Eater: The kitchen gets a new chef every Tuesday. The gastropub hopes to give local chefs a chance to try out a menu on a full night's crowd. Try the walnut squash cake and noodle bowls. [Eater 38 Member]
Eater: Pegasus Tavernas has been a Greektown staple for almost 25 years. For hearty Hellenic food outside of a Coney Island, Pegasus is your best bet in metro Detroit. [Eater 38 Member]
Eater: This restaurant serves a mean pierogi, and some lesser-known classics like dill pickle soup are also sure to please the adventurous. It's not fancy, but it's an icon in its own way. [Eater 38 Member]