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Chichen Itza Restaurant

Chichen Itza Restaurant

Restoran Meksiko$$$$
South LA, Los Angeles
Simpan
Bagikan
8.5/10
232
nilai
  • Bintang
    Pakar di Los Angeles Times dan LA Weekly merekomendasikan tempat ini
    • Los Angeles Times
    • LA Weekly
  • Tips
    Joshua R.
    "Try the Tacos de pollo asado (ayam panggang)."(2 Tips)
    Glarence Z.
    "Chorizo, poc chuc, and turkey (kalkun) tacos were good, nice horchata as well"(3 Tips)
    JT
    "Spicy habanero (cabai gendol) sauce fantastic"(4 Tips)
    Rong N.
    "Hot haberno sauce is awesome n spicy (lada)!"(4 Tips)
Ikon Tips dan Ulasan59 Tips dan ulasan
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Urutkan:
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  • Terkini
  • Lucky Peach
    Lucky PeachJanuari 12, 2017
    A great spot for Yucatecan food tucked away in a cool mercado. Get the panuchos. They’re a Yucatecan specialty: fried tortillas stuffed with refried black beans, turkey, avocado, and lettuce. Baca selanjutnya
  • Kevin S.ikon hati pada gambar pengguna
    Kevin SanchezJuli 23, 2017
    Pollo Asado plate is fantastic, when accented with their amazing habanero hot sauce.
  • AMWikon hati pada gambar pengguna
    AMWFebruari 23, 2017
    Mexican market counter serving Yucatán style tacos and banana leaf tamales. Not far from USC's Coliseum and Exposition Park.
  • Donald B.ikon hati pada gambar pengguna
    Donald BuleyJuni 10, 2013
    My friends brought me here, and I had a great time. Wasn't terribly hungry but what I had tasted amazing. Will stop by this place if I see it anywhere near me. Definitely need to check out gift shop.
  • Rong N.
    Rong NguyenFebruari 11, 2012
    Pernah ke sini 10+ kali
    The taste and flavor of Yucatan. Panuchos here is amazing. It is a crispy corn tortilla filled with black bean with turkey, onion, tomato and avocado. Hot haberno sauce is awesome n spicy!
  • Malcolm B.
    Malcolm BedellMei 24, 2014
    The cochinita pibil is like a wormhole to the Yucatan, right here in South LA. It is exactly, 100% right. Don't forget a bottle of habanero hot sauce.
  • DrinkCoba
    DrinkCobaApril 28, 2011
    A classy infusion of Yucatecan dining… Chef Gilberto Cetina has created an exciting menu from a wide array of cuisines…Try the Panuchos..they are warm and tasty center will have you asking for more!
  • Vanessa S.
    Vanessa SandovalMei 15, 2011
    We tried 4/5 of the tacos as a way to sample their best stews and grilled meats, instead of filling up on sides. Take a bottle of their own habanero hot sauce home with you.
  • Eric L.
    Eric LaneOktober 29, 2011
    One of the 3 best Peruvian places in L.A. (Mo-Chica) is also in the Mercado's food court, so you can hit 2 birds with one stone, if you're feeling especially gluttonous.
  • Aaron N.ikon hati pada gambar pengguna
    Aaron NAgustus 24, 2014
    Cochinita Pibil is phenomenal. Pair tacos with Chaya and you won't be disappointed.
  • Serious Eats
    Serious EatsOktober 7, 2013
    Chichen Itza serves Mayan and Yucatan-style Mexican food; opt for the cochinita pibil with a splash of habanero salsa.
  • Dora C.
    Dora CrespínOktober 4, 2013
    Cochinita pibil and Tacos de Pollo Asado are wonderful!! Ask for horchata, they say is the same taste as mexican original horchata.
  • Jennifer
    JenniferFebruari 23, 2016
    I love this place so much that I bought their cookbook before I left LA to move to Austin. Now that I'm back, I try to visit as often as I can. Nothing is bad on the menu.
  • Laura C.ikon hati pada gambar pengguna
    Laura ColvinSeptember 8, 2013
    Pernah ke sini 5+ kali
    the poc chuc is my favorite, but you absolutely cannot go wrong here. with anything. one of la's finest!
  • Chris A.ikon hati pada gambar pengguna
    Chris AbneyDesember 30, 2014
    The tacos were fantastic! Chicharron Tacos are the best!
  • Dahlia T.ikon hati pada gambar pengguna
    Dahlia TurnbullApril 15, 2016
    The horchata was fantastic and the food I can't pronounce
  • Graham K.ikon hati pada gambar pengguna
    Graham KahrAgustus 23, 2014
    The panuchos are incredible. I also really liked the cochinita pibil and the fish tacos.
  • farley c.ikon hati pada gambar pengguna
    farley crawfordFebruari 23, 2014
    jicama citrus salad! spicy and delish and only $3!
