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Ham Yard Bar & Restaurant

Ham Yard Bar & Restaurant

Bar££££
Soho
Simpan
Bagikan
Ham Yard Bar & Restaurant
8.3/10
196
nilai
Foto130 Foto
MenuMenu
A La Carte 7Sample Pre-Theatre 5Wine List 13Cocktails 4Beer and Soft Drinks 2
Starters‎
Leek and potato soup with smoked haddock and chive
8.50
Ballotine of rabbit, pickled wild mushrooms, plum chutney, toasted sourdough
12.50
Cured Barbary duck, Sarladaise potatoes, poached baby pear
11.00
Pan fried scallops, celeriac purée, samphire and shellfish bisque
14.50
Smoked salmon and spinach terrine, deep fried oyster, horseradish cream
11.50
Beetroot, goat’s cheese and walnut parfait, quail’s egg and walnut dressing
10.00
Mains‎
Braised daube beef, Parmesan polenta, roasted onion and carrots
24.00
Roast Atlantic Cod, Artichoke Barigoule, Olives and Marjoram
22.00
Red wine poached halibut, beurre rouge, puy lentils and cauliflower purée
25.00
Haunch of venison, chestnut, pancetta and mushroom cream, beetroot and parsnip
22.00
Pan fried stone bass, squid ink gnocchi, samphire, artichoke purée, bisque
23.00
Land Race Pork Chop, Braised White Cabbage and Bacon, Apple Sauce and Caramelised Apple
21.00
Sides‎
Courgette Frites
4.00
Mashed Potato
4.00
Spinach
4.00
Butter bean cassoulet
4.00
French Fries
4.00
New Potatoes
4.00
Buttered Savoy Cabbage
4.00
Broccoli
4.00
Ham Yard Favourites‎
Catch of The Day
Shepherd’s Pie
17.00
Aliveris Spaghetti, Dorset Crab and Chilli
12.00 - 19.00
Ricotta Gnocchi, Pesto
10.00 - 17.00
Veal Schnitzel, Duck Egg, Capers
22.00
Crab and Salmon Fishcake, sorrel velouté
17.00
Pappardelle, Oxtail Ragu
12.00 - 19.00
Grill‎
Rib Eye Steak, Frites
28.00
Sirloin on the bone 10 oz.
32.00
Dover sole
26.00 - 30.00
Grilled‎ with tartare sauce or meuniere
Halibut ‘T-bone’
24.00
Bearnaise, hollandaise, peppercorn or salsa verde
Desserts‎
White chocolate cheesecake, blood orange jelly, ginger crumble
6.00
Custard tart, poached plums and prunes, vanilla ice cream
6.00
Spiced pear crumble, vanilla custard
7.00
Chocolate glazed dulce de leche salted mousse, caramel popcorn
7.00
Sticky Treacle and Clotted Cream Pudding
7.00
Selection of British Cheeses
9.50
2 courses £18.00 per person and 3 courses £22.00 per person including a glass of sparkling wine
Starters
Butter lettuce salad, watercress, radish, toasted oats, pumpkin seeds and mustard dressing
Braised oxtail ragu, golden beets and pea shoots
Fillet of red mullet, kohlrabi and coriander slaw, carrot dressing
Mains
Skate wing, roast hispi cabbage and baby onions, pickled black onion seeds and chicken sauce
Trofie, kale, hazelnuts, goat’s curd, chervil and basil
Harissa marinated Iberico pork shoulder steak, celeriac and savoy cabbage
Desserts
Chocolate and clementine pot, crème fraîche
Westcombe cheddar, apple chutney and crackers
Caramelised pineapple, lemon sorbet and pink peppercorns
Sparkling‎: Champagne Grande Marques
Veuve Clicquot Ponsardin Yellow Label Brut, Champagne, France NV
15.50 - 75.00
Krug Grande Cuvee, Champagne, France NV
190.00
Billecart-Salmon Rose, Champagne, France NV
19.00 - 98.00
Dom Perignon Vintage Rose, Champagne, France 2003
375.00
