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Curra's Grill

Curra's Grill

Restoran Meksiko dan Restoran Taco$$$$
Austin
Simpan
Bagikan
8.0/10
463
nilai
  • Bintang
    Pakar di Eater dan Serious Eats merekomendasikan tempat ini
    • Eater
    • Serious Eats
  • Tips
    Ashley R.
    "The blackened fish enchiladas (enchilada) were amazing!"(12 Tips)
    Eater
    "They go with everything, including brunch (brunch)."(3 Tips)
    Emily B.
    "Chorizo (chorizo) breakfast tacos, and an avocado margarita are musts."(3 Tips)
    Lazy S.
    "vegan (veganisme) sans cheese."(3 Tips)
Ikon Tips dan Ulasan173 Tips dan ulasan
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  • makanan sarapan
  • avokad
  • brunch
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  • Whitney J.ikon hati pada gambar pengguna
    Whitney JardineSeptember 20, 2015
    Pernah ke sini 5+ kali
    Such a south Austin classic. The chicken mole or shrimp enchiladas are probably my favorite. Get the salsa sampler! Will help guide your entree choice. Avocado margaritas are famous for a reason!
  • Lazy S.
    Lazy SmurfFebruari 7, 2013
    Pernah ke sini 5+ kali
    The bean and veggie tamales, veggie tacos, and veggie enchiladas are all vegan sans cheese. The rice is not. The avocado margs are awesome & they have FFL queso
  • Tamala C.ikon hati pada gambar pengguna
    Tamala CatJuli 6, 2016
    Pernah ke sini 10+ kali
    My favorite Mexican restaurant! Try the al pastor anything. Delicious. Also conchinita pibil and avocado margarita and add bananas to your rice!
  • Kara G.ikon hati pada gambar pengguna
    Kara G.Maret 4, 2017
    The avocado margarita is divine! I got the tacos al pastor with red tortillas due to Foursquare recs, and enjoyed them, though I like flour tortillas better. Don't fill up on the chips - not amazing.
  • Serious Eats
    Serious EatsFebruari 22, 2013
    The Avocado Margarita is creamy and tart, with a distinct nutty finish that only fresh avocados can provide. If you're looking for something a little lighter, try the delicately floral Bevo Rita.
  • Alyssa H.ikon hati pada gambar pengguna
    Alyssa HellertJanuari 4, 2015
    The cancun rellano was really good, if you're looking for a delcious, flavorful, healthier dish! Also 'splurge' on the salsa sampler! You'll be surprised by the number of salsa & the flavor profiles!
  • Austin Chronicle
    Austin ChronicleJuni 19, 2013
    This inexpensive, casual dive boasts some of the best Interior Mexican cuisine around. Superior tamales, salsas, Mexican breakfast, and regional dishes, as well as for an outstanding margarita bar.
  • Serious Eats
    Serious EatsFebruari 22, 2013
    The Avocado Margarita is creamy and tart, with a distinct nutty finish that only fresh avocados can provide. For something a little lighter, try the delicately floral Bevo Rita.
  • Alyx H.
    Alyx HeartcoreMaret 9, 2013
    You're a damn fool if you don't come here to eat the Tacos El Pastor with bananas and refried beans on the side and an avocado margarita to wash it down. Prices are cheap and the chips are addicting.
  • NowThis Newsikon hati pada gambar pengguna
    NowThis NewsMaret 8, 2013
    Despite having over 150 4sq photos and a billion tips leftover from #sxsw, this place still has charm, kitsch, and most importantly, next level Mexican food. Our crew hit home runs with the mole.
  • Eater
    EaterOktober 8, 2013
    This Oltorf institution is one of the city's best Tex Mex joints, and they bring an interior flair to their top-notch mole enchiladas. [Eater 38 Member]
  • Germaine W.ikon hati pada gambar pengguna
    Germaine WilliamsJuli 6, 2015
    Pernah ke sini 5+ kali
    Veggie tamales are great - wonderful portions. If vegan, sub out the rice since it is made with chicken stock; however, the beans are good to go (no lard/cheese/whatnot). Limited sub options otherwise
  • Lauren B.
    Lauren BrisboJanuari 24, 2014
    Get the Cochinita Pibil, and order with homemade red corn tortillas. Also don't miss the Oaxacan coffee and sweet tamales.
  • Boris J.ikon hati pada gambar pengguna
    Boris JonesMaret 16, 2015
    This place genuinely is the mother of all mexican! You can't go to Austin and not Tex Mex! I found this out of the way little gem on my new Supper app: http://supper.mx/places/curras-grill-austin/
  • Eater
    EaterApril 9, 2014
    Go for the extremely delicious Tex Mex, stay for the avocado margaritas. They go with everything, including brunch. [Eater 38 Member] Baca selanjutnya
  • Karolin B.ikon hati pada gambar pengguna
    Karolin BierbrauerMaret 17, 2017
    Avocado Magarithas are really good as well as the salsa
  • Eater
    EaterJanuari 14, 2011
    Our first choice for visitors who want Mexican is this South Austin spot. We know avocado margaritas are the spotlight, but try the spicy mescal Oaxacan margaritas. [Eater 38 Member]
  • Marty M.ikon hati pada gambar pengguna
    Marty MankinsDesember 12, 2016
    The pork tamales were amazing. Also the Avion Cucuberita was really fresh and strong
  • Rachel C.ikon hati pada gambar pengguna
    Rachel CollierJuli 1, 2012
    Pernah ke sini 25+ kali
    Try the Mexican Martini! It's awesome. The veggie chorizo queso is also a fave of mine, and I'm a carnivore! If you like enchiladas, try the Enchiladas Chiapas with fajita chicken. Delicious!
  • Jack M.
