decadent as you can imagine.
  • Scott Kleinbergikon hati pada gambar pengguna
    Scott KleinbergDesember 30, 2016
    Pernah ke sini 5+ kali
    Very good food and drinks. Highly recommended.
  • Samuel T.
    Samuel ThackerNovember 1, 2010
    Fried chicken is excellent, but strangely huge relative to every other dish I've seen. Order it, but be hungry. Steaks are great. Bit of a lag in their menu-lots of summer fare well into the fall.
  • Neil D.ikon hati pada gambar pengguna
    Neil DugganJuli 22, 2016
    Pernah ke sini 10+ kali
    Steak, goats cheese mash, wild mushroom spätzle- all amazing
  • Taylor V.
    Taylor ValentineAgustus 15, 2010
    Sunday brunch ordered at 12:15 - food arrived at 1:32. 100 sq ft kitchen and 1 chef is not enough for the increased summer seating. If you want to enjoy this great spot - bring a snack and patience.
  • Tay S.
    Tay SmoothNovember 18, 2013
    Very Good Food. Especially the Porter House Steak. Get it with the Mac And Cheese
  • DorannDorann
    DorannDorannJuli 22, 2015
    The cookie dough egg roll is out of this world, don't miss it.
  • Kirill F.ikon hati pada gambar pengguna
    Kirill FuchsAgustus 1, 2016
    Its outdoor patio makes it a great place during good weather.
  • Greg P.
    Greg PalmerApril 21, 2013
    Crazy rude brunch staff and for food and drinks that aren't worth it. I'm told it's a great place for a glass of wine at night.
  • Chris W.
    Chris WardakFebruari 13, 2012
    Pernah ke sini 5+ kali
    You have to get the beer brined pork chop. It's amazing. Oh and the charred Brussel Sprouts. Yummy
  • Ricky S.ikon hati pada gambar pengguna
    Ricky SherrillApril 4, 2015
    I enjoyed the bone in ribeye. It was cooked perfectly.
  • WEI W.ikon hati pada gambar pengguna
    WEI WEIFebruari 1, 2016
    Warm chocolate! Scallop appetizer. Everything is pretty good.
  • Rachel N.ikon hati pada gambar pengguna
    Rachel NashOktober 30, 2014
    The food was great, but the service was really outstanding. Love.
  • Jessica H.ikon hati pada gambar pengguna
    Jessica HoffmanFebruari 16, 2018
    Decent food, but overcooked meat for my taste. The place is a little hectic and they put their tables too close together so the waiters kept hitting my boyfriend's chair everytime they walked by.
  • ᴡ f.ikon hati pada gambar pengguna
    ᴡ fontesFebruari 18, 2013
    to die for cookie dough egg roll and the strawberry shortcake to wash it down!
  • Eric C.
    Eric CabanSeptember 23, 2012
    Great spill-over spot for when stone park is full. Wonderful garden seating.
  • Meggy
    MeggyMei 22, 2014
    Excellent food. Everything! Will be back!
  • Chris P.
    Chris PlunkettApril 25, 2013
    Food is great but Sunday brunch was very slow. Two tables who were seated well after us got their food 20 minutes before us. The meal was quite tasty but room improvement for the kitchen/wait staff.
  • Jenny lee L.
    Jenny lee LeeOktober 23, 2013
    Kobe beef amaiNg ! Simple n easy not to big love love
  • Steve F.
    Steve FedermanNovember 6, 2011
    Great brunch spot! Can't go wrong with the dry-aged benchmark burger
  • Sarah S.
    Sarah SMaret 10, 2013
    Too eager to wait till my entree to write this. Get the quinoa butternut squash entree as an appetizer for the table.
  • Philip M.ikon hati pada gambar pengguna
    Philip MJanuari 16, 2013
    Pernah ke sini 10+ kali
    Great Restaurant Week menu $25 for 3 course lunch.
  • Aaron C.
    Aaron CohenMei 30, 2012
    Steak was huge and delicious. Manhattan looked like it had been shaken.
  • Nat
    NatAgustus 26, 2013
    The foie gras is amazing!!! Must have!
  • sne345ikon hati pada gambar pengguna
    sne345Mei 30, 2016
    Nothing, last time I was here a maggett was found in the dry aged rib-eye steak which was greatly overcooked!
  • Fab
    FabJanuari 14, 2014
    50% off on any bottle of wine every Monday!
  • Philip M.ikon hati pada gambar pengguna
    Philip MDesember 19, 2013
    Pernah ke sini 10+ kali
    Bread pudding. You know you want it.
  • Keath C.
    Keath ChanJanuari 2, 2012
    Pernah ke sini 10+ kali
    $18 prix fixe lunch on weekdays. Great bargain, awesome food.
  • Ed S.
    Ed SteinbergOktober 15, 2013
    Pernah ke sini 10+ kali
    Really ... You will never be able to eat anywhere else!
  • Astrid M.
    Astrid MorescoAgustus 17, 2014
    Outside garden and great brunch menu
  • Dani A.
    Dani AronsonJanuari 26, 2014
    Bring your own heater in the winter months!!!
  • abbyjaye
    abbyjayeSeptember 23, 2012
    Sunday rush came in around 11:30, so get there earlier!
  • Tom M.ikon hati pada gambar pengguna
    Tom MaximJuni 3, 2018
    Amazing filet mignon
  • Tammi W.
    Tammi WilliamsJanuari 5, 2012
    Try the cookie dough egg roll for dessert. So good.
  • VICTOR G.
    VICTOR GREENFebruari 6, 2012
    Benchmark Burger is AMAZING!!! And Alex is an awesome server.
  • Tammi W.
    Tammi WilliamsJanuari 5, 2012
    Great 3 course lunch for $18. Seriously good deal.
  • Ed S.
    Ed SteinbergOktober 12, 2013
    Pernah ke sini 10+ kali
    Please don't tell too many people about Benchmark!! Too good to share
  • Alan H.
    Alan HymanJuli 28, 2010
    OMG you must order the yogurt fried chicken with truffle macaroni and cheese Yum!!!
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