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Gaslamp Strip Club Restaurant

Gaslamp Strip Club Restaurant

Warung Steak$$$$
Gaslamp, San Diego
Simpan
Bagikan
7.7/10
144
nilai
  • Bintang
  • Tips
    Melinda O.
    "Great martini (martini) called a pearl neklace"(6 Tips)
    Billy A.
    "lobster (udang galah) truffle mac and cheese"(3 Tips)
    Allie B.
    "Get the cookie (Kue Kering) ice scream sandwich ... $2.50 and delish!"(2 Tips)
    Stevie L.
    "Don't over season your steak, and dig the happy hour (happy hour)."(2 Tips)
Ikon Tips dan Ulasan53 Tips dan ulasan
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  • martini
  • strip club
  • udang galah
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  • Terkini
  • AgentPair
    AgentPairMaret 2, 2012
    don't be afraid if you've never grilled a steak. they have a handy grilling guide. just make sure you have a timer or it may end up a bit well done if you get caught up in that bottle of wine.
  • Tiffikon hati pada gambar pengguna
    TiffSeptember 22, 2017
    You grill your own food that's what's the "strip" part is, it's striped back. It is a fun energetic place with really good food. Plus if it's over or undercooked that's your fault, you cooked it.
  • Evan C.
    Evan CudworthJuli 28, 2011
    If you get a thicker cut such as the Teriyaki steak, consider asking them to butterfly it before bringing it to you to grill. Also, you can't go wrong with any of the side dishes. Amazing.
  • Krista C.
    Krista CipolloneJuni 20, 2013
    Bangin 3 cheese Mac & cheese side-- get it. Also, I'm not a huge steak sauce fan AT ALL but their "saucy sauce" steak sauce is the bees knees! Try it
  • Marcel G.ikon hati pada gambar pengguna
    Marcel GillespieOktober 26, 2015
    This place is amazing. Service is great, ambience is great. Today was my first time and I definitely be back.
  • Marcel G.ikon hati pada gambar pengguna
    Marcel GillespieOktober 26, 2015
    This place is amazing. Service is great, ambience is great. This was my first time and I'll definitely be back
  • Monny L.ikon hati pada gambar pengguna
    Monny LozanoAgustus 18, 2014
    The 21 day aged meat is so tender. Like cooking your own doing it just like I like it. Sides are delicious and huge
  • Michele R.
    Michele RichardsJanuari 2, 2011
    LOVE this place! All steaks are great cuts and it's fun to doctor up and cook your own steak. The asparagus and mushrooms an onions are amazing apps. Try the Stone IPA!
  • Billy A.
    Billy AndersonOktober 29, 2010
    Best sellers are ribeye, strip, filet, garlic mashed potatoes, lobster truffle mac and cheese, ahi, cheddar fries, cookie sandwich, Dirty Bird cocktail, Donkey Show, bottled craft beer.
  • Anita D.
    Anita DickOktober 22, 2013
    We like their Steaks & Martini's! and the pretty pictures on the walls *wink-wink-nudge-nudge-say-no-more*
  • Andy L.
    Andy LinSeptember 23, 2012
    Take a look at the wines in the small cellar room...because its refridgerated in there and it's freakin' hot inside.
  • Haydee D.
    Haydee DurandMaret 17, 2010
    Nice place to go with a group of friends and grill your own steak so you won't have a Chef to blame about, but you'll have a good time!
  • Ashley R.
    Ashley RoleiraFebruari 23, 2013
    Lobster Truffle Mac n' Cheese was unreal! Best thing I've eaten!
  • Torrey M.
    Torrey MooreOktober 22, 2011
    Pernah ke sini 25+ kali
    Ashley and Eric are the best bartenders in the business!!! Ask for them when you stop in...
  • Loren B.ikon hati pada gambar pengguna
    Loren BSeptember 22, 2014
    Butterfly your meat before cooking it. Unless you like pink in the middle.
  • Caltechgirl
    CaltechgirlNovember 11, 2013
    The most fun you'll have eating in San Diego!
  • Heather D.
    Heather DenaroMei 2, 2011
    Try the cheddar & bacon au gratin and the mac & cheese. You're welcome!!!
