Blue Smoke

Blue Smoke

(Sekarang Tutup)
Kedai BBQ, Loka Jazz dan Blues, dan Restoran Amerika$$$$
Rose Hill, New York City
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    Pakar di The New York Times dan The Corcoran Group merekomendasikan tempat ini
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    • The Corcoran Group
Ikon Tips dan Ulasan418 Tips dan ulasan
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  • The Corcoran Group
    The Corcoran GroupNovember 17, 2011
    This packed barbeque joint is serving up awesome ribs (Texas Salt & Pepper Beef Ribs), perfect mac & cheese and collared greens. Start with the deviled eggs! Jazz music is served on the side.
  • Divya M.
    Divya MenonOktober 9, 2014
    Great BBQ in Manhattan! We he my husbands 30th Bday here, the food was delicious right from staters, main course & desert. Everything on their menu is great! Great service, thank you for a lovely time
  • Eater
    EaterAgustus 24, 2017
    Called the "Bright-Eyed Breakfast Sandwich," Blue Smoke offers a fried egg, pimento cheese, and spicy fried chicken served on some sort of biscuit and doughnut hybrid. Baca selanjutnya
  • Matt G.ikon hati pada gambar pengguna
    Matt GFebruari 26, 2020
    Almost everything is great here.. must be a meat lover though. I wouldn’t recommend to a vegan or vegetarian. I’ve been going for years now, it’s not the same without chef Jean Paul but still good!
  • win
    winMaret 7, 2015
    Made a veg eater (me namely) a meat believer. Delicious, tried the everything platter, Mac n cheese, kale salad - yummo!Cornbread madelines are out of this world with the maple butter.
  • Adrienne R.ikon hati pada gambar pengguna
    Adrienne ReinaMaret 11, 2016
    The Alabama barbecue wings and cornbread madeleines were the favorites of our group and great for sharing (unlike the barbecue shrimp, which seemed to only be three per order).
  • PureWow
    PureWowMei 9, 2017
    Danny Meyer’s contribution to NYC barbecue is probably the fanciest spot on the list, so naturally, you should order the prime rib. Get the Alabama “white” wings, too. Baca selanjutnya
  • Kiwi W.ikon hati pada gambar pengguna
    Kiwi WangOktober 4, 2016
    The wings with the white sauce are mind blowing. And the ribs are good but personally I think the fried chicken is the best. And those biscuits!!!!!
  • Alison J.ikon hati pada gambar pengguna
    Alison J.Mei 15, 2016
    The whiskey flight is a must! The three meat combo plate gives you a taste of ribs, pork and brisket. Take an order of Cornbread Madeleines home.
  • DoubleDeuceikon hati pada gambar pengguna
    DoubleDeuceJanuari 11, 2020
    Delicious barbecue smells and foods, including Kansas City and Carolina styles. Reasonably priced, including no tipping. The beef ribs, mac-n-cheese and cornbread were my favorites.
  • New York Post
    New York PostMei 24, 2013
    Chef Kenny Callaghan makes exemplary Memphis baby back ribs using a 17-spice blend that sits on the ribs for a day. At $16 per half-rack, they're more savory than sweet and fall-off-the-bone tender. Baca selanjutnya
  • Gothamist
    GothamistAgustus 1, 2014
    If it's just too hard to choose, opt for the $23 sampler, which comes with both Texas and Kansas City ribs along with a helping of sauce-slathered Memphis style baby back ribs. Baca selanjutnya
  • Clayton M.
    Clayton McLaughlinOktober 11, 2014
    Ask the bartenders about their whiskey selection. Ribs are sub par (no one at our table ate them all), but everything else was great. Brisket can be served lean, medium or fatty too. Get deviled eggs
  • Mingster C.ikon hati pada gambar pengguna
    Mingster CAgustus 19, 2014
    I had the crispy chicken sandwich and it was amazing. I was so surprised by how juicy it was. I asked for fries instead of salad. There are no lunch specials here.
  • Karenikon hati pada gambar pengguna
    KarenJuli 10, 2018
    Superior service - extremely friendly and helpful wait staff. I came here for a special event and our waitress was just phenomenal. The food was also delicious, but typical BBQ foods.
