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- I had a Sazerac, the filet, the frites, and the bread pudding. Everything was excellent.
- Vickie HarrisJanuari 31, 2013Awesome place! The stuffed eggplant and the bread pudding are to die for!!! Congrats to Lucas Molbert and his entire staff ! Well done!
- Charlie CasselberryJuli 13, 2014Oysters Rockefeller, pork chops and savory waffle brunch special, bacon old fashion, & bread pudding were all great!
- 225 magazineJuli 2, 20132013 #Bestof225 Best New Restaurant: With French classics right out of New Orleans, like Bistro au Poivre, Crabmeat Sardou and more, now's the time to class it up with dinner on Galatoire's patio. Baca selanjutnya
- Michael GMei 18, 2014If you have this kind of money to spend, go somewhere else. Food quality does not merit the price. Service is marginal at best.