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Gumbo Shop

Gumbo Shop

Restoran Khas Cajun dan Creole dan Restoran Makanan Khas Selatan$$$$
French Quarter, New Orleans
Simpan
Bagikan
8.4/10
729
nilai
  • Tips
    Su Lin O.
    "The jambalaya and the seafood and okra gumbo (gumbo) is delicious!"(107 Tips)
    babs o.
    "both the vegan (veganisme) and vegetarian gumbo are fantastic!"(7 Tips)
    Jacob M.
    "Very tasty jambalaya and shrimp (udang) po boy!! Bread is phenomenal!!"(13 Tips)
    John B.
    "The blackened catfish (ikan berkumis), gumbo, and boudin I highly recommend."(3 Tips)
Ikon Tips dan Ulasan228 Tips dan ulasan
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  • Venkatesh H.ikon hati pada gambar pengguna
    Venkatesh HodavdekarApril 23, 2015
    This is one of my favorite places in the French Quarter. I love the crawfish ettuoffee. The trick is to get here for an early to have the best experience. They have good drinks too.
    Suara positif Feb 26
  • Vivian E.
    Vivian EOktober 22, 2016
    Last meal in Nola :) Bloody Mary yes!Enjoyed the jambalaya, heavier on tomato. Crawfish etouffee > chicken andouille gumbo > shrimp creole, but all were solid. Great table bread and warm service 👍
  • Kimmie O.ikon hati pada gambar pengguna
    Kimmie OhhJuni 5, 2022
    Get a cup of gumbo and split the Creole Combination Platter (shrimp creole, jambalaya and red beans & rice). You could substitute the red beans & rice with Crawfish Etouffee for an additional $2.
  • Brandi B.ikon hati pada gambar pengguna
    Brandi BruceSeptember 25, 2015
    Honestly, the gumbo was tasty but seemed to be missing that certain traditional flavor. Sometimes they have a different daily gumbo - I actually found that selection tastier than their "traditional"
  • Christina S.ikon hati pada gambar pengguna
    Christina SquitieriMaret 26, 2016
    Pernah ke sini 5+ kali
    This place is amazing, and my first stop when visiting New Orleans. The chicken gumbo is perfection, and the blackened chicken po boy is delicious (and a very big portion!). A must do!
  • James B.ikon hati pada gambar pengguna
    James BrownJuni 20, 2019
    The Seafood and Okra Gumbo was great!! I also loved the Red Beans and Rice. A local recommended the place, I was very pleased.
  • Kim K.
    Kim Keelor-ParkerNovember 22, 2013
    Gumbo is of course excellent but the crawfish étouffée is some of the beat in NOLA. Order a lot of side portions to try it all and ask to sit in the cozy alcove on the back side of the courtyard.
  • Lauren F.ikon hati pada gambar pengguna
    Lauren FurgasonJanuari 3, 2015
    (+) The chicken gumbo was perfection! Seafood gumbo and jambalaya were great too. Start with a crab cake and end with the bread pudding!! (-) Cocktails were a little too sweet for my taste.
  • Jesse B.ikon hati pada gambar pengguna
    Jesse BagelsMaret 27, 2016
    Great food where you can really sample all kinds of Nawlins fare (gator sausage ayy) and tasty cocktails (honeydew daiquiri pictured)
  • Andrea Y.
    Andrea YsebertOktober 1, 2018
    The bread pudding is phenomenal! Been back for a third time in less than a week for it (and it's not a usual favorite so hopefully that speaks for itself 😄)
  • Patrick S.ikon hati pada gambar pengguna
    Patrick SzmidtMaret 10, 2013
    The chicken gumbo and the combination platter were really good. Don't be afraid if there's a big line up, it moves pretty fast. The fresh fruit daiquiris were also delicious.
  • Marigny9
    Marigny9Januari 9, 2017
    Yes, it's a tourist stop but there's good reason--this place is the holy trinity for solid gumbo, jambalaya & etouffe. Old-school quality service and a lovely courtyard to boot.
