dell'anima

dell'anima

(Sekarang Tutup)
Restoran Italia dan Bar Anggur$$$$
West Village, New York City
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dell'anima
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    Pakar di The Wall Street Journal dan The Corcoran Group merekomendasikan tempat ini
    • The Wall Street Journal
    • The Corcoran Group
Ikon Tips dan Ulasan167 Tips dan ulasan
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  • Sara B.
    Sara BialMei 5, 2012
    Sit at the back bar, where you can dine and watch the food prepared. Great experience. Hard to get reservations, though.
  • Michael L.ikon hati pada gambar pengguna
    Michael LeeOktober 26, 2015
    Pork chop with a beautifully browned exterior and edge to edge perfectly cooked interior. Very juicy and tasty.
  • Kathryn Y.
    Kathryn YuAgustus 16, 2011
    The 'Negroni sbagliato' ("wrong Negroni" in Italian) uses sparkling wine instead of gin. It's delicious. The regular negroni is no slouch either.
  • Alberto M.ikon hati pada gambar pengguna
    Alberto MannDesember 21, 2013
    Great sweetbreads. Risotto is not risotto - more like Italian fried rice with sausage but still quite good.
  • Sharon G.ikon hati pada gambar pengguna
    Sharon GeeAgustus 2, 2015
    Uovo Funghi is a must. Cheddar polenta. Poached eggs, mushrooms and toast!
  • cyn k.
    cyn kOktober 24, 2011
    scrumptious italian food- the best i've had in nyc so far. you must try the caramelized brussel sprouts if they're in season.
  • Luluikon hati pada gambar pengguna
    LuluJanuari 5, 2011
    Pernah ke sini 5+ kali
    Request a seat in front of the open kitchen so you can watch the chefs work their magic! Try the beets, octopus, uni spaghetti, and duck breast - yum!
  • Viviana P.
    Viviana PalaciosSeptember 6, 2011
    Dishes were all delicious, fav was the carbonara and scallops crudo. For dessert, the rum cake with salted gelato is a must!
  • Derek P.ikon hati pada gambar pengguna
    Derek PhillipsFebruari 22, 2018
    Try the tasting menu at the bar. Andrew and his crew do a fantastic job
  • Leandro L.ikon hati pada gambar pengguna
    Leandro LageraMei 29, 2016
    Late night pasta for the win! They had barolo before it was cool. Will always love this place.
  • Mike N.ikon hati pada gambar pengguna
    Mike NickersonJanuari 26, 2016
    If they have the pork chops on the menu, GET THEM!
  • Michael M.ikon hati pada gambar pengguna
    Michael MuseMaret 21, 2014
    Fantastic brunch, particularly the fruit salad and the baked eggs dish
  • Hauke V.
    Hauke VagtsSeptember 28, 2013
    risotto is to die for! apart from it still the best pasta in the city
  • Mrjlpzikon hati pada gambar pengguna
    MrjlpzJanuari 9, 2016
    Very small and it sucks that you cant have a conversation without have the next table hearing every single breath. However, food was very good but its small portions.
  • Michael L.ikon hati pada gambar pengguna
    Michael LeeOktober 26, 2015
    It's noisy and crowded so don't expect to have a quiet conversation here. If you don't mind that, good date spot.
  • Mark G.ikon hati pada gambar pengguna
    Mark GraciaMaret 10, 2016
    Great pasta selection and veal loin is fantastic
  • Gena
    GenaApril 3, 2013
    Be sure to order the Charred Octopus. It's smokey, slight tart and wildly addicting.
  • The Wall Street Journal
    The Wall Street JournalAgustus 12, 2010
    Consider the house-made pastas ($17-$18) or the popular charred octopus with chorizo dish ($16). Baca selanjutnya
  • Katie S.ikon hati pada gambar pengguna
    Katie SchlossJuli 27, 2012
    Pernah ke sini 5+ kali
    Bring a hearty appetite to this West Village eatery, because all 5 bruschettes are an absolute must.
  • Nidhi B.
    Nidhi BhatJuli 21, 2012
    Dark chocolate pistachio tart is to die for. Start with charred octopus for sure.
  • Razorfish
    RazorfishSeptember 20, 2011
    Al dente, full of flavor, and home made. Great service, beautiful interior, you definitely get what you pay for.
  • Sonali S.
    Sonali SridharJanuari 23, 2011
    Fabulous brunch! Try the polenta, shrimp, poached eggs plate. It leaves an amazing sense of satisfaction on the palette.
  • Abbey B.
    Abbey BowerJuli 17, 2011
    The prix fixe menu on Mondays is wonderful. It is meatless but I promise, you won't miss the meat!
  • Aleah N.ikon hati pada gambar pengguna
    Aleah NicholeSeptember 19, 2017
    Wonderful dining experience, service was 5 star ⭐️
  • John L.ikon hati pada gambar pengguna
    John LApril 30, 2016
    Pernah ke sini 10+ kali
    The bucatini is my favorite pasta in New York
  • Cali Z.
