- prasmanan
- samosa
- baik untuk kencan
- nyaman
- ramah untuk keluarga
- (15 more)
- Populer
- Terkini
- Stacy ChapmanMei 8, 2010If you were to order anything here, you should try the mussels with an order of garlic naan to soak up the yummy curry broth. Yum!
- Go to the Clay Pit and order the hot chicken tikka masala, plus lots of naan bread to scoop up the sauce. Perfect for curry lovers!
- tandori vegetable bites for an appetizer are amazing! fresh, crisp, and perfectly seasoned!
- ShowAgustus 9, 2012If you order a veggie entres. You can get two half orders for the price. Of one. :-)
- Keith NeislerSeptember 20, 2011Excellent dishes and wine to compliment them...the experience is amazing! Baca selanjutnya
- Susan MaxeyFebruari 11, 2010Chicken tikka masala and tamarind coconut shrimp are awesome. Go with medium spice. Hot has a bitter edge. Oh, and get nasn, for sure!
- Sandra M.Maret 26, 2014Yeah, all the Indian food is spot on ... but they KILL on the extra-dirty martinis.
- Kevin CalmanMei 31, 2013Not a great variety on the lunch buffet, but the quality of the cooking is still excellent.
- The DrenOktober 31, 2011This place is INCREDIBLE, and there is nothing like it in Houston. Worth a yearly trip to Austin just to eat here.
- Charles KnolesMaret 15, 2015Decent but definitely not authentic. If you found this food in an airport you'd be stoked. If you're looking for high quality indian food look elsewhere.
- Jennifer BooneNovember 28, 2014G'raj Mahal is better in my opinion. The lunch buffet is a good value though.
- Will HutsonMaret 16, 2011If you like shrimp and savory flavors to tend to be sweeter, try the Tamarind Coconut Shrimp.
- Paritosh MohanJuli 1, 2010One of the best Indian restaurants in US. Try paneer/chicken tikka masala with naan.
- Lindsay CarlsonDesember 8, 2013Last 2 times i've been here they have underestimated wait time to get a table by at least 30 minutes! :(
- MattFebruari 17, 2015Not all it's cracked up to be, I thought everything was very average. Good saag paneer and naan bread. Horribly dry rice. Overpriced for dinner
- Janis EtzcornApril 6, 2010