  • Faith
    FaithFebruari 11, 2013
    Server appeared to hate his job and life but the food was great. Had sides of the etouffee, seafood gumbo, corn, and oh my goodness that praline sundae was divine!
  • Eddie Y.
    Eddie YasiJuni 9, 2013
    The complete Créole dinner is a great deal. Everything was delicious, with highlights being the shrimp gumbo and the whiskey bread pudding. The Hurricane was a deliciously strong drink too.
  • John B.
    John BealAgustus 13, 2017
    Don't let the long line distract you...great food. The Combo Platter was great as well as the Jambalaya. The service was a little slow and the only thing to lower the rating.
  • Leonard C.ikon hati pada gambar pengguna
    Leonard CristMei 23, 2014
    Chicken gumbo and blackened fish poboy were excellent. Setting is historic, but the modern/ugly bar and the drop ceiling seem out of place with the historical character of the building.
  • Lee S.ikon hati pada gambar pengguna
    Lee SimpsonJanuari 4, 2017
    Honestly some of the best food I've ever tasted. The platter with shrimp is amazing and the bread is fantastic.
  • Priya T.
    Priya TungrusApril 14, 2016
    Went here on my last day on trio #2 to NOLA. Food is ok but it is very touristy. Try Coop's further into the French Quarter for awesome Jambalaya (and other foods!)
  • Mike F.ikon hati pada gambar pengguna
    Mike FreyNovember 8, 2018
    Pernah ke sini 10+ kali
    The gumbo was good, but the sautéed shrimp Po Boy was amazing. The bread pudding put a nice finish on the meal.
  • Amanda B.
    Amanda BakerJuli 16, 2011
    This place is a hidden gem. No wait at all, really fast service and the food was amazing!! They bring you fresh baked bread to nibble on too. Try the crab cakes and the shrimp po boy... Mouthwatering!
  • Josh W.ikon hati pada gambar pengguna
    Josh WarfieldNovember 13, 2017
    The gumbo is fantastic, we also got the Jambalaya and the red beans and rice and a shrimp po boy. Everything was delicious.
  • Danielle P.ikon hati pada gambar pengguna
    Danielle PhilippiOktober 12, 2014
    Had the seafood gumbo and jambalaya--granted we got it to go and ate it in the back of a cab on the way to the airport--but still delicious!
  • Jeanne D.
    Jeanne DevineMaret 31, 2013
    The bread pudding and icing (get on the side) dissolve in your mouth like spun sugar. The bread tastes like hot cookie dough. The icing was a box of confectioners sugar in a vat of butter. Decadent!
  • Daniel G.ikon hati pada gambar pengguna
    Daniel GraysonAgustus 23, 2015
    I was skeptical because, you know, tourists, but the gumbo here is genuinely fab. Try their pepper and spice blends - magnificent.
  • John B.ikon hati pada gambar pengguna
    John BroussardMei 17, 2013
    The blackened catfish, gumbo, and boudin I highly recommend. The crawfish Tasso pasta is inconsistent quality depending on the cook, so don't get IMO. Not too loud, not quiet either.
  • 15Mustangikon hati pada gambar pengguna
    15MustangMaret 29, 2023
    The creole combination platter and gumbo sampler was a great way to sample variety and not over eat! Ask for Brandon
  • Hannah W.
    Hannah WilsonSeptember 20, 2014
    Seafood Okra Gumbo, Creole Combination Platter (Jambalaya, Crawfish Étouffée, Shrimp Creole)
  • Chung-yee N.ikon hati pada gambar pengguna
    Chung-yee NgoFebruari 28, 2016
    The seafood gumbo was very tasty and hearty. It was a really good no meat option.
  • Dave S.ikon hati pada gambar pengguna
    Dave SawyerMaret 8, 2015
    Turkey and andouille sausage gumbo is hearty & spicy—a delicious choice. But, any of their gumbo will do just fine.
  • Daniel R.
