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Chili House SF

Chili House SF

Restoran Cina dan Restoran Szechuan$$$$
Inner Richmond, San Francisco
Simpan
Bagikan
7.4/10
155
nilai
  • Tips
    Andrew A.
    "Best Peking Duck (bebek peking) in San Francisco!"(3 Tips)
    Melvyn
    "prawns with walnuts and the Szechuan Chili Pepper with pork (babi)."(7 Tips)
    Lan
    "My new favorite is the wonton (pangsit) with spicy peanut sauce."(3 Tips)
    Eater
    "... daily, Chili House's dumplings (siomay) are a welcome reprieve from the numbing..."(3 Tips)
Ikon Tips dan Ulasan49 Tips dan ulasan
Filter:
  • babi
  • bebek peking
  • siomay
  • autentik
  • layanan bagus
Ikon pengguna
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Urutkan:
  • Populer
  • Terkini
  • Eater
    EaterJanuari 25, 2018
    Made fresh daily, Chili House's dumplings are a welcome reprieve from the numbing spices of the Sichuan fare. Choose from xiao long bao, shumai, pot stickers, and more. Baca selanjutnya
  • Rose D.
    Rose DonaldJuni 23, 2014
    Nothing short of amazing. Great food,great atmosphere, and great staff. Everyone was professional and generous. Our waitress made sure we were in a very comfortable environment. Definitely going back!
  • Nik Y.ikon hati pada gambar pengguna
    Nik YindeepitNovember 20, 2012
    Pernah ke sini 10+ kali
    Everything is pretty good!! Very authentic. Try spicy crispy chicken. It's a must! Those who can't eat spicy dishes please be careful. Sichuan style is spicy in nature.
  • Melvyn
    MelvynMaret 5, 2022
    Order the Pan fried noodles, prawns with walnuts and the Szechuan Chili Pepper with pork. Prawns are large and the coating crunchy. You can request to make the Szechuan dish to be medium or mild.
  • Paul C.ikon hati pada gambar pengguna
    Paul CunninghamJuli 5, 2018
    Mapo tofu was on point. Cumin lamb was tasty but could have used more lamb. Pork dumplings were great. Excellent meal plus entertaining tea pouring acrobatics.
  • Norris T.
    Norris TranFebruari 8, 2015
    Beef pancake has hoisin inside so it's a little sweet. I like it
  • Debbie C.
    Debbie ChongJanuari 28, 2013
    Pernah ke sini 5+ kali
    Explosive chili peppers with chicken is great. Rather than chopped wings, they use boned chicken. Had a garlic encrusted crab. Delightful and fresh. Szechuan green beans were fresh. Not overly hot.
  • Lan
    LanDesember 29, 2014
    My new favorite is the wonton with spicy peanut sauce. Get this and the house cold noodle for sure!
  • Vansiikon hati pada gambar pengguna
    VansiSeptember 22, 2019
    Pernah ke sini 5+ kali
    If you like chicken with explosive chilies, try out the hot and spicy pork trotter.
  • Lauren H.
    Lauren HFebruari 25, 2013
    Pernah ke sini 5+ kali
    Pan fried leek turnovers are amazing pockets of crispy and molten tastiness with leek, egg and noodles inside. Love the numbing spicy beef tendon, too!
  • Lane R.ikon hati pada gambar pengguna
    Lane RettigSeptember 15, 2013
    Pretty authentic. The shuizhuyu (signature spicy fish) was excellent, tender and spicy but not overwhelming. Had to wait about 15 mins for party of two on Saturday at 7.
  • Lan
    LanJanuari 5, 2014
    The dong po pork is giant slabs of saucy, spicy pork belly. Must order this and cold noodles!
  • Jiashu W.ikon hati pada gambar pengguna
    Jiashu WangJuli 11, 2017
    Pernah ke sini 10+ kali
    It's the same owner who owns Z&Y. Food is great for sure, a little bit pricy.
  • Jenny
    JennyNovember 30, 2014
    Pretty authentic. The fish was delicious, but I can't say if it was more delicious than the other szechuan places on my radar
  • Andrew A.ikon hati pada gambar pengguna
    Andrew ArmstrongMaret 4, 2017
    Best Peking Duck in San Francisco! The Beijing-style dim sum is different, and really good too!
  • Tim H.ikon hati pada gambar pengguna
    Tim HainesDesember 21, 2019
    Everything is good! The wonton soup is particularly good, light and refreshing.
  • Anton S.
    Anton ShusterJuni 27, 2013
