Warung Steak dan Restoran Amerika$$$$
Financial District, New York City
  • Bintang
    Pakar di The Wall Street Journal dan The Corcoran Group merekomendasikan tempat ini
    • The Wall Street Journal
    • The Corcoran Group
  • Tips
    Katie D.
    "By far the best Saturday brunch (brunch) in FiDi."(15 Tips)
    Glamazon Diaries
    "good food and champagne cocktails (sampanye)."(10 Tips)
    Brandon M.
    "Brunch with unlimited champagne mimosas (mimosa)."(3 Tips)
    Althea S.
    "Polenta fries (kentang goreng) and Atlantic shark were great!!"(6 Tips)
Ikon Tips dan Ulasan123 Tips dan ulasan
  • brunch
  • steak
  • sampanye
  • roti lapis
  • kentang goreng
Ikon pengguna
Masuk untuk memberikan tips di sini.

  • Populer
  • Terkini
  • Josiah David C.ikon hati pada gambar pengguna
    Josiah David ChapmanJanuari 29, 2018
    Incredible hand cut prime steak, the best wine list in FiDi, an array of signature cocktails, a popping business-casual bar scene, and snappy service packaged in a classical old school steakhouse.
  • Glamazon Diaries
    Glamazon DiariesAgustus 16, 2011
    Pernah ke sini 5+ kali
    Make a reservation ahead of time for this unlimited champagne brunch. Lively, young singles on a Saturday having a blast over good food and champagne cocktails.
    Suara positif Sep 20
  • RC
    RCAgustus 19, 2014
    The appetizers alone gives me reason to come back here! It's Amazing! Truffled Steak Tartare is my absolute fave!
  • Dom B.ikon hati pada gambar pengguna
    Dom BriggsAgustus 17, 2019
    Food was great. Very friendly and welcoming staff. Always made sure you were looked after. Food came in good time. Very New York lounge style decor. Great place, would go back.
  • Jessica d.ikon hati pada gambar pengguna
    Jessica de OliveiraOktober 1, 2017
    I just love the ambiance of this place. You feel hidden away from the crazy Manhattan streets! Much preferred to delmonicos next door in terms of vibe.
  • Andreas K.ikon hati pada gambar pengguna
    Andreas KanakisApril 3, 2015
    I felt welcomed and well treated. But I might be biased by the disturbingly beautiful Hungarian waitress ;) oh, and the food was good too!
  • Jackie G.ikon hati pada gambar pengguna
    Jackie GApril 16, 2017
    The mimosas are truly endless! They take reservations too - and the food is delicious!!
  • Carol F.ikon hati pada gambar pengguna
    Carol FontanetiOktober 17, 2013
    Last night we came in only for desserts! My favorite is the lava chocolate cake and the bread pudding.
  • Makedaikon hati pada gambar pengguna
    MakedaMaret 28, 2012
    Pernah ke sini 10+ kali
    Must.Get.Boneless Cajun Ribeye (rare to medium rare) with the corn & mushroom risotto. Your taste buds will thank you profusely.
  • Mark R.
    Mark RuizFebruari 21, 2012
    Reservations for 2? Ask to be seated in one of the private brick coves located in the back and make sure to try the filet mignon served on the bone! Yes, filet on the bone.
  • Heather H.ikon hati pada gambar pengguna
    Heather HJanuari 5, 2015
    The service was excellent. I had the lamb burger which was perfectly cooked. The warm chocolate cake, I would return for that alone!
  • Matt B.ikon hati pada gambar pengguna
    Steak is excellent. Great atmosphere and staff. Fun starters.
  • Joe K.
    Joe KolakowskiMaret 15, 2013
    Misty is great bartender. I see from other posts that he is a legend and I agree. Great Personality/banter and very efficient.
  • Matty C.
    Matty CitoSeptember 16, 2018
    Love the remodel and upgrade. Consistently well done service the froie gras is silky AF
  • M G.ikon hati pada gambar pengguna
    M GAgustus 7, 2010
    Pernah ke sini 10+ kali
    Weekend brunch - unlimited bellinis (grapefruit is best) and the best eggs benedict anywhere south of 14th. HUGE portions. Get the canadian bacon eggs benedict!! Fast for a week before and after :-)
  • frankie
    frankieMei 20, 2011
    Pernah ke sini 50+ kali
    Get the "smokin sour". Whiskey, lemon juice, Ginger, honey over ice with float if 16 year old lagavulin Isley malt whiskey! Made by famous mixologist Tara! Fabulous!
  • Alex R.ikon hati pada gambar pengguna
    Alex RavenelApril 21, 2016
    Classic spot for a business lunch downtown. Food better than it needs to be, and plenty of non-steak options.
  • Lee H.
    Lee HoffmanApril 1, 2012
    Pernah ke sini 10+ kali
    Everything here is terrific. Chicken paird, burger, steak sandwich, pappardelle w chicken, all excellent. Fresh butter is insane!
  • The Wall Street Journal
    The Wall Street JournalAgustus 30, 2010
    Head to the formal dining room in the rear. Harry's is at its best with its classics, like the hanger steak ($25) and a bouquet of french fries ($8.50) on the side. Baca selanjutnya
  • manuel
    manuelDesember 8, 2012
    The sausage is good for pizza toppings. Beware though, half and full toppings cost the same. Mushrooms also a great topping. Dough used to be better.
  • Lavinia L.
