Butcher Bar

Butcher Bar

Kedai BBQ$$$$
  • Bintang
    Pakar di The Wall Street Journal dan Serious Eats merekomendasikan tempat ini
    • The Wall Street Journal
    • Serious Eats
  • Tips
    Dave K.
    "the brisket (sandung lamur) and bacon is as good as any I've ever had at Texas!"(21 Tips)
    Stéf F.
    "Coming back for the Pulled pork (babi), string beans and Mac n' cheese!!!!!"(29 Tips)
    "The 50/50 sandwich (roti lapis) and mac & cheese are the perfect combo"(13 Tips)
    Jason H.
    "Best: Fall-off-the-bone ribs, butcher (tukang daging) bowl, wings."(5 Tips)
Ikon Tips dan Ulasan123 Tips dan ulasan
  • sandung lamur
  • babi
  • roti lapis
  • santai
  • autentik
Ikon pengguna
Masuk untuk memberikan tips di sini.

  • Populer
  • Terkini
  • amNewYork
    amNewYorkAgustus 4, 2014
    Pictured here is 1/4 pound of pulled pork, 1/4 pound of pork belly (those chewy nubs look SO good) and 1/4 rack of ribs (St. Louis style/ dry ribs), with baked beans thrown in for good measure. Baca selanjutnya
    Suara positif Jun 11
  • Deon D.ikon hati pada gambar pengguna
    Deon DMei 31, 2014
    Pernah ke sini 5+ kali
    Two words… "meat candy." If you don't know now, you should visit and do some research. Tiny spot, expanding next door. For now expect a wait that's well worth it.
  • Brian T.ikon hati pada gambar pengguna
    Brian TJuni 25, 2018
    Found this place looking for a spot to watch the World Cup. Food was fantastic! Service was outstanding. Our bartender Christine was friendly, and amazing. Good beers on tap. Definitely will go again
  • Kimmie O.ikon hati pada gambar pengguna
    Kimmie OhhJuli 12, 2020
    Their Filipino sausage sandwich is a take on Longaniza served with garlic aioli & pickled shallots (Not sure if still on the menu). Get the Gimme the Beef Platter - 1/4 lb brisket & 1/4 burnt ends.
    Suara positif Jul 9
  • Deon D.ikon hati pada gambar pengguna
    Deon DSeptember 20, 2014
    Pernah ke sini 5+ kali
    The chili cheese nachos are excellent. If you order it, make sure you have several mouths to help. We ordered it with the pico, sour cream and jalapeños on the side to adjust for personal tastes.
  • Mamas N.
    Mamas NicolaouApril 23, 2015
    The half baked mac and cheese ($10.99) is to die for! We also got a pulled pork and a pulled chicken sandwich both darn delicious! Will be back to this place for sure!
  • ZenFoodsterikon hati pada gambar pengguna
    ZenFoodsterJuli 5, 2014
    Dry-rub BBQ. Fall-off-bone ribs were tough & dry. Brisket, (the best) burnt ends, pickles, applewood bacon baked beans, 1/2 sweet & 1/2 unsweetened iced tea! Outdoor deck seating.
  • Gabriel C.ikon hati pada gambar pengguna
    Gabriel ChungApril 14, 2016
    Great BBQ In Astoria. The burnt ends here is excellent, great flavor, and melts in your mouth good - you will eat it all. The drink cocktails are very good, friendly staff and nice decor.
  • Rachel C.ikon hati pada gambar pengguna
    Rachel CaoFebruari 28, 2019
    We got Butcher’s Bar catered & it was so dang delicious. The Mac and cheese, ribs and cornbread were stellar. Wish I could’ve tried the brisket but it ran out fast, so I’m sure that was great too.
  • Emily B.ikon hati pada gambar pengguna
    Emily BennettSeptember 5, 2017
    Delicious drinks & authentic BBQ I'm from Texas, and this is pretty great BBQ. The Austin salad with pulled chicken is so filling and delicious. Mac n cheese is to die for and don't forget the sauces!
  • Stephanieikon hati pada gambar pengguna
    StephanieFebruari 18, 2021
    Pulled pork, coleslaw, garlic broccoli, cornbread are good. Pork belly overcooked, brisket was flavorless. Mac & cheese OK if you add S&P. Baked beans acceptable but soupy, didn't see any bacon.
