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Specials This Month 7Starters & Salads 2Sandwich & Pasta 2Breakfast 1Entrees & Desserts 2Beverages 9
Specials This Month
Breakfast
Buttery pumpkin pancakes with cinnamon, clove, molasses, ginger, nutmeg, vanilla, and orange. Dusted with powdered sugar and served with cinnamon sauce. Vegetarian and gluten free.
Breakfast Salad
Scrambled egg whites with organic turmeric rice, mixed mushrooms, spinach, ginger, garlic, and tamari. Served over a bed of organic mixed greens in balsamic vinaigrette. Can be vegan, vegetarian and is gluten free.
Starters
French Onion Soup
Traditional French onion soup slow cooked with marsala wine, thyme, garlic, olive oil, and spices. Served with croutons and melted Swiss cheese. Vegetarian, can be vegan or gluten-free.
Vegan Bacon Brussels Sprouts
Brussels sprouts sautéed in olive oil with fresh garlic and ginger. Tossed in a balsamic reduction with crispy veggie bacon bits and garnished with parsley. Vegan, vegetarian and gluten-free.
Salads
Citrus Salad
Grilled chicken breast or marinated organic tofu, shredded spinach & radicchio, fresh oranges pieces, brown sugar walnuts, avocado, Roma tomatoes, and Gorgonzola cheese tossed in our citrus dressing. Contains nuts. Gluten-free. Can be vegan or vegetarian.
Sandwiches
Mushroom Fajitas
Wild mushrooms, bell peppers, and red onions sautéed with white wine and tomato chipotle sauce. Can be served with chicken or steak ($4) . Garnished with cilantro. Includes corn tortillas, plantains, and turmeric rice on the side. Vegan, vegetarian, and gluten-free.
Entrees
Pot Roast Brisket
Pot roast brisket slow cooked with carrots, celery, onions, garlic, Dijon mustard, red wine, whole tomatoes and fresh herbs. Garnished with parsley. Served with organic mashed potatoes & steamed broccoli on the side. Gluten-free.
Shepherd's Pie
Sautéed organic carrots, sweet corn, peas, cooked in mushroom herb gravy with your choice of protein. Served in a casserole dish, topped with mashed potatoes, and covered in crispy parmesan cheese. Served with organic mixed greens. Chicken or Tofu | Grass Fed Beef Patty or Flat Iron. $6 Gluten free. Can be vegan, vegetarian.
Market Sides
Brussels Sprouts
Corn Bread & Gravy
Mashed Yams
Dessert
Peach Crumble
Fresh peaches baked with vanilla, Saigon cinnamon, and organic brown sugar with a cookie batter top. Vegan, vegetarian, and gluten-free.
Pumpkin Pie
Lightly spiced, classically smooth pumpkin pie on a sorghum & millet crust.
Starters & Salads
Appetizers
Rolls and water served upon request.
Butternut Squash Soup
Roasted butternut squash blended with organic carrots & celery, onions, garlic, fresh thyme, almond milk, and a hint of curry. Topped with toasted pumpkin seeds. Vegan, vegetarian, and gluten free. Contains nuts.
Asian Spring Rolls
Vietnamese style spring rolls filled with snow peas, carrots, cucumbers, avocado, kelp noodles, and fresh herbs with a mild sesame-chili dipping sauce. Vegan, vegetarian, gluten free.
Chicken Strips Basket
A natural chicken breast coated in our gluten-free batter, fried crispy, and cut into strips. Served with fries and dipping sauce. Choose honey mustard, ranch or marinara.
Nachos
House-made tortilla chips smothered in mozzarella & cheddar cheese, organic black beans, pico de gallo, guacamole, scallions, Ortega chilies, and a drizzle of honey chipotle. Choose natural chicken or grilled tofu filling. With steak 14.00. Gluten free. Can be vegan or vegetarian.
French Onion Soup
Traditional French onion soup slow cooked with marsala wine, thyme, garlic, olive oil, and spices. Served with croutons and melted Swiss cheese. Vegetarian, can be vegan or gluten-free.
Vegan Bacon Brussels Sprouts
Brussels sprouts sautéed in olive oil with fresh garlic and ginger. Tossed in a balsamic reduction with crispy veggie bacon bits and garnished with parsley. Vegan, vegetarian and gluten-free.
Organic Chicken & Rice Soup
Chicken with onion, celery, carrots, garlic, fresh thyme and organic brown rice. Gluten free.