    Jack MeredithAgustus 7, 2014
    Carnitas are my go-to. Nails that austin vibe. Avocado margaritas are a must if your visiting. They do charge extra for chips and salsa.
  • Erin G.ikon hati pada gambar pengguna
    Erin GApril 27, 2017
    Huge, authentic menu. Everybody raves about the avocado marg but there are so many other great options too!
  • The Tastes that Make the City
    The avocado margarita is the best margarita in Austin, which is why it’s on our list of The Tastes That Make the City: Austin. Baca selanjutnya
  • PearHaven
    PearHavenApril 18, 2012
    Great margaritas and the octopus ceviche is the best! The perfect ending to your meal is Curra's flan and imported Mexican coffee.
  • Of a Kind
    Of a KindAgustus 29, 2011
    Susan Domelsmith of jewelry line Dirty Librarian Chains, hits Curra's up for the potato and cheese breakfast tacos and roasted red pepper salsa. More of Susan's Austin haunts over at ofakind.com!
  • Michelle A.ikon hati pada gambar pengguna
    Michelle AndersonJuni 17, 2015
    The avocado margarita is good, but filling. Huge portions. Try the carnitas, so good.
  • Greg G.ikon hati pada gambar pengguna
    Greg GordonAgustus 20, 2014
    Pernah ke sini 5+ kali
    Take visitors here. This place screams Authentic and original Austin and the food is tasty!
  • Aaron Y.
    Aaron YeatsFebruari 14, 2010
    Pernah ke sini 50+ kali
    Huevos Mexicano is not on the menu - but is the healthiest miga-style option in town. Sub guacamole for your cheese and beans. Bless Curra's. Alex at the bar is beautiful inside and out.
  • Joycott
    JoycottApril 14, 2014
    Tasty and serving up some awesome vegetarian and vegan dishes. But be prepared: they're often busy.
  • Denise W.
    Denise WNovember 19, 2013
    The pork tamales are out of this world. They make the masa every morning. Truly a must.
  • Natikon hati pada gambar pengguna
    NatNovember 3, 2016
    Get the avocado margarita.
  • Christine H.
    Christine HaMaret 16, 2016
    Great Mexican--tacos al pastor, avocado margaritas 🌮👍🏼
  • Emily B.ikon hati pada gambar pengguna
    Emily BurnsAgustus 8, 2014
    Pernah ke sini 5+ kali
    Chorizo breakfast tacos, and an avocado margarita are musts.
  • Aaron Y.
    Aaron YeatsMaret 12, 2011
    Pernah ke sini 50+ kali
    Migas with spinach, mushroom and pasilla sauce. Outstanding! You won't find it on the menu, but the servers can recreate from just an image!
  • Ashley R.
    Ashley ReardonMaret 11, 2011
    The blackened fish enchiladas were amazing! Satisfied the Mexican food craving of this former californian, NYC resident, visitor to Austin.
  • Katie B.ikon hati pada gambar pengguna
    Katie BJanuari 19, 2013
    So maybe I had hi-hopes, but Tacos al Pastor was NOT good. This is now mich canned pineapples were in two tacos. Veggies were barely warmed (raw) & cut. :( Pork was not tender. Boo! Ava marg is GREAT!
  • Chrysanthe T.
    Chrysanthe TenentesSeptember 15, 2011
    Of a Kind designer Susan Domelsmith (of Dirty Librarian Chains) recommends their breakfast tacos http://ofakind.tumblr.com/post/9546468648/susans-ultimate-guide-to-austin
  • Blake S.ikon hati pada gambar pengguna
    Blake SimmonJanuari 31, 2015
    Pernah ke sini 10+ kali
    Oaxacan coffee is great!
  • Lia K.
    Lia KoutelouSeptember 14, 2013
    best tamales ever ! try an assortment :-) they are all delicious !
  • Alachia Q.
    Alachia QueenApril 22, 2013
    Pernah ke sini 10+ kali
    The tamales are awesome and huge!!
  • Aaron Y.
    Aaron YeatsJanuari 30, 2011
    Pernah ke sini 50+ kali
    Ask for your margarita made with 1/2 lime juice and 1/2 soda in place of sweet&sour. It's a great brunch spritzer.
  • Joshua G.
    Joshua GarzaMaret 31, 2013
    Guacamole margs are stupid. Al pastor CAN be made w/o pineapple, and the tamales are good.
  • Rob Z.ikon hati pada gambar pengguna
    Rob ZaleskiMaret 8, 2015
    Pernah ke sini 10+ kali
    What everyone says about the avocado margarita: believe the hype.
  • Meagan ♑.ikon hati pada gambar pengguna
    Meagan ♑Agustus 23, 2014
    Paloma margarita and the carnitas taco plate is what you need.
  • Lisa M.ikon hati pada gambar pengguna
    Lisa McginnisApril 29, 2016
    Everything is good. This place is a gem.
  • Trevor G.
    Trevor GiordanoDesember 29, 2014
    Guacamole margarita and pork tamales were the bomb
  • Catherine P.ikon hati pada gambar pengguna
    Catherine PetersenSeptember 12, 2014
    Everything. Their pork tamales are the best though.
  • Rustyikon hati pada gambar pengguna
    RustyJuni 9, 2012
    You need to try the Golden Mamma margarita. IMO it's the best in town!
  • Jace W.
    Jace WebbApril 15, 2013
    Tried the avocado marg. not as good as the comments made it sound. Good service and food though.
  • Ida J.ikon hati pada gambar pengguna
    Ida JamshidyFebruari 13, 2016
    The avocado margaritas are delicious!!!!
  • Lisa M.
    Lisa MarkusonMaret 23, 2016
    don't let them refill / your chips - you might regret it / because... those portions
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