    Suara positif Jul 9
  • Victoria U.ikon hati pada gambar pengguna
    Victoria U.Januari 25, 2015
    Pernah ke sini 5+ kali
    No longer BYOB but they do have an excellent drink selection. Get the burnt ends! Be warned- they do run out.
  • Ryan C.
    Ryan C.November 19, 2015
    The atmosphere & general image of this place is great. Very clean and presentable. I had the Mopped and Chopped Brisket sandwich. Delicious, but then again, when is brisket not delicious. Will return
  • Kinoikon hati pada gambar pengguna
    KinoAgustus 26, 2014
    Butcher Bar makes me want to move to Astoria. Truth. It's expanding next door soon. The Meat Candy Burnt Ends, Brisket & Applewood Smoked Bacon are delicious. The Apple Pie is good. They serve Shiner.
  • 7th.List
    7th.ListOktober 11, 2012
    Barbecue dishes, Sandwiches, rotisserie items, and chops, all made with top-notch, locally-sourced meat. Taste: Smoked Pulled Pork, 50/50 Sandwich, Rack St. Louis Style Dry Rubbed Ribs Baca selanjutnya
  • Jesse S.
    Jesse SpectorJanuari 17, 2012
    If you're a first-timer, get the sampler platter with your choice of three meats -- it'll be enough to share with room for dessert, or can be dinner for one if you're really hungry.
  • JenKudu
    JenKuduSeptember 25, 2013
    The Philly cheesesteak is AMAZING!!! The 3 cheese sauce takes this sandwich to a different level of awesome. Slaw is A+. BYOb, $2.79/pp. The burnt ends are good, but John Brown BBQ keeps 1st place.
  • The Sandwich Enthusiast .
    I had the Bob's Burger (1/2 lb brisket/bacon blend, thesandwichenthusiast.com/butcherbar) here, & cannot recommend going back for it enough. Beautiful backyard & a new bar area worth checking out.
  • Tony X.
    Tony XerriJuli 11, 2012
    Pernah ke sini 50+ kali
    A big thanks to Teddy and Matt for flawless catering. 40lbs of mac n cheese, 20lbs of slaw, 20lbs of yams, and 100 corn cakes with the amazing honey butter. On point and ultimately delicious. Thanks!
  • Tony X.
    Tony XerriJanuari 22, 2012
    Pernah ke sini 50+ kali
    You'd be crazy not to get the smoked pork belly. It blows the burnt ends out of the water. While you're here be sure to try one of their organic sodas and stick around for the free apple pie. Awesome.
  • Kristin B.ikon hati pada gambar pengguna
    Kristin BilbyMaret 27, 2017
    One of my favorite neighborhood places! Brisket, chic and pulled pork are all on pt. A pretty good range of whiskey to choose from as well.
  • Katie R.
    Katie RApril 24, 2013
    Finally! Quality BBQ in Astoria. Butcher Bar is a southern gal's dream and savory respite! Not to mention, amazingly friendly service. I can't say enough good things!
  • Escape C.ikon hati pada gambar pengguna
    Escape CardonaDesember 10, 2015
    The mac n cheese is amazing here. Great place to go and pig out. Drinks are good and great atmosphere.
  • Lorei K.ikon hati pada gambar pengguna
    Lorei KwokFebruari 21, 2016
    Pulled pork sandwich is great!! The bread was nice and toasty and not at all soggy. Sweet tea is not that great though. Mac and cheese is very heavy but good.
  • Luc
    LucNovember 26, 2014
    Porky's platter is delicious. The pork belly and ribs is excellent with a side of Mac and cheese. Plus complimentary desert!
  • Jeff S.
    Jeff S.Mei 27, 2017
    This is what (food) dreams are made of... Butcher Bar has the best BBQ in the NYC/NJ area
  • Serious Eats
    Serious EatsMaret 29, 2013
    Combination butcher shop and barbecue joint. High points: dry-rubbed ribs, brisket cheesesteak, and burnt ends.
  • funky f.ikon hati pada gambar pengguna
    funky flavorApril 25, 2017
    The burned ends you must have the burned ends when you come here. ABSOLUTELY divine.