Fried Pickles
Dill pickle chips are battered, deep-fried and served with two sauces: ranch and tangy BBQ. Vegan, vegetarian, gluten free.
Cauliflower Pakora
Bite-sized organic cauliflower pieces coated in our signature red lentil batter, fried crispy, and sprinkled with Hugo's seasoning. Served with a side of ranch dressing. Vegan, vegetarian, and gluten-free.
Garlic Bread
Ciabatta bread coated in garlic butter with a crispy Parmesan top. Garnished with paprika and fresh parsley. Served with organic marinara dipping sauce.
Black Bean Turkey Chili
Seasoned ground turkey cooked with tomatoes, red peppers, celery, jalapenos, spices, and organic black beans. Garnished with cilantro and tortilla strips. Add melted cheese, sour cream, or chopped red onions for an extra kick! Gluten-free.
Salads
All our salad greens are organic. Dressings are all vegan and gluten free. Oil-free dressing options are available.
Quinoa Beet Salad
Sweet cooked beets, carrots, scallions, and organic mixed lettuce tossed with dried cherries, walnuts and gorgonzola cheese in a sherry vinaigrette. Vegetarian, gluten free, can be vegan.
Asian Chopped Salad
Grilled chicken breast or marinated organic tofu, julienned red & green cabbage, red bell pepper, jicama, and carrots, mixed with organic baby arugula, green onions, and orange pieces. Tossed in sesame dressing and garnished with toasted almonds. Gluten-free. Can be vegan. Contains nuts.
Garden Salad
A base of organic mixed greens and kale with carrots, grape tomatoes, cucumber, and cooked beets in a balsamic vinaigrette. Vegan, vegetarian, and gluten-free.
Citrus Salad
Grilled chicken breast or marinated organic tofu, shredded spinach & radicchio, fresh oranges pieces, brown sugar walnuts, avocado, Roma tomatoes, and Gorgonzola cheese tossed in our citrus dressing. Contains nuts. Gluten-free. Can be vegan or vegetarian.
Mexican Salad
Diced grilled chicken breast or herb-marinated organic grilled tofu, romaine lettuce, organic black beans, avocado, olives, pico de gallo and parmesan cheese and tossed in a caesar dressing. Gluten free, can be vegan, can be vegetarian.
Power of Green Salad
Grilled chicken breast or marinated organic tofu, chopped spinach, organic leafy greens, broccoli, green beans, asparagus, dried cherries, and avocado. Tossed in sherry vinaigrette and topped with toasted sunflower seeds.
Caesar Salad
Chopped romaine cut and tossed with garlic-herb croutons and Parmesan cheese. Vegetarian, can be vegan, can be gluten-free.
Sandwich & Pasta
Pasta
Fusilli and spaghetti are vegan and made fresh at Hugo's. Gluten free penne pasta is made from 100% organic red lentils. May be substituted for a $3 charge.
Traditional Mac and Cheese
House-made fusilli pasta in a rich, creamy sauce of cheddar, mozzarella, gorgonzola and Parmesan. Served with steamed vegetable medley. Vegetarian, can be vegan and/or gluten free.
Pasta Victor
A classic hugo's dish with spaghetti, grilled chicken breast, garlic, sundried tomato, corn, chili flakes, cilantro, Parmesan cheese and a slightly spicy chipotle-cream sauce. Can be vegan, vegetarian or gluten free.
Pasta Mama
Fresh pasta scrambled with eggs, garlic, parsley, Parmesan cheese and Hugo's special seasoning. Vegetarian, can be vegan, can be gluten free. Available all day.
Salmon Picatta
Grilled salmon on top of house made spaghetti tossed in a sauce of lemon, butter, white wine, capers, and parsley. Can be gluten-free.
Spaghetti with Marinara
House-made spaghetti tossed with organic marinara and diced tomatoes. Parmesan on request. Vegan & vegetarian. Can be gluten free.
Carbonara
Prosciutto, bacon and garlic sautéed crisp. Deglazed with white wine and finished with scallions, cream, and Italian parsley over spaghetti. Served with Parmesan cheese. Can be vegan, vegetarian or gluten free.
Pasta Papa
Fresh pasta scrambled with eggs, garlic, parsley, Parmesan cheese, Hugo's special seasoning plus bacon, turkey sausage & scallions. Can be gluten free. Available all day.
