Blue Mussel Cafe

Blue Mussel Cafe

Restoran Hidangan Laut$$$$
North Rustico Harbour
Simpan
Bagikan
Blue Mussel Cafe
8.6/10
33
nilai
Foto61 Foto
MenuMenu
Kids 2Drink 7Lunch 5Evening 3
At lunch, add choice of salad and milk, pop or juice for 3.5
In the evening, add choice of potato and seasonal vegetables with milk, pop or juice for 5
Hamburger
6.00
Pei hamburger topped with your choice of lettuce, tomato, pickles, ketchup, mustard, mayo, and relish
Grilled Cheese
4.00
Two slices of white bread with cheese in the middle, grilled to perfection
Tuna Salad Sandwich
4.50
Toasted white bread with tuna salad and lettuce
Haddock Strips
5.00
Haddock strips in a tempura batter served with your choice of dipping sauce
Hot Dog
4.00
Grilled hot dog with your choice of ketchup, mustard and relish
Non-Alcoholic Beverages​: Cold Drinks
Fruit Juices
2.50
Apple or orange
1% Milk or 2% Chocolate Milk
2.50
Perrier
3.00
Lemonade
2.50
Iced Café Mocha
3.00
Pure Wild Blueberry Juice (2Oz.)
3.50
Pop
2.50
Pepsi, diet pepsi, 7-up, orange, root beer
Bottled Water
2.75
Iced Tea (Sweetened)
2.50
Milkshake
4.50
Chocolate, caramel or fruit (depending on season)
Iced Coffee
2.50
Non-Alcoholic Beverages​: Hot Drinks
Coffee
1.90
Double Espresso
2.50
Latte
4.00
Milk-Accino
3.00
A favourite for kids – frothed milk without the caffeine
Herbal Tea
2.50
Single Espresso
1.80
Cappuccino
4.00
Mocha
4.00
Orange Pekoe Tea
2.00
Hot Chocolate
2.00
Alcoholic Beverages​: Local Beer
Alexander Keith's Pale Ale
5.50
Clancy's Amber Ale
5.50
Moosehead Light
5.50
Pump House Blueberry Ale
6.50
Alcoholic Beverages​: Summer Drinks:
Corona Extra
6.00
Bacardi Pina Colada
6.50
Smirnoff Classic Caesar
6.50
Blueberry Delight
7.00
Pei moonshine, blueberry juice and 7- up
Alcoholic Beverages​: White Wine
Jackson-Triggs Chardonnay – British Columbia (Sc: 01)
7.00 - 28.00
“Dry and full-bodied with intense aromas of ripe apples and pear”
Jost L'Acadie-Pinot Grigio – Nova Scotia (Sc: 01)
9.00 - 36.00
“Honey​ and floral bouquet. The flavors are reminiscent of apple, kiwi and melon”
Pelee Island Sauvignon Blanc – Ontario (Sc:)
8.00 - 30.00
“Grassy and herbaceous flavors and aromas, with hints of gooseberry and black currant”
Alcoholic Beverages​: Red Wine
Jackson Triggs Merlot – Ontario (Sc: 01)
7.00 - 28.00
“Rich in fruit with a soft, full-bodied elegance”
Jost Trilogy – Nova Scotia (Sc:)
10.00 - 40.00
“made from the best Baco noir, leon Millot and Marechal Foch grapes grown in nova scotia. soft, ripe tannins support lengthy fresh berry fruit characters while aging in french oak barrels has provided smoky black cherry and anise flavours.
Pelee Island Shiraz Cabernet – Ontario (Sc:)
8.00 - 30.00
“Lively, playful with spicy blackberry, plum and peppery flavors.”
Appetizers​
Steamed Blue Mussels Jardinière
10.00
Prince edward island’s famous mussels steamed in white wine and garlic
Pei Smoked Mackerel
8.00
A hot smoked filet of mackerel served with crackers and our own lemon pepper sauce
Seafood Chowder
7.00 - 9.00
A taste of the sea in every bite creamy-based chowder filled with clams, mussels, halibut, shrimp, and salmon
Raspberry Point Oysters
13.00 - 24.00
Fresh premium malpeque oysters served on the half shell with your choice of lemon, tabasco or our own seafood sauce
Salads​
Salads are served with garlic bread
Garden Salad
8.00