  • Azad A.ikon hati pada gambar pengguna
    Azad Amir-GhassemiJanuari 21, 2017
    yucatan food. tacos are big and delicious. plantanos are heaven
  • Billy A.ikon hati pada gambar pengguna
    Billy AmpJuni 10, 2015
    Pollo con cream de chipotle just kills every dish!
  • Glarence Z.ikon hati pada gambar pengguna
    Glarence ZhaoJanuari 17, 2016
    Chorizo, poc chuc, and turkey tacos were good, nice horchata as well
  • JTikon hati pada gambar pengguna
    JTApril 3, 2016
    The cochinita pibil is soo good. Spicy habanero sauce fantastic
  • Les C.
    Les ChiennesJanuari 24, 2011
    Thought the papadzules would make a good lunch choice but it is a heavily egged dish. Chichen would do well to change this item to their breakfast category.
  • Teenie L.
    Teenie LiJuli 7, 2010
    Pernah ke sini 10+ kali
    Cochinita Bibil, Pollo Asado and grilled fish tacos (rare special) are among my favorites. Every dish I've tried so far I have loved.
  • Marisa M.ikon hati pada gambar pengguna
    Marisa MoranJuli 27, 2015
    Great food! Definitely not your typical Mexican food!
  • Emmisaur
    EmmisaurMei 31, 2014
    pollo pibil, ceviche and horchata were excellent.
  • Yunea C.
    Yunea CruzOktober 14, 2012
    Very eggy papadzules are wonderful with my Mayan coffee
  • Stacey~Marie
    Stacey~MarieMaret 28, 2012
    Pernah ke sini 5+ kali
    Cochinita Pibil - amazing!!! Can't go wrong. Explosions in your mouth!!!
  • Les C.
    Les ChiennesJanuari 24, 2011
    The braza de reina is an amazing dish. Loved it, loved it! Goes great with their scorching hanerno sauce.
  • N G.ikon hati pada gambar pengguna
    N GameroSeptember 8, 2014
    Pernah ke sini 25+ kali
    The best cochinita pibil!!
  • Simple F.ikon hati pada gambar pengguna
    Simple FoodieJuli 30, 2017
    Panuchos, Pok Chuc, Cochinito Pibil
  • BlackboardEats
    BlackboardEatsApril 28, 2011
    Don't miss the cochinita pibil or the poc chuc (sour-orange-marinated mesquite-grilled pork loin)! Baca selanjutnya
  • Weezer M.
    Weezer MonkeySeptember 26, 2010
    Pernah ke sini 10+ kali
    Ask for the chicharrones tacos if you don't see them on the specials chalkboard. Amazing.
  • N G.ikon hati pada gambar pengguna
    N GameroSeptember 14, 2014
    Pernah ke sini 25+ kali
    Cochinita pibil
  • Ned W.
    Ned WardFebruari 19, 2012
    Buy their hot sauce - very good stuff. Both are different and good.
  • jod k.
    jod kaftanApril 27, 2013
    The panuchos are amazing
  • Monserrat S.ikon hati pada gambar pengguna
    Monserrat SanchezSeptember 15, 2015
    Sopa de Lima <3
  • Robb H.ikon hati pada gambar pengguna
    Robb HolmstromJuli 12, 2016
    Pollo asado is fantastic.
  • Ricardo H.
    Ricardo HernandezNovember 1, 2016
    Nothing impressive. Cochinita Pibil was really salty. Portions are ok. Aguas frescas are expensive. Service is good, though.
  • Joshua R.ikon hati pada gambar pengguna
    Joshua RedfordMaret 15, 2016
    Try the Tacos de pollo asado.
  • Yunea C.
    Yunea CruzOktober 14, 2012
    Cochinita Pibil w/ my Chiya drink
  • LA Weekly
    LA WeeklyJanuari 31, 2011
    Come to sample Chichen Itza and others at this years Gold Standard on 3/6/11! http://bit.ly/iaPthT Baca selanjutnya
  • Darlene S.ikon hati pada gambar pengguna
    Darlene SanchezJanuari 6, 2016
    Panuchos, salutes, and sopa de Lima
  • Alecikon hati pada gambar pengguna
    AlecSeptember 8, 2013
    Pernah ke sini 10+ kali
    Anything to drink? Jamaica, por favor!
  • Mamita Mala
    Mamita MalaOktober 28, 2012
    Cochinita pibil was delicious
  • Emma A.ikon hati pada gambar pengguna
    Emma AguikaNovember 11, 2015
    Tacos de cochinita pibil
  • LA Weekly
    LA WeeklyApril 13, 2015
    A vendor at LA Weekly's Tacolandia 2015!
  • Teenie L.
    Teenie LiMei 15, 2011
    Pernah ke sini 10+ kali
    Get the ceviche, it is so good!
  • Blair G.ikon hati pada gambar pengguna
    Blair GrubbsJanuari 13, 2016
    The sea bass
  • Nicol C.ikon hati pada gambar pengguna
    Nicol CabeMaret 24, 2015
    Such good food!
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