Sandwiches & Wraps
Served on a multi-grain wheat, ciabatta, brioche bun, house-made gluten-free flatbread, gluten-free rye bread or wrapped in an organic whole wheat, spinach or gluten-free tortilla. Served with a choice of crispy fries, house made potato chips, mixed greens, mixed veggies or cup of soup.
Create Your Own Beef Burger
Hormone and antibiotic-free Angus beef. Served on your choice of bread. The burger starts plain, but can include butter lettuce, tomato, red onions, pickles, or mayo by request. Go further with your burger by adding up to three other delicious toppings for a truly unique creation. Served with choice of side. Can be gluten free. (Cooked Medium for all to-go orders) .
Create Your Own Veggie Burger
House-made veggie burger from organic sprouted mung beans, organic brown rice, assorted fresh vegetables, mushrooms, pumpkin and sunflower seeds, pesto, herbs and spices. Served on your choice of bread. The burger starts plain, but can include butter lettuce, tomato, red onions, pickles, or mayo by request. Go further with your burger by adding up to three other delicious toppings for a truly unique creation. Served with choice of side. Contains nuts, can be vegan, can be vegetarian, can be gluten free.
The Club
Choice of grilled chicken breast, grilled organic tofu or turkey loaf (contains nuts) . Choice of regular bacon, turkey bacon or house-made veggie bacon. Also comes with guacamole, tomato, lettuce and vegan black pepper mayo. Served on sourdough bread. Can be vegan, vegetarian or gluten free.
Tres Tacos
Choice of grilled chicken breast, salmon, organic tofu or mixed vegetables sautéed with organic black beans, corn, pico de gallo and slightly spicy roasted tomato chipotle sauce. Served on gmo-free corn tortillas spread with guacamole and filled with shredded lettuce or wrapped in your choice of an organic spinach or whole wheat tortilla as a burrito. Can be vegan, vegetarian or gluten free. Tofu Tacos contain soy.
Salmon Ensenada Tacos
Pan roasted salmon over organic corn tortillas topped with shredded cabbage, avocado jalapeno sauce and Santa Fe mayo. Garnished with pico de gallo. Served with choice of side. Gluten free.
Mushroom Fajitas
Wild mushrooms, bell peppers, and red onions sautéed with white wine and tomato chipotle sauce. Garnished with cilantro. Includes corn tortillas, plantains, and turmeric rice on the side. Substitute Chicken or Steak ($4) .
Create Your Own Turkey Burger
All natural ground turkey blended with onions and herbs. Served on your choice of bread. The burger starts plain, but can include butter lettuce, tomato, red onions, pickles, or mayo by request. Go further with your burger by adding up to three other delicious toppings for a truly unique creation. Served with choice of side. Can be gluten free.
Create Your Own Vegan Chik'n Burger
House-made vegan crispy chicken burger from organic garbanzo, cauliflower, tofu, red lentils, potato flour, herbs & spices. Served on your choice of bread. The burger starts plain, but can include butter lettuce, tomato, red onions, pickles, or mayo by request. Go further with your burger by adding up to three other delicious toppings for a truly unique creation. Served with choice of side. Can be vegan, vegetarian, or gluten free.
Cuban Sandwich
Grilled chicken breast or organic tofu with slightly spicy honey-chipotle sauce, fried plantains, goat cheese, organic mixed lettuce, a splash of balsamic dressing, tomato & grilled red onions. Served on multi-grain wheat bread. Can be vegetarian or gluten free.
Vegan Spicy Chik'n Sandwich
Organic garbanzo, cauliflower, and tofu patty fried crispy in an organic red lentil batter and potato flour mix. Served on brioche bun with Santa Fe mayo, dill pickles and shredded cabbage. Vegan, vegetarian, can be gluten free.
Pesto Sandwich
Choice of grilled chicken breast, grilled organic tofu or turkey loaf (contains nuts) with melted mozzarella, pesto, sliced tomato, grilled red onions, mixed greens and pepper mayo on multi-grain bread. Served with a choice of side. Can be vegan, vegetarian or gluten free. Contains pine nuts.
Crispy Wrap
Chopped crispy chicken tenders or cauliflower pakora wrapped in a spinach tortilla with organic mixed baby lettuce, tomato, mayo, and red onions. Served with a choice of side. Can be vegan, vegetarian or gluten-free.
