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Dickie Brennan's Steakhouse

Dickie Brennan's Steakhouse

Warung Steak dan Restoran Khas Cajun dan Creole$$$$
Central Business District, New Orleans
Simpan
Bagikan
8.5/10
243
nilai
  • Tips
    Nick C.
    "Just as good as Chops Lobster (udang galah) Bar in Atlanta!!"(3 Tips)
    USA TODAY
    "flash-fried Louisiana oysters (tiram)."(2 Tips)
    Melissa M.
    "perfectly cooked asparagus (asparagus)"(3 Tips)
    Adam
    "single malt "scotch (wiski)""(3 Tips)
Ikon Tips dan Ulasan69 Tips dan ulasan
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  • Sherry F.
    Sherry FragsMaret 10, 2013
    Best kept secret in NOLA. You can get a table quickly! Steaks are like buttah and the red fish is delish! Great restaurant and ask for Alex the waiter!
    Suara positif Feb 9
  • M G.ikon hati pada gambar pengguna
    M GoldmanApril 21, 2016
    Steaks are a must here! Much better than Morton's. Asparagus, deconstructed oyster poboy, pretty much everything is top notch. If you're a scotch and whisky drinker, the selection is 100%!
  • USA TODAY
    USA TODAYJuni 24, 2013
    Check out the House Filet - a savory Bearnaise sauce covers the 6 oz. of juice-bursting meat, surrounded by flash-fried Louisiana oysters. Baca selanjutnya
  • Eric B.
    Eric BishopSeptember 17, 2016
    Jasmine is a fantastic server. Fabulous suggestions and excellent service! If you don't try the sweet potato doberge, you're missing out.
  • Nelson V. G.ikon hati pada gambar pengguna
    Nelson V. GuevaraJanuari 28, 2018
    Porterhouse was delicious, Mac n’ cheese was creamy and balanced flavor. Mushrooms were outstanding. Great cocktails, try the Pimm’s cup.
  • Andreya V.ikon hati pada gambar pengguna
    Andreya VieiraSeptember 12, 2017
    Ambiente familiar , super gostoso , carne perfeita , atendimento excelente! Super indico!!!!!! Satisfeita demais!!!!!!
  • Justin H.ikon hati pada gambar pengguna
    Justin HFebruari 25, 2020
    Ribeye is amazing and all the sauces are terrific.
  • Katie B.ikon hati pada gambar pengguna
    Excellent service. We walked in at dinner as a party of five with no reservation, and they happily welcomed and accommodated us.
  • Paul C.
    Paul CanterburyJuni 10, 2012
    The rib eye steak based in Creole seasoning was sensational! And the service at this place was great. Do yourself a favour and try it out.
  • Melissa M.
    Melissa MeulenbergJuni 19, 2011
    Great food, great service. Everything we ordered was fantastic. Especially loved the au gratin potatoes, perfectly cooked asparagus, and lobster mac.
  • Jeff J.
    Jeff JenkinsDesember 24, 2016
    Baked Alaska NOLA style - made with Creole cream cheese ice cream and red velvet cake.
  • Tara G.
    Tara GriffinApril 24, 2013
    Absolutely amazing food and service. One of the best restaurants I've ever been to. Top 10 meals in my life.
  • Tom K.ikon hati pada gambar pengguna
    Tom KohneMaret 25, 2016
    Atmosphere is breathtaking in the back wine room and the food is to die for!!
  • Jeff J.
    Jeff JenkinsDesember 24, 2016
    The chateaubriand is a huge amount of food, even for two.
  • Nick C.ikon hati pada gambar pengguna
    Nick CarterMaret 7, 2014
    Everything was awesome. Just as good as Chops Lobster Bar in Atlanta!!
  • Sylvia L.ikon hati pada gambar pengguna
    Sylvia LewisJuni 16, 2013
    Red fish crusted w corn n garlic; chocolate cake w terrific coffee awesome!
  • Marie B.
    Marie BrockSeptember 17, 2014
    Turtle soup is tasty. Steak great and pecan pie is very good.
  • Adamikon hati pada gambar pengguna
    AdamMei 24, 2013
    If you like single malt "scotch" whiskey, this place has the best selection in town.
  • Cathy F.
    Cathy FarmerJuni 25, 2012
    The best steak I have ever had! Service impeccable, would totally recommend. Ask for Ross!!
  • Jimmy R.
    Jimmy RivasOktober 19, 2013
    The lobster and artichoke dip is a must. You will love it!!!!
  • K D.ikon hati pada gambar pengguna
    K DFebruari 14, 2016
    I love the filet here. Similar to Ruth's Chris and Flemings.
  • Mark W.
    Mark WyrickMei 10, 2018
