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- John FigginsJanuari 3, 2019Food is tasty. With good ambiance. Although somewhat busy so you need to book.
- Julia SandlerDesember 2, 2017Great menu, every dish was impressive. The Copy's Cloud brulee starter was a standout dish.
- David WoodAgustus 17, 2011Try a starter and a sweet during the summer menu when you have lost interest in the main dishes.
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