Breakfast
Breakfast
We use organic veg-fed eggs. Exchange organic tofu for eggs at no charge. Substitute egg whites ($2), or wrap your breakfast in a spinach or whole wheat tortilla ($2) or a gluten free tortilla ($3).
Pasta Mama
Fresh pasta scrambled with eggs, garlic, parsley, Parmesan cheese and Hugo's special seasoning. Vegetarian, can be vegan, can be gluten free. Available all day.
Chilaquiles
Eggs scrambled with corn tortillas, turkey sausage, slightly spicy roasted tomato chipotle sauce & onions. Served with side of sour cream and choice of side. Gluten free, can be vegan or vegetarian.
Cali Benedict
Poached eggs, avocado, and veggie bacon with Hollandaise sauce on toasted English muffins. Substitute gluten-free flatbread or potato pancakes for $1. Served with choice of side. Vegetarian, can be gluten-free. Available until 4 pm.
Bruno Breakfast Scramble
Eggs scrambled with spinach, mushrooms, avocado, and a choice of bacon. Served with yams & sweet potatoes. Gluten free, can be vegan or vegetarian.
The Flex Hash
A healthful hash of turkey sausage, leafy greens, roasted red peppers & rosemary potatoes, garlic, onion, avocado salsa, sautéed in olive oil, and topped with two eggs any style (we like over medium) . Drizzled with extra salsa and sprinkled with chili flakes & turmeric.
Huevos Rancheros
Eggs cooked any style on warm corn tortillas. Covered in slightly spicy roasted tomato chipotle sauce, avocado, melted mozzarella and cilantro. Served with organic black beans and choice of side. Vegetarian and gluten free. Can be vegan.
Create Your Own Omelette Or Scramble
Three organic eggs any way you like. Choose up to 4 items to include. Served with choice of side.
Almond Energy Pancakes
Prepared with nuts, seeds, quinoa, shredded coconut, puffed rice, dried cherries, cranberries, and organic maple syrup. Garnished with fresh strawberries. Served with spiced organic cane syrup. Vegan, vegetarian, gluten free, contains nuts. Available until 4pm.
Pumpkin Pancakes
Buttery pumpkin pancakes with cinnamon, clove, molasses, ginger, nutmeg, vanilla, and orange. Dusted with powdered sugar and served with cinnamon sauce. Vegetarian and gluten free.
Cinnamon Swirl French Toast
Thick slices are dipped in organic rice milk batter with a hint of vanilla and griddle cooked, crispy on the outside, gooey in the middle. Served with organic maple syrup and strawberries. Vegan, vegetarian, and gluten free. Available until 4:00 PM.
Eggs Any Style with Choice of Bacon
Two organic eggs served any-style. Choose pork, turkey, veggie, or Canadian bacon. Served with choice of side. Gluten free, can be vegetarian.
Eggs Any Style with Beef Patty
Two organic eggs served any-style. 100% grass-fed, hormone and antibiotic-free beef from Grass Run Farms. Served with choice of side. Gluten free.
Eggs Any Style with Turkey Or Veggie Patty
Two organic eggs served any-style. Organic sprouted mung beans, mushrooms, organic brown rice, sunflower seeds, pesto, herbs and spices in a house-made patty or All natural ground turkey blended with onions and herbs in a house-made patty. Served with choice of side. Vegetarian & gluten free.
Fresh Fruit Salad
A mix of seasonal fruits.
Energy Granola Cereal
Mixed nuts, seeds, puffed rice, toasted quinoa, coconut, dried cherries and cranberries with a touch of cinnamon and maple syrup. Serviced with your choice of milk. Vegetarian and gluten-free. Can be vegan. Contains nuts.
Pasta Papa
Fresh pasta scrambled with eggs, garlic, parsley, Parmesan cheese, Hugo's special seasoning plus bacon, turkey sausage & scallions. Can be gluten free. Available all day.
Eggs Benedict
Poached eggs on toasted English muffins or gluten-free flat bread with Canadian Bacon and Hollandaise sauce. Served with choice of side. Can be vegetarian, can be gluten free. Available until 4:00 PM.
Protein Scramble
Egg whites scrambled with diced grilled chicken breast, mixed mushrooms, asparagus, broccoli, fresh herbs, garlic and onion. Served with choice of side. Gluten free, can be vegan or vegetarian. Available all day.