Fresh leaf lettuce with lots of seasonal vegetables served with your choice of home-made dressing
Caesar Salad
8.00
Fresh brookfield gardens romaine lettuce with homemade croutons and real bacon bits in a creamy dressing
Sandwiches​
Lobster Roll
16.00
Fresh lobster meat, a little mayonnaise and lettuce served in a vienna roll
Chicken Wrap
13.00
Sliced grilled chicken with fresh veggies and cheese in a sundried tomato wrap
Smoked Salmon Bagel
13.00
Kim​ dormaar's cold smoked salmon on a bagel with cream cheese, red onions, and capers
Haddock Burger
14.00
Fresh pan-fried haddock fillet on a kaiser with lettuce, tomato and tartar
Entrees​
*All sandwiches and entrees are served with your choice of homemade potato or pasta salad. You may substitute a caesar or garden side salad
Vegetarian Quiche
13.00
Broccoli, red peppers, mushrooms and cheese quiche baked in our own kitchen
Seafood Bubbly Bake
16.00
A blue mussel café speciality: lobster, halibut and scallops in a rich creamy sauce topped with cheddar cheese and bread crumbs
Lobster Dinner
28.00
Fresh lobster cooked to order served with drawn butter 1 ¼ lb
Crab Cakes
15.00
A tasty blend of local crab and potatoes. Served with a side of green tomato chow.
Appetizers​
Steamed Blue Mussels Jardinière
8.00 - 10.00
Prince edward island’s famous mussels steamed in white wine and garlic
Crab Cakes
12.00
A tasty blend of local crab and potatoes.Three crab cakes served with a side of green tomato chow
Garden Salad
8.00
Fresh leaf lettuce with lots of seasonal vegetables served with your choice of home-made dressing
Caesar Salad
8.00
Fresh Brookfield gardens romaine lettuce with home-made croutons and real bacon bits in a creamy dressing
Seafood Chowder
7.00 - 9.00
A taste of the sea in every bite! Creambased chowder filled with clams, mussels, halibut, shrimp, and salmon
Hot Smoked Mackerel
8.00
Locally caught and smoked, served with crackers and our own lemon pepper sauce
Raspberry Point Oysters
13.00 - 24.00
Fresh premium malpeque oysters served on the half shell with your choice of lemon, tabasco or our own seafood sauce
Entrées​
All entrées served with choice of potato, seasonal vegetables, home-made coleslaw and oven fresh bread
Grilled Salmon Fillet
19.00
Fresh atlantic salmon grilled with our special blend of spices
Sautéed Scallops
23.00
Plump digby scallops sautéed in butter and seasonings. An island treat!
Vegetarian Quiche
15.00
Broccoli, red peppers, mushrooms and cheese quiche. Made right here using pei grown eggs and adl cheese. It makes a nice light supper
Steak Dinner
19.00
Fresh 8 oz pei new York striploin steak grilled to your taste
Halibut Steak
23.00
Fresh​ halibut steak grilled with our favorite spices
Surf and Turf
31.00 - 45.00
Fresh 8oz New York strip loin steak served with scallops
Pan-Fried Haddock
18.00
Fresh haddock lightly battered and panfried. With our potato wedges, it is our version of fish'n' chips
Lobster Dinner
28.00
Fresh lobster cooked to order served with drawn butter 1 ¼ lb

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Blue Mussel Cafe
312 Harbour View Dr.
North Rustico Harbour PE C0A 1X0
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    • 11:00–21:00
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Ikon telepon
(902) 963-2152
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