    Cali ZimmermanJuli 28, 2012
    All the food has some spice to it. Be prepared to have something spicy even if they say it's mild
  • Kinjil M.ikon hati pada gambar pengguna
    Kinjil MathurOktober 19, 2015
    walk-in and get the chef's counter. it's the best seat in the house. wait is ranges 0 - 60 mins
  • Jeffrey W.ikon hati pada gambar pengguna
    Jeffrey WFebruari 8, 2015
    Pernah ke sini 5+ kali
    Pastas are phenomenal. Less sceney than it's sibling, L'Artusi
  • Amy L.
    Amy LindaFebruari 17, 2013
    Get the pineapple upside down cake with coconut sorbet. You will not regret it.
  • Rewan P.ikon hati pada gambar pengguna
    Rewan PartiOktober 11, 2015
    Charred Octopus and Scallops are delicious.
  • Tu Anh H.
    Tu Anh HaDesember 11, 2010
    Sweetbread. Amazing. The wine list is extensive and dizzying in range.
  • The Food Sluts
    The Food SlutsJuni 12, 2012
    Somewhat sloppy food makes this seem more like a wine bar than restaurant. While the pastas were tasty (in the $20 range) char grilled octopus ($19) was more charred than grilled. Loud, cramped space. Baca selanjutnya
  • Aileen T.
    Aileen TseDesember 28, 2013
    must get the duck! but it does have a very fatty skin
  • Michael A.ikon hati pada gambar pengguna
    Michael AnthonyJuli 23, 2017
    Everything is incredible. Not basic Italian.
  • Grace K.ikon hati pada gambar pengguna
    Grace KlingSeptember 19, 2017
    Cacio Pepe with corn - nice, light pasta
  • Katie B.
    Katie BasselApril 27, 2013
    The Pinot Grigio Ramato is the best wine I've ever tasted.
  • Mark S.
    Mark SilversteinFebruari 11, 2012
    Charred octopus was fantastic. Also highly recommend the rum cake.
  • Showtime Network
    Showtime NetworkApril 1, 2011
    Be sure to check out Anfora, the wine bar next door. There’s definitely no holy water in their glasses!
  • Nick K.ikon hati pada gambar pengguna
    Nick KJuli 30, 2018
    Bone marrow, octopus, pasta, olive oil cake
  • Ali B.
    Ali BriggsDesember 7, 2015
    Bucatini, charred octopus, and grosjean torrette!
  • John K.ikon hati pada gambar pengguna
    John KassDesember 1, 2016
    This is the best place. Carbonara pasta is awesome@
  • Ethikus
    EthikusApril 29, 2012
    Dell'Anima is an ethical & sustainable restaurant participating in Shop Your Values Week! Pledge now and receive discounts at 200+ businesses in NYC from May 3-10, 2012. #SYVW Baca selanjutnya
  • Salvatore C.ikon hati pada gambar pengguna
    Salvatore CanforaMei 20, 2018
    It’s ok because it’s open until late but Italian cousine it’s another story.
  • Aileen T.
    Aileen TseJanuari 5, 2013
    get any of the pastas, they're amazing
  • Adam S.
    Adam SeiferSeptember 15, 2011
    Sit at the chef's table and enjoy the dance as they turn out incredible meals.
  • Lindsay C.ikon hati pada gambar pengguna
    Lindsay CApril 21, 2016
    Charred Octopus. Pollo Al Diavolo.
  • Storkikon hati pada gambar pengguna
    StorkAgustus 12, 2014
    Charred octopus. Wild striped bass. Any pasta.
  • Jeffrey T.
    Jeffrey TascarellaFebruari 10, 2010
    Have Joe pick you out a wine. Get the avocado bruschetta, octopus, trofie, sweetbreads, and that chocolate-caramel tart thing.
  • Heather V.
    Heather VelezJanuari 1, 2012
    Pernah ke sini 5+ kali
    The negroni sbagliato is a fabulous cocktail - not to be missed!
  • Erlingikon hati pada gambar pengguna
    ErlingAgustus 29, 2015
    Food and atmosphere are excellent.
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Ikon kompas
dell'anima
38 8th Ave (at Jane St)
New York City, NY 10014
Amerika Serikat
Dapatkan petunjuk
Ikon informasi
dell'anima means "of the soul," which clearly defines the soul satisfying, flavorful, rustic Italian cooking offered here. The wine list is entirely Italian and emphasizes small producers and to a large extent organic, biodynamic, and natural wines.
Ikon jam
Ditutup secara permanen (Tampilkan lebih banyak)
  • Sen–Kam
    • 17:30–Tengah Malam
  • Jum
    • 17:00–01:00
  • Sab
    • 11:00–15:00
    • 17:00–01:00
  • Min
    • 11:00–15:00
    • 17:00–Tengah Malam
Ikon telepon
(212) 366-6633
Ikon World Wide Web
Ikon Facebook
dellanima
Ikon Twitter
@dellanimanyc
Fitur
Kartu Kredit
Ya (tmsk. American Express & MasterCard)
Wi-Fi
Tidak
Kursi di Ruang Terbuka
Tidak
Musik
Ya
Parkir
Jalan
Kamar kecil
Ya
Makanan & Minuman
Menu
Sarapan Siang, Makan Siang, Makan Malam
Minuman
Bir, Anggur, Bar Lengkap, Koktail
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