Chipotle Scramble
Eggs scrambled with diced grilled chicken breast, peppers, onions, scallions, mozzarella cheese, cheddar cheese and slightly spicy honey-chipotle sauce over corn tortillas, topped with sour cream. Served with your choice of side. Gluten free, can be vegetarian.
Desayuno Fuerte
Two poached eggs over potato pancakes with sauteed spinach, garlic, onions, tomato and shredded Parmesan cheese. Vegetarian and gluten free, can be vegan. Available all day.
Breakfast Burrito
Organic eggs scrambled with diced potato pancakes, choice of bacon, and cheddar cheese, wrapped in a whole wheat tortilla. Served with our Tomato Chipotle sauce and choice of side. Served all day. Can be vegan, vegetarian or gluten free.
Avocado Toast
Lightly toasted flatbread with a spread of mashed avocado, flax seeds and microgreens. Vegan, vegetarian, and gluten free. Available all day. Add Two Eggs or Bacon for $4. Vegetarian, can be vegan or gluten free.
Buttermilk Pancakes
Made with organic whole wheat flour. Garnished with sliced bananas, butter and organic maple syrup. Vegetarian. Available until 4pm.
Chocolate Chip Pancakes
Prepared nut-free, gluten free and vegan. Loaded with chocolate chips and dusted with powdered sugar. Served with chocolate syrup. Available until 4:00 PM.
Eggs Any Style
Two organic eggs served any-style. Served with choice of side. Gluten free, can be vegetarian.
Eggs Any Style with Turkey Sausage
Two organic eggs served any-style. All natural ground turkey blended with onions and herbs made into a house-made patty. Served with choice of side. Gluten free.
Eggs Any Style with Chicken Breast
Two organic eggs served any-style. All natural chicken raised without hormones or antibiotics. Served with choice of side. Gluten free.
Eggs Any Style with Flat Iron Steak 8Oz
Two organic eggs cooked any-style. Flat iron steak marinated with orange & pineapple juice, salt, pepper, olive oil, and garlic. Served with a choice of side. Gluten free.
Steel Cut Oatmeal
Steel cut oats served with your choice of milk. Vegetarian, gluten free, can be vegan. Available until 4pm.
Breakfast Salad
Scrambled egg whites with organic turmeric rice, mixed mushrooms, spinach, ginger, garlic, and tamari. Served over a bed of organic mixed greens in balsamic vinaigrette.
Entrees & Desserts
Entrees
Very Green Casserole
Broccoli, spinach, asparagus, zucchini, garlic and fresh herbs in a tomato-basil pesto sauce. Topped with a veggie patty and melted goat and mozzarella cheeses. Served with a mixed green salad. Vegetarian, gluten free, contains nuts, can be vegan.
Organic Fried Chicken Plate
Organic Mary's Chicken fried crispy in our gluten free batter. Served with organic mashed potatoes and mushroom-herb gravy and choice of two sides.
Chicken Carciofi
Seasoned chicken breast sautéed in olive oil with artichoke hearts, spinach, grape tomatoes, garlic, Kalamata olives, chili flakes, lemon juice, white wine and butter. Served with organic brown rice. Gluten free, can be vegetarian.
Pan Roasted Salmon
Pan roasted salmon seasoned with salt and pepper and drizzled with a white wine lemon butter sauce and garnished with a roasted lemon and microgreens. Served with organic mashed potatoes and garlic spinach. We are committed to serving only the most sustainable fish in accordance with the Monterey Bay Seafood Watch. Gluten free.
Pot Roast Brisket Plate
Pot roast brisket slow cooked with carrots, celery, onions, garlic, Dijon mustard, red wine, whole tomatoes and fresh herbs. Garnished with parsley. Served with organic mashed potatoes & steamed broccoli on the side. Gluten-free.
Shepherd's Pie
Sautéed organic carrots, sweet corn, peas, cooked in mushroom herb gravy with your choice of protein. Served in a casserole dish, topped with mashed potatoes, and covered in crispy parmesan cheese. Served with organic mixed greens. Chicken or Tofu | Grass Fed Beef Patty or Flat Iron $6+.
Asian Stir Fry
Choice of sautéed chicken breast or grilled organic tofu, snow peas, tomatoes, broccoli, mushrooms, jicama, scallions, garlic, ginger, cilantro and a sesame-chili sauce. Served over organic brown rice. Gluten free, can be vegan, can be vegetarian.