  • Diane G.
    Diane GerryJuni 22, 2010
    Try the 3 cheese Mac & Cheese and the kabobs are a good choice for a fast, yummy dinner!
  • Stevie L.
    Stevie LSeptember 5, 2010
    Don't over season your steak, and dig the happy hour. $5 martinis and $3 well drinks!
  • Jenny S.
    Jenny SoxxMaret 14, 2013
    Lobster truffle mac n chz. Get some!
  • Allie B.
    Allie BAgustus 21, 2011
    Get the cookie ice scream sandwich ... $2.50 and delish!
  • Visit San Diego
    Visit San DiegoJanuari 6, 2011
    Love the grilling on your own! The marinated chicken is great.
  • Ronda U.
    Ronda UsseryJanuari 7, 2013
    The brussell sprouts are fantastic!
  • Yvonne H.
    Yvonne HermanFebruari 21, 2013
    Come early it gets packed quickly
  • Barry W.
    Barry WiessJuni 1, 2011
    Pernah ke sini 100+ kali
    Blacked out last time I was there. No tip information available..
  • TheDLikon hati pada gambar pengguna
    TheDLAgustus 17, 2015
    Used to come here for the martinis. Maybe I came on an off nite(?)
  • Caterina M.
    Caterina MariettiAgustus 2, 2011
    The best steak is the One that i cook by myself.
  • Aaron V.
    Aaron VincentSeptember 4, 2010
    Try to finish the entire martini menu, in order from top to bottom in one night, and leave without assistance. Good luck!
  • Donald N.
    Donald NosekJuni 16, 2011
    pound that lil strip flat and note the cook time for best results Baca selanjutnya
  • MELODY T.
    MELODY TRUJuni 9, 2012
    The penutbutter pie is great
  • Troy B.
    Troy BaileyMei 8, 2012
    Bread no more than one min each side!
  • Andrea R.
    Andrea RishmawiDesember 31, 2011
    Pernah ke sini 5+ kali
    Sit in Nicole's section - she's the best!
  • Jay B.
    Jay BerryJuli 22, 2011
    Blue Cheese Augratin Potatoes are the SHIZ!
  • Jay R.
    Jay RamspergerFebruari 25, 2011
    Pernah ke sini 10+ kali
    The chocolate kiss martini is habit-forming!
  • Andrea R.
    Andrea RishmawiJanuari 28, 2012
    Pernah ke sini 5+ kali
    Tip Nicole F 40% and you can motorboat. I'm just saying.
  • Mike C.
    Mike CuttsJanuari 19, 2014
    Jack not beer!
  • Jack
    JackNovember 4, 2012
    Amaaazing creamed spinach
  • Ashley B.
    Ashley BucknerOktober 20, 2012
    Chewbacca Crotch!
  • Shiloh S.
    Shiloh ScottDesember 3, 2010
    Ask for Rachel A. Most awesome server ever!
  • Evren B.
    Evren BaskDesember 23, 2011
    Half off appetizers on Thursdays!
  • Robert Y.
    Robert YJuli 24, 2012
    Try the Shish-Kabob
  • Steph S.
    Steph SApril 28, 2011
    If you own a grill or are married to an Australian, do not come here. Much better throw a steak in the barbie at home!
  • Ryan H.
    Ryan HobsonJuli 16, 2012
    Worth every penny
  • Nikkiikon hati pada gambar pengguna
    NikkiOktober 6, 2018
    Pernah ke sini 10+ kali
    Cook your own crap
  • Ethan L.
    Ethan LevittFebruari 11, 2012
    If ur in SD, come here
  • Steph S.
    Steph SApril 28, 2011
    Not sure what the hype is about... This place is plain bad. The waitresses are the only thing attractive about this place.
  • Jessica D.
    Jessica DavisApril 7, 2011
    Padre game happy hour!!
  • Joel B.
    Joel BarreraMei 20, 2010
    Dope food and great environment
  • Melinda O.
    Melinda OrtizApril 25, 2010
    Great martini called a pearl neklace
  • Steph S.
    Steph SApril 28, 2011
    Flat soft drinks and dirty cutlery... And my meal hasn't even started...
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