  • Subin L.
    Subin LimMei 14, 2014
    Pernah ke sini 5+ kali
    You could taste that everything was made with fresh ingredients. They even gave us complimentary desserts - apple cake! So yummy
  • David E.
    David EngAgustus 19, 2012
    The Butchers Platter is the way to go. You get to choose 3 meats from the carvery along with 2 sides. 1 platter is enough for 2 people.
  • Kimmie O.ikon hati pada gambar pengguna
    Kimmie OhhJuli 12, 2020
    Their cornbread & Mac & cheese are musts!!
    Suara positif Jul 9
  • The Wall Street Journal
    Co-owner Matthew Katakis said it's first and foremost a butcher shop, with pork chops, ribs and burgers available from a meat counter. Inside, a sign reads: "We cook what we sell, sell what we cook." Baca selanjutnya
  • BirdsNestOrg
    BirdsNestOrgJuni 9, 2015
    Natural food, fresh meat! The Burnt Ends is a must!!! Baca selanjutnya
  • Elvis R.
    Elvis RodricksDesember 19, 2020
    Fall off the bone smoked pork ribs and beef burnt ends!
    Suara positif Jul 9
  • Fizzie W.
    Fizzie WaterMaret 6, 2012
    The Mac&Cheese and the corn bread live up to all of the hype! Very, very delicious!
  • N M.ikon hati pada gambar pengguna
    N MartinFebruari 14, 2015
    Pernah ke sini 5+ kali
    the Philly Briskett sandwich is AMAZINGLY good and the burnt ends are also good the meat is so tender
  • Ryan P.ikon hati pada gambar pengguna
    Ryan PaveyNovember 20, 2018
    Do 2 of the 1/4 meat choices so you get to try more of their delicious food
  • Dan D.
    Dan DurkinAgustus 17, 2014
    Delicious brisket. Best BBQ in Astoria, top contender for best in the city.
  • Arminda G.ikon hati pada gambar pengguna
    Arminda Guillama-RodriguezJanuari 7, 2012
    Pernah ke sini 5+ kali
    Get there early, the brisket is great, but if you come too late they'll be out of burnt ends! Staff is really great too.
  • Angelica Y.
    Angelica YoungDesember 2, 2014
    Pernah ke sini 5+ kali
    The burnt ends and pork belly are the standouts here, while the brisket is probably the weakest
  • Billy K.ikon hati pada gambar pengguna
    Billy KeenlyAgustus 11, 2014
    Pernah ke sini 10+ kali
    The burnt ends are referred to as "meat candy", and goddamn if it ain't the beautiful red-blooded truth.
  • Barbzikon hati pada gambar pengguna
    BarbzFebruari 1, 2014
    Pernah ke sini 10+ kali
    Really great food and service. Order anything on the menu it will be great no matter what.
  • Sarah T.ikon hati pada gambar pengguna
    Sarah ThomasFebruari 22, 2015
    Skip the pulled pork for the brisket. The half baked Mac n' cheese is delish
  • doug
    dougDesember 19, 2011
    I say get the burnt ends , this place is amazing. Too bad it kills my diet, but worth the. Extra salad during the week.
  • Dave K.ikon hati pada gambar pengguna
    Dave KimAgustus 24, 2014
    Pernah ke sini 5+ kali
    the brisket and bacon is as good as any I've ever had at Texas!
  • Dabian C.ikon hati pada gambar pengguna
    Dabian CozierDesember 27, 2014
    The pork belly, burnt ends and Mac and cheese are excellent choices.
  • Kev S.
    Kev SkinnyAgustus 14, 2014
    Pulled pork or brisket. U choose. Best option outside of fette sau.
  • Stéf F.
    Stéf FangApril 30, 2012
    Coming back for the Pulled pork, string beans and Mac n' cheese!!!!! And seat in the back patio!
  • Matt H.ikon hati pada gambar pengguna
    Matt HoltzmanOktober 20, 2013
    The St Louis dry rubbed ribs are outstanding, and the service is excellent
  • Josh B.
    Josh BowdenOktober 12, 2013
    BYOB. Make sure to get the burnt ends and the pork belly. Brisket is okay.
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