Orange Mustard Chicken
Chicken breast (antibiotic free) sautéed with orange juice, pommery dijon mustard, honey and garlic. Served with organic brown rice and a vegetable medley. Gluten free, can be vegetarian.
Turkey Meatloaf
All natural ground turkey prepared with sundried tomato, pine nuts, egg, cheese and fresh herbs. served with mashed potatoes, vegetable medley and mushroom herb gravy. Gluten free, contains nuts, can be vegan, can be vegetarian.
Create Your Own Plate Or Bowl
Design your own plate by choosing three options from our 'Market & Kitchen Sides' and a complimentary sauce to add to your meal. Sauces are served on the side for a Plate, or mixed-in with the sides for a Bowl.
Flat Iron Steak Plate
Flat iron steak marinated with citrus and garlic. Served with horseradish aioli, fries, and a garden salad. Gluten-free.
Happy Holiday Plate
This seasonal holiday feast features a thick slice of our red lentil loaf pan-seared in garlic and olive oil served with maple mashed yams, brussels sprouts, a piece of our GMO-free corn bread, and sides of cranberry sauce and mushroom herb gravy. Vegan, vegetarian, and gluten-free.
Dessert
Sticky Buns
Two warm and crispy sticky buns, glazed with organic vanilla sugar icing. Topped with caramelized pecan sauce. Vegan, vegetarian, gluten free, contains nuts.
Vanilla Bean Gelato
Vanilla Bean Gelato handcrafted by Black Market Gelato.
Baked Apple Crumble
Fresh apples baked with a crumble topping of Almond Energy Cereal, Saigon cinnamon, and topped with a cookie batter top. Vegan, vegetarian, and gluten-free.
Passionfruit Sorbet
Passionfruit Sorbet handcrafted by Black Market Gelato.
Pumpkin Pie
Lightly spiced, classically smooth pumpkin pie on a sorghum & millet crust.
Chocolate Mousse
Prepared with the finest dark chocolate. Served with whipped cream and garnished with vegan chocolate chips and a mint leaf. Vegetarian, gluten-free.
Frosted Brownie
A dark chocolate brownie with chocolate cream frosting. Garnished with powdered sugar and a strawberry rosette. Vegan, Vegetarian and Gluten Free.
Dark Chocolate Sugar Free Gelato
Dark Chocolate Sugar Free Gelato handcrafted by Black Market Gelato.
Peach Crumble
Fresh peaches baked with vanilla, Saigon cinnamon, and organic brown sugar with a cookie batter top. Vegan, vegetarian, and gluten-free.
Beverages
Beverages
Fresh Brewed Ice Tea
Flavored Lemonade
Green tea, strawberry or ginger. Made with organic cane-sugar syrup. Ask for our Daily Specials.
Baja Tropical
Horchata, Banana, Strawberry, Mango, Pineapple. Vegan, vegetarian, gluten free. Contains Dairy.
Yogi Smoothie
Mango, apple, ginger, toasted almonds, soy milk, yogi chai, and ice. Vegetarian, gluten free, contains nuts, can be vegan.
Sparkling Water
1 Liter
Wellness Shot
Orange-lemon-ginger-cayenne pepper.
Lemonade
Made with organic cane-sugar syrup.
Green Juice Blend
Banana, orange, liquid chlorophyll, extra virgin olive oil. Cellular cleansing.
Matcha Smoothie
Matcha, avocado, spinach, pineapple, banana & rice milk.
Spring Water
1 Liter
Bottled Drinks
Made from natural sugar cane and the cola nut.
Coffees
House Blend Coffee
Fresh roasted beans from chiapas (mexico) , papua (new guinea) and caranavi (bolivia) . Subtle floral aromas give way to flavors and unsweetened chocolate finishing with a hint of black pepper.
Espresso
Caffe Latte
Horchata Latte
Contains Dairy.
Cold Brew
Cappucino
Caffe Mocha
Horchata Iced Coffee
Creamy cinnamon horchata with Hugo's signature brand of locally roasted coffee. Serve over ice. Contains caffeine.
Chai & Tea Lattes
House Chai Latte
Ayurvedic spices with rooibos, raw cane sugar and steamed milk of choice. Caffeine free.
Matcha Latte
Matcha green tea steamed with rice milk.
Holy Mate Latte
Steeped yerba mate leaves with steamed milk of choice.
Black Tea Chai Latte
House Chai, black tea, raw cane sugar and steamed milk of choice.