    Daniel RobinsonJuni 4, 2013
    Heads up: the closing time on 4sq is wrong. They're really open until 10:30pm. Also, the freaking best gumbo and crawfish étouffée eveeeer!!
  • Kelly S.ikon hati pada gambar pengguna
    Kelly SelbyOktober 22, 2016
    THE Best gumbo in the french quarter! We came back a second time it was so yummy. Do not pass this place up!
  • Curt R.
    Curt R.Juli 31, 2013
    Best gumbo you will have in New Orleans. Friendly and fun staff. Great location near Jackson Square. The wait is worth it.
  • Sadie H.ikon hati pada gambar pengguna
    Sadie HawkinsJuni 10, 2019
    Food was delicious, especially the shrimp creole and mashed potatoes and prices were good
  • Nicki B.ikon hati pada gambar pengguna
    Nicki BanaszakAgustus 18, 2015
    The chicken gumbo was to die for! As well as their strawberry daiquiri's.
  • Gail L.
    Gail LedesmaOktober 22, 2013
    Wonderful seafood gumbo, crab cakes and service. We will return. Ask for Brittany, she was friendly and answered all our questions.
  • Carla T.
    Carla TanakaNovember 13, 2014
    Great gumbo! The restaurant has a cute small courtyard. Try the trio jambalaya, red beans and shrimp at once.
  • Alyssaikon hati pada gambar pengguna
    AlyssaNovember 22, 2015
    Perfect place to sample New Orleans cuisine. Had the special, gator sausage, and seafood gumbo.
  • Allen A.
    Allen ArcadeAgustus 8, 2011
    Get the Creole Combination and substitute the red beans and rice for crawfish étouffée for just a couple of dollars more! Sop it all up with bread or some rice.
  • Lane R.
    Lane RettigSeptember 23, 2014
    The vegan gumbo is not "new age vegan" but an old recipe. Made with collard greens I think? More like a soup. But tasty!
  • Emily C.
    Emily CooneyAgustus 23, 2017
    Vegan/Vegetarians: Skip the Gumbo. It tastes like dishwater. Bland, flavorless, and off. However the Vegetarian Dish of the day was White Beans and it was amazing.
  • Michael C.ikon hati pada gambar pengguna
    Michael CalderoneFebruari 23, 2016
    If you are near Jackson square, you have to try this place. Unreal gumbo and jumbolya.
  • Traci D.
    Traci D.Mei 5, 2012
    Gumbo was good but not great. Not much sausage in it. Try the jambalaya and a frozen daquiri (we had strawberry & melon- one of the best drinks we've ever had!)
  • babs o.
    babs oApril 22, 2013
    both the vegan and vegetarian gumbo are fantastic! vegan gumbo is not on the menu so be sure to ask for it.
  • Supercat 2.ikon hati pada gambar pengguna
    Supercat 27Februari 22, 2015
    The Creole combination platter will take your taste buds on a historical journey of French, Caribbean and Cajun.
  • Slawomir P.
    Slawomir PasiecznyJuni 30, 2014
    You gave to try seafood okra gumbo. Great very crispy bread!
  • Hazal Y.
    Hazal YaziciogluNovember 26, 2012
    try jambalaya, po-boys, red beans and rice with smoked sausage(a new orleans tradition) and more.. they are delicious!
  • Chet A.
    Chet AndrewsAgustus 15, 2013
    The chicken andouille gumbo is phenomenal and the bread is mouthwatering. This is a wonderful place to eat
  • Marcella J.
    Marcella JoshlinSeptember 19, 2013
    The alligator sausage is a must. I grew up in Louisiana and have only had gator fried — this is way better!
  • Stephanie C.
    Stephanie ChaseJuni 29, 2011
    The complete Creole dinner is amazing -- rice & beans, gumbo, etoufée, bread pudding with whisky sauce.
  • Dan
    DanNovember 3, 2019
    Chicken Andouille gumbo. Creole Platter: shrimp creole, crawfish etouffee, jambalaya.
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