  • Jeremy R.ikon hati pada gambar pengguna
    Jeremy RhodesJanuari 28, 2019
    Came in on the first day of a new menu and counter-service model at lunch and it was exactly what this neighborhood needed. It’s much cheaper and quicker than it used to be. White wings are the bomb!
  • Anthony S.ikon hati pada gambar pengguna
    Anthony SextonOktober 1, 2018
    The chicken wings with Alabama white sauce are amazing. After 8pm, they are 50c a wing too!
  • Aaron A.ikon hati pada gambar pengguna
    Aaron AllonDesember 24, 2015
    Blue smoke use-to-be really good. I keep trying to like it again but since they changed their menu the place is really lame - do NOT visit. For excellent BBQ try Mighty Quinn, Fette Sau, or Hometown
  • Wilson Z.ikon hati pada gambar pengguna
    Wilson ZhouFebruari 20, 2015
    Danny Meyer has installed a new chef, in addition to barbecue favorites like brisket and ribs, you'll also find the contemporary Southern cooking of Louisiana-born chef Jean-Paul Bourgeois. Zagat
  • Chefs Feed
    Chefs FeedOktober 2, 2015
    "Pastry chef Jen Giblin worked so hard to create the most flavorful and chocolaty cake and she succeeded. It's available at the Blue Smoke Bake Shop, too." Chef Dan Kluger Baca selanjutnya
  • Travis S.ikon hati pada gambar pengguna
    Travis StathamJuni 27, 2018
    Carnitip: Delicious spicy and tasty brisket. But a half pound was $19.60. Hill Country may be better.
  • Bernadette B.
    Bernadette BaumMei 26, 2013
    Visit it often and with regularity. Everything we've had, from salt and pepper beef ribs to brisket to burgers and heirloom-carrot sides, has been outstanding :)
  • Halstead Property
    Halstead PropertyDesember 9, 2011
    Halstead's Local Expert Jeff Tanenbaum says one of the best finds for Jazz, BBQ or both is Blue Smoke. Its a gathering spot for everyone to enjoy great drinks and the best BBQ ribs in NYC.
  • Jackson D.ikon hati pada gambar pengguna
    Jackson DowneyDesember 8, 2013
    Very kid friendly!!!! Before your food comes they bring out an uncooked cookie for your child to decorate and then put it in the oven for them to take home or eat for dessert.
  • Lenny G.ikon hati pada gambar pengguna
    Lenny GalloJuli 4, 2019
    Excellent BBQ. I recommend their wings. Make sure to use the white Alabama BBQ sauce on whatever you get.
  • Saibal C.ikon hati pada gambar pengguna
    Saibal ChakraburttyMaret 13, 2019
    Brisket, deviled eggs, mac and cheese were standouts. Friendly staff and just-enough portion sizes makes this place a must-visit.
  • Adrián Y.
    Adrián YánezDesember 26, 2012
    Pedimos un sample ribs para dos personas divino!! Spare ribs, baby back ribs y beef ribs. Estaba increible. Las salsas estaban un poco flojas. Necesitamos de un una verdadera y fuerte BBQ. Recomendado
  • Kirsty A.ikon hati pada gambar pengguna
    Kirsty AllenApril 28, 2016
    The Alabama white wings are actually incredible. Everything here is delicious and the whisky cocktails make it perfect
  • Christopher T.ikon hati pada gambar pengguna
    Christopher TaiApril 18, 2011
    One of the best BBQ places in the city. It's hard to decide what to order, but their pulled pork melts in your mouth like butter. Order the ribs if you're really hungry, and there are plenty of sides
  • Halstead Property M.
    Halstead's Local Expert Jeff Tanenbaum says one of the best finds for Jazz, BBQ or both is Blue Smoke. Its a gathering spot for everyone to enjoy great drinks and the best BBQ ribs in NYC.
  • Ali J.
    Ali JustynowiczNovember 12, 2011
    We ordered quite a number of appetizers so we could sample all different dishes. The chipotle wings were delicious! Best part for me was the seasonal pumpkin cheesecake. Best I've ever had!
  • Shiv H.
