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Chicago Firehouse Restaurant

Chicago Firehouse Restaurant

Warung Steak$$$$
South Loop, Chicago
Simpan
Bagikan
7.5/10
108
nilai
  • Bintang
    Pakar di Crain's Chicago Business dan Chicago magazine merekomendasikan tempat ini
    • Crain's Chicago Business
    • Chicago magazine
  • Tips
    Deanna P.
    "Best lobster (udang galah) bisque ever!"(3 Tips)
    Roosevelt Collection
    "Go for brunch (brunch) and get the spiked sweet tea with the..."(2 Tips)
    Jen F.
    "All food melts in your mouth...salmon (salmon), scallops, ribeye."(2 Tips)
    Scott S.
    "Bone in filet was excellent, Key lime (nipis) pie is the best!"(4 Tips)
Ikon Tips dan Ulasan40 Tips dan ulasan
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  • steak
  • brunch
  • udang galah
  • koktail
  • salmon
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  • Chris M.
    Chris MuñozFebruari 19, 2013
    Very friendly and helpful people. Be sure to ask for a tour of the building. Look for the secret room in the basement (the wall opens) The Mayor's Room is really nice too. Old place. Check it out!
  • Scott S.ikon hati pada gambar pengguna
    Scott SpauldingJuli 24, 2013
    Our first visit this past weekend, great place for dinner, moves to the top of our best spots for dinner in Chicago. Great ambience & service! Bone in filet was excellent, Key lime pie is the best!
  • Chicago magazine
    Chicago magazineApril 16, 2012
    Check out the house specialties for affordable treats such as whole-wheat fettucine carbonara with kale and smoked duck breast. Thick Key lime tart nails the experience. Serious martinis and wines. Baca selanjutnya
  • George M.
    George MejiasSeptember 14, 2013
    Very nice place but quite expensive! I'm from NY so I know expensive. Service great & food high quality that's no reason to get hit $160 for seafood tray for 2, salmon, ravioli. no wine Pleeeeeease!
  • Kuo-yu L.ikon hati pada gambar pengguna
    Kuo-yu LiangApril 13, 2018
    You get exactly what you come here for - juciy steaks, white jacket service, old school ambience, all set inside an old firehouse.
  • Sarah D.ikon hati pada gambar pengguna
    Sarah DavidsonSeptember 2, 2013
    Food was delicious, service was great, but don't pay $9 + tip for valet. Caddy corner from the restaurant is a lot that charges $7... Which is where they park your car anyways.
  • Matthew S.
    Matthew SupertNovember 4, 2023
    Surprisingly vegetarian and seafood friendly. Also features mocktails on the menu.
  • Kendall W.ikon hati pada gambar pengguna
    Kendall WaldieMaret 14, 2019
    Steaks and cocktails are great! Portions are generous and the atmosphere is wonderful.
  • Craig V.
    Craig VodnikJanuari 24, 2014
    Ridiculously cool place for a steakhouse and the food was amazing too!
  • Derrick Z.ikon hati pada gambar pengguna
    Derrick ZApril 27, 2018
    Great cocktails Awesome Steak
  • Roosevelt Collection
    Roosevelt CollectionOktober 14, 2011
    Go for brunch and get the spiked sweet tea with the shrimp and zucchini omelette. Both fabulous choices!
  • Crain's Chicago Business
    Crain's Chicago BusinessSeptember 2, 2010
    Open-face blackened tilapia sandwich, served as part of a $16 lunch prix fixe, is a solid hit: moist fish, flavorful crust and a chipotle mayo to tie it all together on sturdy focaccia. Baca selanjutnya
  • Amanda C.
    Amanda ConnorsMaret 24, 2012
    The lobster bisque is spectacular, it has a thin layer of bread on top that compliments it well!!!
  • Megan P.
    Megan PoirierDesember 23, 2011
