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- Angela LiuDesember 19, 2018The ground floor level is an airy cafe/ bar serving simple food - the aubergine flatbread is definitely a winner. The downstairs area is a proper restaurant serving dishes designed to be shared
- Rachel RothMaret 1, 2020Really fantastic wine list & excellent pizza in the ground floor bar. Sundays they offer bottomless pizza & French 75s.
- Gábor BorosApril 5, 2019Nice pizza + wine combo, friendly staff, it was a perfect place for a business meeting.
- Cyndie Da RochaMaret 3, 2019New spot in line with the industrial trend, wished for something more original
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