Chris Chau: The dough is just ok, the sauce is despicable. I actually think they use water as sauce. Any real Italian would probably throw this shit pie back at the store. Even I can make better pizza.
Chris Chau: is a honest bar. is a cozy bar. is a cigar bar. remember to order Thai take out, because it's better than most of the store front thai restaurants.
Chris Chau: This place is proper. It hits the spot and it opens until 2am. The dipping sauce they use here is really different. Noodles are el dente. You can get different sizes for the same price.
Chris Chau: Staff here are genuine nice, I left my USB here a month ago by accident and they preserved it for me. Coffee is not, and will not, be the best, but worth coming to support the staff.
Shop D, Block A, 27-35, Winner Building (at D'aguilar St), 香港
Bar · 中西区 · 8 tips dan ulasan
Chris Chau: Their buffalo wings are not the traditional buffalo wings you would expect. They are more like garlic paste and wings. Don't get me wrong, I would order them any day! Their kiwi mojo is good stuff.
Restoran Ramen · Causeway Bay · 124 tips dan ulasan
Chris Chau: The only reason this place always has a line is because people hog they seats after they finished. This is not Tokyo, you are dining with assholes.