Ruinart Blanc de Blancs NV
190.00
Magnum‎
Ruinart Blanc de Blancs, Champagne, France NV
95.00
Laurent Perrier Rose, Champagne, France NV
18.75 - 95.00
Dom Perignon, Champagne, France, 2006
215.00
Louis Roederer Cristal, Champagne, France 2007
280.00
Veuve Clicquot Rose, NV
190.00
Magnum
Sparkling‎: Small Producers and Sparkling
Pierre Mignon, Grande Reserve, Premier Cru, Champagne, France NV
12.25 - 58.00
Nathalie Falmet, Cote des Bars, Champagne, France NV
75.00
Vatua, Colet, Penedes, Spain NV
9.00 - 46.00
La Rosita, Lobban Wines, Penedes, Spain NV
9.00 - 45.00
Andre Roger, Grande Reserve Grand Cru, Champagne, France NV
14.00 - 75.00
L’Année, Savart 1er Cru, Montagne de Reims, Champagne, France 2010
120.00
Cremant de Loire, Domaine de Veilloux, Loire, France NV
9.50 - 49.00
Sparkling‎: Sparkling Red
Montelocco, Venturini Baldini, Lambrusco Emilia Romagna, Italy
8.50 - 40.00
White‎
Grillo, Uriel, IGT, Poggio, Anima, Sicily, Italy 2015
8.00 - 26.00
(Grillo) ‎
Muscadet Sevre et Maine, Domaine de Belle Vue, Loire France 2015
10.50 - 36.00
(Melon Blanc)
Chablis, Chateau Beru, Burgundy, France 2015
72.00 - 450.00
(Chardonnay)
Chateau La Coste, Coteaux d'Aix En Provence, Premier Cuvee, France 2015
11.00 - 38.00
(Sauvignon‎ Blanc, Vermentino)
ILatium Morini, Soave, DOC, Solfiti Aggiunti, Veneto, Italy 2015
10.50 - 36.00
(Garganega)
The Courtesan Riesling, Clare Valley, Australia, 2016
11.25 - 39.00
(Riesling)
Cave de Ribeauville, Pinot Blanc, Alsace, France 2015
11.50 - 40.00
(Pinot Blanc)
Luke Lambert Chardonnay, Yarra Valley, Australia, 2015
54.00
(Chardonnay) ‎
Domaine de la Tournelle, “Savagnin de Voile” Arbois, France 2011
60.00
(Savagnin)
Little Beauty Sauvignon Blanc, Marlborough, New Zealand 2014
13.75 - 49.00
(Sauvignon Blanc)
Sancerre, Pierre Riffault, Loire, France 2015
14.00 - 50.00
(Sauvignon‎ Blanc)
Bico Da Ran, Eulogio Pomares, Val do Salnes, Rías Baixas, Spain 2015
10.75 - 37.00
(Albarino)
Saint Aubin, 'Sentier du Clou' 1er Cru, Domaine Pillot, Burgundy, France 2014
70.00
(Chardonnay)
Verdejo, Silga, Alvarez y Diez, Rueda, Spain 2015
8.75 - 29.00
(Verdejo)
Domaine Saint-Irenee Chardonnay, Pays d'Oc France 2015
9.50 - 32.00
(Chardonnay)
Force Majeur, Johan Meyer, Swartland, South Africa 2015
9.75 - 33.00
(Chenin Blanc)
Pardas Rupestris, Penedès, Spain 2015
10.25 - 35.00
(Xarel.lo)
White‎
Domaine Henri Boillot, Puligny-Montrachet, Burgundy, France 2009
140.00
(Chardonnay)
Guy Amiot, Chassagne-Montrachet 1er Cru "Les Champgains", Burgundy, France 2013
120.00
(Chardonnay)
Josmeyer, Riesling Grand Cru Hengst, Alsace, France 2009
18.00 - 100.00
(Riesling)
Pierre Morey, Meursault Charmes 1er Cru, Burgundy, France 2013
240.00
(Chardonnay)
Tyler Chardonnay, Zotovich Family Vineyard, Santa Rita Hills, USA, 2013
16.50 - 90.00
(Chardonnay)
Emidio Pepe, Pecorino, Abruzzo, Italy 2014
16.50 - 90.00
(Pecorino)
Skin Contact White‎
Mother Rock Liquid Skin, Swartland, South Africa 2015
9.00 - 47.00
(Chenin Blanc)
Rose‎
Chateau La Coste, Coteaux d'Aix En Provence, Bellugue, France 2015
12.00 - 80.00
(Grenache, Syrah, Cabernet Sauvignon, Cinsault)
La Galaxia, Vinho Rosado, Dao, Portugal 2015
11.25 - 39.00