    Surf and Turf Special is incredible! Definitely recommend ordering it when it's on the menu!
  • Jen F.
    Jen FoxJuli 8, 2011
    Easily one of the best meals I've ever had. All food melts in your mouth...salmon, scallops, ribeye. Delicious!
  • Terry M.
    Terry MarchettiDesember 9, 2010
    excellent food. seating by the front may be a bit drafty, but worth the cold for the amazing food.
  • A J.ikon hati pada gambar pengguna
    A JFebruari 13, 2015
    Awesome steakhouse! Pricey but worth it!
  • Julian P.ikon hati pada gambar pengguna
    Julian PoulterApril 8, 2018
    Steak! Had the filet flight, very good.
  • Mr. A.
    Mr. AndersonJanuari 16, 2011
    The double pork chop is awesome. It's 25 but worth it. The Caesar salad was better than expected. Good service.
  • Rubber C.
    Rubber ChickenJuli 20, 2023
    Pernah ke sini 10+ kali
    This place is decent but super expensive. Seafood is overpriced, and the meatloaf is too salty. Get a couple of beers on tap. Also, don't order the specials.
  • Felix H.ikon hati pada gambar pengguna
    Felix HügelApril 29, 2013
    Great Steak and Burger, very friendly staff!
  • Mike T.
    Mike TJanuari 30, 2013
    Incredible. Have the Key Lime for sure!
  • Cheryl Z.
    Cheryl ZalenskiJuni 19, 2012
    Excellent food. Warm and proper service, but extremely slow.
  • Alexandra H.
    Alexandra HooverJuni 24, 2010
    Firehouse Ribeye is AMAZING... Anf the Chocolate Mousse cake is just as delicious!
  • Jimmie M.
    Jimmie ManningFebruari 5, 2014
    If you have a reservation for after nine, they might not to honor it. We showed up and they had already locked up and would not come to the front to let is into the restaurant. Tacky and frustrating.
  • Timeka Y.ikon hati pada gambar pengguna
    Timeka YoungApril 1, 2017
    Lobster Bisk
  • MJ T.
    MJ TamJanuari 14, 2010
    Pernah ke sini 5+ kali
    Blue cheese crusted rib-eye just melts in your mouth! Paired it with the perfect red: Malbec Reserva
  • Michael H.
    Michael HoganSeptember 29, 2013
    Poorly lit (bring a flashlight like our adjacent table). The only seasoning on the food served was charcoal from the grill. Lamb was too fatty to be edible. Calamari was good. Didn't stay 4 dessert.
  • Ryan
    RyanSeptember 26, 2014
    A room of twelve people all had options. Yet they all ordered filet mignon. Think on that.
  • Omar P.
    Omar PerezApril 23, 2013
    Try the Turbot And Grapes
  • Esteban A.ikon hati pada gambar pengguna
    Esteban ArguedasSeptember 12, 2017
    Excelente atención 👌🏼
  • Izhak M.ikon hati pada gambar pengguna
    Izhak MichaelevskiOktober 19, 2019
    Steak and mashed potato
  • Jeremy T.
    Jeremy TreadwellFebruari 20, 2014
    This restaurant is AMAZING!!!!!
  • Deanna P.ikon hati pada gambar pengguna
    Deanna PostlethwaiteNovember 20, 2013
    Best lobster bisque ever!
  • Brian S.ikon hati pada gambar pengguna
    Brian SoderbergNovember 23, 2011
    Pernah ke sini 50+ kali
    Best bartender I have found in Chicago
  • Renee V.
    Renee VaughnMei 11, 2013
    Key lime pie is great
  • Frank L.
    Frank LizzadroFebruari 17, 2013
    All around unimpressed with brunch. Valet, service and food below average. No one seems trained.
  • Joe v.ikon hati pada gambar pengguna
    Joe van TeylingenJanuari 19, 2014
    So fucking good.
  • Patrick B.ikon hati pada gambar pengguna
    Patrick BellingerDesember 30, 2013
    It was awful. Terrible service took almost 2 hours to get our food, which wasn't very good.
  • Heather M.
    Heather MullenApril 11, 2013
    I didn't see a single firefighter!! Very disappointing :(
Foto186 Foto

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