We source this direct-trade coffee from a church group that is assisting this growing community through medical clinics and assisting local schools in the coastal mountains of eastern El Salvador. Good acidity and clean cup.
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The Coffee
Coffee Origins
Our single Origin coffees are comprised of select beans from a single crop and country.
Papua New Guinea
Earthy and full of body this direct-trade coffee is assisting an entire community alleviate poverty and childhood illnesses. Dark roast and low acidity.
Ethiopia Yirgacheffe
Purchased through a Christian organization that is working closely with farmers to assist them in realizing more profits from their labor. Great balance of flavor, acidity and body with a rich mocha aftertaste…dark roast.
Nicaragua SHG – Cafe Diego
This is our flagship coffee. Hemisphere Coffee Roasters purchases this directly from the Diego Chavarria farm outside of Matagalpa, Nicaragua. It is full of chocolaty notes with a lemon-citrus finish.
Peru Cococho
Purchased through a Christian agency direct from the growers, this is classic Peru coffee. Buttery texture with deep winy characteristics… dark Roast.
Mexico Chiapas
Hemisphere Coffee Roasters purchased this high grown coffee directly from the south Mexico grower. Clean well-balanced cup.
Mad Rive Decaf
A blend of decaf coffees with good acidity and flavor. This is not direct trade, but allows us to offer a coffee for the non-caffeine drinker.
Blends
Blending can be done for several reasons. One is to take bad coffee and improve it by adding some great coffee. This is not why we blend. We blend to combine the notes of several individual coffees to produce something unique and complex.
Nicaragua Blend
We do not normally do this but when you take a light roast and a dark roast of the same origin you end up with wam! One plus one equals ten!
Direct Trade House Blend
We think this is GOOD coffee! It is an expertly roasted blend of Nicaragua and Ethiopia to give you the ultimate experience.
Blends: Other HCR Blends:
Burg Blend
East Africa Blend
Java Blues
The Americas Blend
Espresso Blend
Breakfast Blend
Mad River Decaf
Flavored
The flavoring process is done while the coffee is fresh. Flavorings are drizzled over the beans and tumbled for complete saturation.
Blueberry Cobbler
Chocolate Mint
Cinnamon Hazelnut
Coffee Cake
French Vanilla
Jamaican Me Crazy
Chocolate Coconut
Scottish Grogg
Toasted Southern Pecan
White Chocolate Macadamia Nut
Apple Pie
Chocolate Cherry
Chocolate Raspberry
Cinnabunn
Crème Brule
Heavenly Delight
Jungle Nut
Peaches and Cream
Snickerdoodle
Taste os Southwest
Buckeye
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