    Twice-cooked pork, cold fish fillet, and Shanghai-style chicken are on San Francisco Magazine's Best of the Bay 2013.
  • Nanette
    NanetteNovember 4, 2013
    Pernah ke sini 10+ kali
    Spicy in spicy out! Get the cold noodles, smoked duck, twice cooked pork, dry fried green beans!
  • Ignacio M.
    Ignacio MedinaMei 3, 2015
    Very good service and great locking : flavor! Super.
  • Agatha Y.
    Agatha YuDesember 16, 2014
    Good pickled mustard green fish soup. Their beef pancake roll is a must get!!
  • Wesley G.ikon hati pada gambar pengguna
    Wesley GibsonDesember 23, 2013
    Had a dinner here recently, I can say this place is perfect for any couple, want to make their moments memorable.
  • Lears F.ikon hati pada gambar pengguna
    Lears FoolSeptember 4, 2015
    Normally green onion pancakes bore me. This place has delicious ones, great crispy texture
  • Megha P.
    Megha PatelDesember 30, 2013
    Very hard to order esp when waitress doesn't speak English very well. Order 5items and only 2were decent. The spicy wonton in peanut sauce was the best thing we ordered.
  • Pacific Union
    Pacific UnionFebruari 4, 2013
    Had the dan-dan noodles on Christmas Day and am still dreaming of them. Spicy and delicious.
  • Debbie C.
    Debbie ChongFebruari 20, 2013
    Pernah ke sini 5+ kali
    Try the garlic prawns. Encrusted in roasted fried garlic. Crab can be done this way too.
  • Elizabeth J.
    Elizabeth JamesJanuari 3, 2014
    Explosive Chili Pepper Chicken is amazing! Very unique and wonderful presentation.
  • Jenn C.ikon hati pada gambar pengguna
    Jenn ChenJanuari 7, 2019
    Be sure to order 24hrs ahead for the Peking duck!
  • Louis I.ikon hati pada gambar pengguna
    Louis ImersheinSeptember 9, 2016
    I had the Kung Pao Chicken for lunch. Best I've ever had!
  • Brian L.ikon hati pada gambar pengguna
    Brian LongtinApril 28, 2015
    Decent dumplings, nicely spicy dishes. Wish the beef was a little higher quality, but would try again.
  • Ignacio M.
    Ignacio MedinaMei 9, 2015
    Hoh men 😍this is really good.
  • Camilia
    CamiliaAgustus 27, 2017
    Tea-smothered duck is delicious.
  • Debbie C.
    Debbie ChongFebruari 26, 2013
    Pernah ke sini 5+ kali
    Garlic crusted prawns were outstanding! Juicy and garlicky.
  • David G.ikon hati pada gambar pengguna
    David GolanFebruari 26, 2017
    Beef with Szechuan pickles claypot
  • Adam
    AdamJuli 22, 2013
    the richmonds own Z&Y offshoot. love the cold noodle.
  • Guillaume R.ikon hati pada gambar pengguna
    Guillaume R.Maret 2, 2013
    Not very impressed. They're trying but it's nowhere near the taste and quality of Sichuan Home on Geary.
  • diana c.ikon hati pada gambar pengguna
    diana chowAgustus 19, 2017
    peking duck, served 3 ways!
  • Paolo T.ikon hati pada gambar pengguna
    Paolo TraversDesember 4, 2022
    Very tasty Chinese food, but not bvery spicy.
  • Xin L.
    Xin LiuJanuari 2, 2016
    Pretty authentic chuan cuisine. But a little overpriced.
  • Yangjian Q.ikon hati pada gambar pengguna
    Yangjian QingNovember 16, 2014
    Great, really spicy food
  • Ignacio M.
    Ignacio MedinaMei 9, 2015
    All was good
  • Deddy S.
    Deddy SusantoOktober 3, 2013
    All bout spicy food...very delicious.
  • Andy J.
    Andy JiangAgustus 19, 2014
    Moderately good szechaun food. Why must all 水煮鱼 be so expensive?!
  • Billy S.
    Billy SountornsornNovember 29, 2012
    Couples delight is my favorite
  • Michael C.ikon hati pada gambar pengguna
    Michael CabotApril 7, 2023
    Charges for take out containers.
  • Bob G.ikon hati pada gambar pengguna
    Bob GuMei 27, 2018
    Delicious!
  • Michael C.ikon hati pada gambar pengguna
    Michael CabotApril 7, 2023
    OK. Not a lot of depth or heat in the food.
  • Andy J.
    Andy JiangSeptember 12, 2014
    Pretty decent, but overpriced szechuan food.
  • Li Y.ikon hati pada gambar pengguna
    Li YuAgustus 22, 2022
    菜量太小, 而且烤鸭的鸭子不够肥
  • Fred L.
    Fred LiangNovember 12, 2015
    烤鸭,需预定,巫山烤鱼
Foto203 Foto

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