    It was fabulous...Class A Resturant... Food, service and venue top of the line...highly recommend !
  • Nicky C.ikon hati pada gambar pengguna
    Nicky ContiMei 8, 2014
    Nice steak buy forget the sauce, it just ruins the taste of the steak. 'Hand cut fries' are just like McDonalds!
  • frankie
    frankieDesember 4, 2010
    Pernah ke sini 50+ kali
    Brunch with family was superb! Unlimited variety of champagne drinks with your meal. Steak sandwich, crab-cake eggs Benedict and duck - all delicious. :)
  • Angelaikon hati pada gambar pengguna
    AngelaMaret 15, 2015
    Came here for dessert. Creme Brûlée was amazing!
  • Katie D.
    Katie DJuli 12, 2011
    By far the best Saturday brunch in FiDi. Unlimited mimosas and bellinis. They also have a hard to beat Thanksgiving. Yum :)
  • Anastasia B.ikon hati pada gambar pengguna
    Anastasia BukharovaFebruari 25, 2017
    Прекрасная пятничная атмосфера. Хорошие порции и вкусно
  • Александр С.ikon hati pada gambar pengguna
    Порции большие, объелись, однозначно. Есть ощущение, что приносят больше порцию, чем указано в меню. Мне стейк рибай понравился. Брату неочень. Выбор вина слабый, но в целом впечатление положительное
  • Ariel M.
    Ariel MatznerOktober 15, 2011
    Come here for the Saturdays brunch, get free champagne until 4pm, arrive @ 3:00 and you won't need a reservation.
  • Michael F.ikon hati pada gambar pengguna
    Michael Fox-RabinovitzNovember 12, 2016
    Solid bar with ok drinks, cute Russian bartender and old school atmosphere
  • Loni F.ikon hati pada gambar pengguna
    Loni FrenchJuli 23, 2015
    Great food and service for a quick lunch in the Wall Street area. And the have matches!
  • Doğan G.ikon hati pada gambar pengguna
    Doğan GülcanJuli 14, 2017
    A typical classic NYC cafe with wooden interior. Food and staff were nice.
  • Michael T.
    Michael TranoFebruari 19, 2012
    I recommend the Sirloin Burger with blue cheese... Instead of a traditional bun, it comes on an English Muffin...
  • Nicole O.
    Nicole Of Course!Februari 24, 2012
    Try the dark and stormy cocktail..if u like strong, if u like sweet, if u like ginger. And if u dont, try it anyway
  • Nicholas M.ikon hati pada gambar pengguna
    Nicholas M.Februari 3, 2018
    Salmon, burger, steak sandwich, seared tuna, lobster fried rice
  • The Corcoran Group
    The Corcoran GroupApril 1, 2011
    Come here for Brunch on Saturday and enjoy unlimited champagne cocktails with your entrée of Poached Eggs and Cornbeef Hash. Reservations are a must!
  • lee j.
    lee johnsonOktober 8, 2013
    Great place for Saturday brunch. Atmosphere, food were outstanding!
  • sellputs
    sellputsSeptember 27, 2013
    classic. good drinks. nice atmosphere and always good conversation on a Thursday-Friday.
  • Makedaikon hati pada gambar pengguna
    MakedaMaret 19, 2016
    Pernah ke sini 10+ kali
    Get the Corn Flake & Coconut crusted French Toast.
  • duane a.
    duane aliahApril 22, 2012
    Waitresses has nice books but a lousy smile. Auchentoshen for May and I had the Highland Park 10 year. I really like mine
  • Benny D.
    Benny DoroAgustus 6, 2012
    Pernah ke sini 5+ kali
    Try the Chicken Pillard - Love this version with onion strings and blue cheese
  • JoAnne K.ikon hati pada gambar pengguna
    JoAnne KaoOktober 19, 2011
    Pernah ke sini 10+ kali
    great after work and local place. good wine, love the pop corn! enjoyed brunch and dinner.
  • Stephanie K.
    Stephanie KMaret 19, 2011
    Pernah ke sini 5+ kali
    Make sure to try the lobster stuffed mushrooms as an appetizer. The citrus/white wine sauce is amazing!
  • Michael D.ikon hati pada gambar pengguna
    Michael DiscenzaFebruari 12, 2016
    Nice evening spot for a romantic, but low key drink
  • Dora E.
    Dora ErtekSeptember 18, 2013
    Great atmosphere , rich menu very cozy and price is right
  • Michael S.
    Michael ScottOktober 15, 2010
    Pernah ke sini 5+ kali
    One of the best and classiest bars in Manhattan - great steaks as well. A timeless tradition on Wall Street.
  • Jazmine F.
    Jazmine FaustApril 5, 2012
    Everything is great. Make sure to say Hi to Tara and Annaly. I <3 those girls
  • !:gem:!
    !:gem:!Maret 19, 2011
    The brunch is the best in Manhattan. The problem is getting here by 4p if you take an afternoon nap.
  • Lindsey N.
    Lindsey NicosiaJuni 9, 2012
    Pernah ke sini 5+ kali
    Excellent Saturday brunch spot. Quality food with endless champagne drinks
  • Althea S.ikon hati pada gambar pengguna
    Althea SmithOktober 19, 2017
    Polenta fries and Atlantic shark were great!!
  • Alina B.ikon hati pada gambar pengguna
    Alina BravermanMei 21, 2013
    Perfect! Consistently perfect from the service to the food..
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