- happy hour
- brunch
- udang galah
- salmon
- pizza
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- Charles BoothJanuari 30, 2017The lobster ravioli is wonderful. Service the best. Top off with creme brele.
- Melissa SavoyJanuari 12, 2020Best brunch we’ve had locally. Lots of variety in all areas. Frittata bar, carving station, hot and cold options, and loads of dessert.
- Tim GodshalkOktober 20, 2011Just ate a late lunch at the Brickside Grille... Brickside has a great menu, with many selections, however, I suggest choosing the barbecue chicken pizza, it is unreal!
- Sharon LukensMei 25, 2013Order the Sister Point oysters. The cucumber finish is like "Pow!" And the cedar-plank salmon is phenomenal!!
- Be good to the wait staff and bar tenders, they are the best.
- Happy Hour @4:30! Love those Drunken Little Neck Clams for $5.
- Sunday brunch gets a little crowded and crazy, but it's good.
- Trivia on Wednesday nights from 9pm to 11pm. $3 special drafts and $5 nachos.
- Get the B.L.T. Sounds, plain, but they do it amazing!