    Shiv HiraJuli 19, 2011
    Advice from a veteran - the move here is to order a bunch of apps/sides, chipotle wings, spicy cheese fries, mac n cheese, cornbread, can't remember is the sausage sampler is still on the menu
  • Andy H.
    Andy HeathJanuari 10, 2017
    Notwithstanding comments at top of listing Blue Smoke does not have chicken fried steak on the menu and bartender standing ifo me says they haven't in a long time, but it was great when they did.
  • Larissa A.ikon hati pada gambar pengguna
    Larissa AlvarezNovember 15, 2016
    Staff is so accommodating. Mac n cheese is bomb. All the meats were great. Dessert wasn't my favorite & I live for dessert.
  • Roger S.ikon hati pada gambar pengguna
    Roger SchonfeldAgustus 23, 2014
    The Texas Salt and Pepper Beef Ribs are extraordinary (although we suspect they have nitrates/nitrites in them). Eat them. Also very good deviled eggs.
  • Jazzba H.
    Jazzba HsiaJuli 27, 2011
    Pernah ke sini 10+ kali
    If this is your first time and you don't know what to eat, ribs sampler is the best choice that you can have. You will have three different ribs and They ar absolutely delicious.
  • Gary T.
    Gary TorielloFebruari 20, 2015
    Pernah ke sini 5+ kali
    BBQ Pork Spare Ribs with Sweet Potato Mash & Candied Pecans
  • Sarah S.ikon hati pada gambar pengguna
    Sarah SiskOktober 12, 2016
    Pernah ke sini 10+ kali
    The Mac and cheese is soooo good. The place is on the pricey side but so worth it
  • Justin E.
    Justin EntrupDesember 17, 2015
    Pernah ke sini 5+ kali
    Great place. Huge fan of the wings here, I just wish they offered the regular menu in addition to the Brunch menu on Sunday.
  • Terri R.ikon hati pada gambar pengguna
    Terri RAgustus 3, 2019
    Mac n cheese, brisket, sausage, collard greens. So many good things to eat!
  • dave d.
    dave dAgustus 29, 2011
    the pulled pork sandwich, the fries, the slaw salad, and the burgers are all excellent. house beer is very creamy and wonderful. plus, Jazz downstairs to pull it all together!
  • Evan M.
    Evan MarcusApril 15, 2016
    Try the lamb belly! Awesome. But everything is good there. Come hungry; the portions are big and you'll want a lot.
  • Vonetta S.
    Vonetta SmithSeptember 2, 2012
    Never had Shrimp Corn Dogs before going to Blue Smoke. It's a very soulful and delicious place to it. Love the Blue Smoke Burger! (4 of 4 petals via Fondu) Baca selanjutnya
  • Victor Q.ikon hati pada gambar pengguna
    Victor QuinnJanuari 21, 2018
    Excellent barbecue, mac and cheese is delicious, and the cornbread madeleines are delightful. Highly recommended!
  • What's Good Hereikon hati pada gambar pengguna
    What's Good HereAgustus 7, 2014
    The BBQ that kicked off the NYC scene and brought great BBQ here. Kid friendly and good for groups. A must try.
  • Eater
    EaterJuli 27, 2016
    Now the restaurant offers a smoked wing doused in Alabama white sauce. We approve. Eight wings for $12. Baca selanjutnya
  • Antonella
    AntonellaMei 4, 2014
    Lynchburg lemonade is so good! Refreshing! Oh and def get the Mac and cheese...delicious!
  • NearSay NYC
    NearSay NYCJuli 25, 2011
    The Ribs are succulent and flavorful; sweet and savory! Our favorite dish was the Mashed potatoes. Rich, creamy and accented by the crispy onions on top. Pure goodness!
  • Frankie N.
    Frankie NovickMaret 16, 2011
    My favorite place for BBQ in NY. Ribs are delicious, warm BBQ chips and blue cheese dip is a great starter and don't miss out on the rich and creamy mac and cheese
  • Jonathan E.ikon hati pada gambar pengguna
    Jonathan ExilApril 21, 2018
    The Alabama white sauce wings and corn bread mandellins were amazing. Entree are a la carte so browse the sides.
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