(Alfrocheiro, Joen, Baga)
Red‎
Valpolicella, Adalia, Veneto, Italy 2015
11.50 - 40.00
(Corvina,‎ Rondinella, Molinara)
Montepulciano d'Abruzzo, Samael, Poggio, Anima, Italy 2014
8.00 - 26.00
(Montepulciano)
Taron Reserva, Rioja, Spain2005
14.00 - 50.00
(Tempranillo, Mazuelo)
Casamatta Rosso, Bibi Graetz, Tuscany, Italy 2015
8.75 - 29.00
(Sangiovese)
Duc Des Nauves, Chateau le Puy's Label, Cotes de Bordeaux, France 2014
13.25 - 47.00
(Merlot, Cabernet Franc, Cabernet Sauvignon)
Les Clos Perdus, Mire la Mer, Corbieres, France 2013
14.00 - 50.00
(Mourvedre,‎ Carignan, Grenache)
San Polino Rosso Di Montalcino, Tuscany, Italy 2014
50.00
(Sangiovese)
Domaine Hauts Chassis, Esquisse, Crozes Hermitage, Rhone, France 2014
50.00
(Syrah)
Precedent Zinfandel, Evangelho Vineyard, California, USA 2013
60.00
(Zinfandel)
Garden Gully Syrah, Jamsheed, Great Western Australia 2013
60.00
(Syrah)
Mount Edward, Central Otago, Pinot Noir, New Zealand 2013
17.75 - 65.00
(Pinot Noir)
Altaroses, Joan D'Anguera, Montsant, Spain 2014
12.50 - 44.00
(Grenache)
Domaine Les Aphillanthes, Cotes du Rhone, France 2013
10.75 - 37.00
(Grenache, Carignan, Mourvedre)
Rully, 1er Cru, 'Clos du Chapitre', Domaine Jaeger-Defaix, Burgundy, France 2014
60.00
(Pinot Noir)
Chianti Classico, Ripanuda, Tuscany, Italy 2013
13.25 - 47.00
(Sangiovese)
La Viscaina, ''La Poulosa'', Raul Perez, Bierzo, Spain 2013
45.00
(Mencia, Alicante, Bouschet)
Festivo Malbec, Valle de Uco, Mendoza, Argentina 2015
13.50 - 48.00
(Malbec)
Dao Tinto, Quinta Palleda, Alvaro Castro, Dao, Portugal 2013
10.75 - 37.00
(Alfrocheiro, Touriga Nacional, Tinta Roriz)
Guerila, Barbera Selection, Primorska, Slovenia, 2014
12.75 - 45.00
(Barbera)
Bodegas Remelluri Reserva, Rioja, Spain 2009
155.00
(Tempranillo)
Red‎
Fanny Sabre, Pommard Charmots 1er Cru, Burgundy, France 2014
100.00
(Pinot‎ Noir)
Chateau Pichon Longueville, Comtesse de Lalande, Granc Cru Classe, Pauillac, Bordeaux, France 2009
180.00
(Cabernet‎ Sauvignon, Merlot, Cabernet Franc)
To Bring You My Flesh, Domaine Ludovic Engelvin, Souvignargues, Languedoc, France 2014
18.00 - 100.00
(Cabernet Sauvignon, Merlot, Cabernet Franc)
Le Salette, Amarone della Valpolicella, Classico La Marega, Veneto, Italy 2012
16.50 - 90.00
(Corvina, Rondinella, Croatina, Dindarella, Sangiovese, Corvione)
Chateau le Puy, 'Emilien', Cotes de Bordeaux, France 2013/12
170.00 - 450.00
(Merlot, Cabernet Sauvignon, Carmenere)
Three Barrel Pinot Noir, Johan Vineyards, Willamette Valley, Oregon, USA 2011
16.50 - 90.00
(Pinot Noir)
Chateau L'Arrosee, Grand Cru Classe, Saint-Emilion, Bordeaux, France 2009
100.00
(Cabernet Sauvignon, Merlot, Cabernet Franc)
Galia, Vino de Mesa, Castilla y Leon, Spain 2013
75.00
(Tempranillo, Garnacha)
Barolo, Vursu, Campe'della Spinetta, Piemonte, Italy 2007
230.00
(Tempranillo)
Crozes Hermitage, 'Georges', David Reynaud, Domaine les Bruyeres, Nothern Rhone, France 2014
120.00
(Syrah)
Dessert Wine‎
Innocent Bystander Pink Muscat, Australia 2015
6.50 - 20.00
(Pink Muscat)
Chateau Sigalas Rabaud, 1er Cru Classe, Sauternes, France 2004
45.00
(Semillon,‎ Sauvignon Blanc, Muscadelle)
Ariyanas Naturalmente Dulce, Bodegas Bentomiz, Malaga, Spain 2010