    Reservation not honored because of open toed shoes. Not listed on website. Welcome to the 20th century. Choose Chop House instead
  • Alison
    AlisonAgustus 12, 2010
    Check out the $5 after 5pm menu. Specialty cocktails and small plates for $5. Or, the Filet Mignon Sliders for $8.50 are fantastic.
  • Andresikon hati pada gambar pengguna
    AndresJanuari 25, 2019
    Amazing steak and wide variety of cocktails
  • melani c.
    This was an experience I thought I absolutely had to have. Turns out I didn't. I would recommend the bananas foster though.
  • Adamikon hati pada gambar pengguna
    AdamMei 14, 2013
    One of the few places in New Orleans to have free Free wifi.
  • Tom R.
    Tom RieckeDesember 8, 2014
    Have the turtle soup. Love this place. A New Orleans institution.
  • Markus E.ikon hati pada gambar pengguna
    Markus EggerOktober 11, 2015
    Horrible experience. I used to really like this place. Food was ok but cold. Our waiter (Patrick) came to our table twice in an hour and a half. After 40 minutes, we didn't even get our drinks yet.
  • David G.ikon hati pada gambar pengguna
    David GautschNovember 4, 2014
    Ask for Dennis! Crab cake to die for!
  • Thomas J.
    Thomas JaarsmaJuni 18, 2018
    Pretentious place poor brigade! Needed to ask for water 3 times. Many appologies once talked to manager. Food however is good!
  • Alex L.
    Alex LepoutreDesember 19, 2014
    Unbearably slow. A 20 min wait for a table turned into nearly an hour. Another 15 minute wait to flag down a waiter to place our orders, and 45 minutes until any food came. Won't be returning.
  • Hazel R.
    Hazel ReidyMaret 20, 2011
    Best service I have ever had. The food was amazing. Absolutely wonderful experience!
  • Barry J.
    Barry JanovskyJuli 26, 2011
    BBQ ribeye is the way to go along with a bowl of gumbo.
  • Greg L.ikon hati pada gambar pengguna
    Greg LackeyJuni 25, 2016
    Tenderloin for two was great!
  • Patrick F.
    Patrick FaganMei 28, 2014
    By far one of the best steaks I have ever eaten. ....and I go to steak houses. the 14 oz Rib ey tender and juicy cooked medium and the NY strip a bit more gritty but has great flavor...
  • Silvia B.ikon hati pada gambar pengguna
    Silvia B.Desember 4, 2014
    Slow and bad service. At the end of the meal the waiter dropped steak sauce all over my shirt. Just offered a weak apology with no mention of comping/making up for the mistake.
  • Chefs Feed
    Chefs FeedAgustus 22, 2014
    Benjamin Thibodeaux, chef of Tableau, eats here on his nights off. He loves the 24 oz. prime porterhouse. Baca selanjutnya
  • Ben H.ikon hati pada gambar pengguna
    Ben HazelkornSeptember 21, 2015
    The veal chop was amazing.
  • Eddie W.ikon hati pada gambar pengguna
    Eddie WoodisNovember 27, 2015
    Rib steak was excellent.
  • Nomad
    NomadJanuari 18, 2013
    Ask for Roy. Best waiter at the restaurant.
  • David L.
    David LobdellMei 9, 2012
    Bananas Foster and Bread Pudding is outstanding!
  • Barry I.
    Barry InciongJuni 5, 2012
    Call or check their website to find out about ther heat index specials.
  • Justin A.
    Justin AJanuari 27, 2016
    Ribeye is sinfully good
  • Thomas G.ikon hati pada gambar pengguna
    Thomas GuiceJuni 19, 2019
    Best steakhouse in New Orleans
  • Nash P.ikon hati pada gambar pengguna
    Nash PleasantSeptember 11, 2018
    Best steaks in the quarter
  • TJ S.ikon hati pada gambar pengguna
    TJ SDAgustus 25, 2013
    Expensive but great food and service
  • Tashia S.ikon hati pada gambar pengguna
    Tashia SeebaDesember 28, 2014
    Steak #tashiaseeba
  • Lindsay H.ikon hati pada gambar pengguna
    Lindsay HerndonOktober 10, 2015
    Food was delicious!
  • Cat D.ikon hati pada gambar pengguna
    Cat DossDesember 31, 2015
    Prime rib and asparagus
  • Rafa R.ikon hati pada gambar pengguna
    Rafa RiveraSeptember 6, 2014
    Terrible customer service. We called to re confirm our reservation and the lady who answered the phone was very rude. We will dine In another place. #fail
Foto146 Foto

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