Bäckerei

Bettina K: On weekends get their early. The lines are incredibly long, which speaks for itself I guess.

Aleksa Jacukevicha: Best pistachio eclairs

Kari: Download the app and get a free tartine! Also, yes I realize this is eventually going to be one of those sorely outdated tips.

Kari: When you feel like you haven't consumed enough butter in a day, Blue Stove is the place to go. Strawberry rhubarb is amazing!

Kari: Schwarzwälder Kirschtorte (Black Forest cake)!

Iris: These cookies look so good!

Jess Kelly: Best bakery in berlin.

Karen Ha: Didn't see this on the menu but the campfire sammie sounded epic and look amazing. Ice cream sandwich + s'mores... Will be back to try it.

Karen Ha: Great croissants (even a day old after I flew with them back to Toronto). Decent macarons but not comparable to Point G in Montreal. The raspberry was good!

Freja Eilertzen: Come for the spicy pumpkin soup and sourdogh bread - stay for the over the top pastries!

Hela Slim: La meilleure boulangerie de Bruxelles, enfin du pain à la hauteur !

Lisa Starbucks: Their stuff is just naughty! 😱😋 We had them in NYC and the one here are just as yummy. You better off sharing one though. It's an overdose otherwise.

Heather Callaway: Pastries are of good quality and very affordable...so I bought 5.

Anya Saniukevich: I now have a favorite dessert shop, and I want to spend here every day of my life until I'm too big to get through the door.

Emily McNish: Awesome coffee and pastries without the snotty attitude typical of most places! Everyone is super friendly!

emily chen: the best donuts in town. seriously. just get a plain glazed and die happy.

Savannah Petrick: don't come here for coffee but definitely get the coconut cake, even though it's pretty expensive.

Natalie Freilich: Rice crispy treats and gummy bears...my weaknesses sold all in one place

Nastya Chekryzhova: Large bakery placed in the botanical garden. Feel the stillness and smell of coffee

Vera: Fijne prijzen en heerlijke broodjes. Bovenal een leuke locatie om te zitten: met glazen wanden waardoor je rechtstreeks mee kunt kijken in de bakkerij.

Elena Putina: I like the Strawberry bingsu. A little pricey but enough for two to share.

Valentina C.: Amazing French Bakery..frankly you can try anything from the croissants and pains au chocolat to the sandwiches, quiches and salads and you will not be dissapointed. Great value and good prices!

Jasmin Mahfouz: Die Bachhalmkugeln sind einfach ein Traum. Eine sehr nette Konditorei mit sehr guten Mehlspeisen, einer total freundlichen und netten Bedienung und das Eis im Sommer zum süchtig werden.

Joanie: If I could only eat one pastry in my life it would be their Kouign Aman

Min Kim: Clean and great service:)! Bread sells pretty quickly.

Eva Drago: Nordic noms come to Williamsburg! Authentic Danish bakery. Love the cinnamon swirl and poppy seed Danish with marzipan glaze. Come early for a seat and fresh treats. Grab a loaf of bread for the week.

Violeta Slavova: You just can't make a bad choice here. Best cupcakes in town!

Vivienneeluv: [TREASURE CHICKEN - main course] - oven roasted chicken roulade stuffed with glutinous rice with dried shrimp (taste like bak Zhang to me yummy!), dried scallop, diced mushrooms, macadamia nuts

Vivienneeluv: [ORANGE KAYA CREME BRÛLÉE S$7] - the name says it all!

Nikki Cherie: ขนมเปี๊ยะอร่อยมาก กล่องละ 60 บาท ของฝากจากสัตหีบ

Ester Memeo: Insomma un trionfo per gli occhi e il palato. Brioche dolci e salate, centrifughe, toast, torte, cheesecake, pane home made per tutti i gusti dalla colazione all'aperitivo

Bettina Melendez: Try the many quiches and the lovely cakes! All organic and fair trade 👌🏼