14.00 - 46.00
(Moscatel de Alejandria)
Recioto della Valpolicella, Viviani, Veneto, Italy 2010 (500ml)
65.00
(Furmint, Muscat Blanc a Petit Grain, Harslevelu)
Port‎
Glass 70ml
His Eminence's Choice 10 Year Old Tawny Port, Delaforce
8.00
Delaforce Port selection LBV
6.00
Sherry‎
Glass 70ml
Las Medallas Manzanilla
6.00
Colosia Fino Puerto
6.00
Colosia Pedro Ximinez
7.00
Ham Yard Tonic
12.00
Portobello‎ Road gin, Campari, St Germain, grapefruit bitters, homemade tonic water
Black Margarita
13.00
Thyme‎ fat-washed Herradura Plata, lime, agave, homemade blackberry purée, black salt
Dia de los Muertos
13.00
Sous vide beetroot Montelobos Mezcal, Cynar, lime, agave
Rock Candy
12.00
Ocho Blanco, pomegranate and Campari syrup, lime, agave
Ancho Sazerac
12.00
Old‎ Forester bourbon, homemade orgeat, mint, Ancho chilli
Rum ‘n’ Raisin
13.00
Sultana fatwash Bacardi 8, Frangelico, port, maple, vanilla cream foam
Punching Above
12.00
Contratto Bitter, Antica Formula, Fernet Branca, lemongrass, lemon, homemade grapefruit soda
Western Plum
12.00
West Winds Cutlass, Amaro Montenegro, spiced plum coulis, lemon
Royal Sour
12.00
Dubbonet‎ Rouge, Remy Martin VSOP, BOLD Cherry Aperitif, lemon, egg white
Autumn Highball
13.00
Bacardi 8, Jägermeister, spiced butternut squash purée, maple, lime
White Lie
12.00
Whitley Neil gin, Amaro Montenegro, Vermouth del Professore, Late Harvest Riesling
Ruby, Ruby, Ruby, Ruby
13.00
Laphroig Quarter Cask, Pedro Ximenez, Antica Formula, Angostura bitters
Sparkling Cocktail Selection
Ham Yard Spritz
13.00
Contratto Aperitif, Prosecco, Fever Tree soda
Classic Champagne Cocktail
13.00
Cognac, Angostura, Champagne
Pretty in Pink
13.00
Stolichnaya‎ Vanilla, white Curacao, strawberries, lemon, Prosecco
Almonds and Agave
13.00
El Jimador tequila, Amaretto, lime, agave, Prosecco
Pear 76
13.00
Grey Goose la Poire, pear, lemon, Champagne
Pompelmo Italia
13.00
Averna, fresh grapefruit, Champagne
Cuban Bellini
13.00
Bacardi Carta Blanca, Pimento Dram, peach, lime, Champagne
Virgin Cocktails
Apple and Mint Soda
7.50
Apple juice, soda, sugar, lime, mint
Pom Soda
7.50
Pomegranate juice, homemade grenadine, raspberries, mint
Garden
7.50
Cucumber, mint, lemon, soda
Asahi
6.00
Partizan Pale Ale
7.00
Coke / Diet Coke
3.75
Lemonade / Ginger Ale / Tonic
3.00
Signature Brew Studio Lager
7.00
Hallets Cider
7.00
Still / Sparkling water
5.75

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Ikon kompas
Ham Yard Bar & Restaurant
1 Ham Yard
Soho
Greater London
W1D 7LT
Kerajaan Inggris
Di: Ham Yard Hotel
Dapatkan petunjuk
Ikon jam
Kemungkinan buka (Lihat saat orang-orang check-in)

Orang-orang cenderung check-in di jam-jam ini:

  • Hari ini
    • 15:00–23:00
  • Kam
    • 15:00–23:00
  • Jum
    • 13:00–Tengah Malam
  • Sab
    • Siang Hari–Tengah Malam
  • Min
    • Siang Hari–22:00
  • Sen
    • Siang Hari–14:00
    • 17:00–22:00
  • Sel
    • 16:00–23:00
Ikon telepon
+44 20 3642 1007
Ikon Meja Terbuka
Buat Reservasi
Fitur
Kursi di Ruang Terbuka
Ya
Makanan & Minuman
Menu
Sarapan, Makan Siang, Makan Malam, Hidangan penutup
Minuman
Bir, Anggur, Koktail
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