Vedic Latte
Turmeric, ginger, cardamom and hint of nutmeg and long pepper. Choice of steamed milk. Calming and a great digestive aid.
Green Tea
Hugo's Green Tea
Various small batches we've selected as delicious, "every day" green tea.
Jasmine Pearls
Downy pearls deeply scented with jasmine flowers. Naturally sweet and refreshing.
Black Tea
Hugo's Breakfast Tea
Smooth, mellow and rich. Great with or without milk.
Earl Grey
Unique citrusy, floral aroma of Bergamot oranges. Organic.
Organic Herbal & Spiced Tea
Ginger Turmeric
With a dash of orange, lemon peel & licorice. Organic & Caffeine free.
Lavender Mint
Peppermint, sage & lavender with a hint of licorice root. Organic & Caffeine-Free.
Golden Chamomile
Soothing and relaxing.
Holy Mate
Yerba mate leaves from South America. Organic.
Bar Selections
Mimosa
A split of Premium Brut Napa Sparkling Wine and a carafe of orange juice.
Spicy Michelada
Seafarer Blonde, tomato juice, lime and a green olive with a tajin-salt rim.
Mimosa Flight
A split of Brut sparkling wine served with an array of mixers, featuring orange juice, hibiscus syrup, and lavender syrup.
Blue Rumba
Rumbero, Blue Curacao, and ginger lemonade
Mango Bellini
Mango, orange juice, sparkling wine
Sweet Escape
Agave wine, passion fruit syrup, mango puree, and lemon juice.
El Beso Dolce
Agave wine and Cabernet Sauvignon.
Spicy Bloody Mary
House-made spicy (vegan) recipe with Soju, tomato juice, crisp celery, lime, and a green olive.
Mangorita
Moscato, Green Apple Syrup, and muddled fruit
Espresso Martini
Petrov Vodka, espresso, vanilla, and a little ice
Orange Spritz
Apertivo Fiero, Champagne, and garnished with an orange slice.
Hugo's Mule
Petrov Vodka, Fever Tree Ginger Beer, and fresh lime juice. Garnished with a lime wedge.
Dirty Martini
Petrov Reserve, Dirty Sue, and vermouth.
Hawaiian Punch
Soju, Lily's Grenadine, mango, and orange juice.
Wine
Wines are selected from family-owned estates, some new & some centuries old.
Brut Classic
Split. Chandon, CA
Rose, Ancient Peaks 2022 - Central Coast
Aromas of lime and peach with a burst of tropical guava
Pinot Grigio, Tiamo 2022 - Veneto, Italy
Fresh, crisp & dry with notes of apple and pear in the bouquet & on the palate. Organic.
Sauvignon Blanc, Tiki 2022 - New Zealand
Strong aromatics rich in tropical fruit, with intense flavor that creates length on the palate.
Cabernet Sauvignon, Highway 12 2020 - California
Aged in French oak, showcasing cedar overtones and tingly tannins on the edge of the finish.
Pinot Noir, Lincourt 2021 - Santa Rita Hills, California
Great tannin structure with fruit forward aromatics of dark blackberry, pomegranate, and black pepper on the palate. Sustainable.
Chardonnay, Olema 2021 - California
Medium body with aromas of lemon and apple finished with tropical fruit and vanilla cream. Organic & Sustainable.
Rose, Birichino 2022 - California
Aromas of stone fruits, rosehips, and violets, with crisp minerality. Sustainable.
Prosecco, Gran Passione - Italy
Fresh and light on the palate, with balanced acidity and body. Harmonious flavors with a long persistent pleasant aftertaste.
Pinot Grigio, J Dusi 2022 - California
Floral and citrus nose, with balanced acidity and notes of honeydew and vanilla to finish. Sustainable.
Sauvignon Blanc, Peju 2022 - Napa Valley, California
Bright and refreshing with hints of green apple, white peach, and nectarine.
Cabernet Sauvignon, Alexander Valley 2021 - California
Elegant wine with notes of blackberry and cassis, great balance, and smooth finish. Sustainable.
Malbec, Tapiz 2019 - Mendoza, Argentina
Intense red color with notes of dark cherry, strawberry, plum, and a hint of bittersweet chocolate.
Zinfandel, Ancient Vine 2020 - Lodi, California
Blackberry, plum, hints of chocolate, baking spice, with medium tannins. Sustainable.
Pinot Noir, Pali 2020 - Santa Ynez Valley
Ripe black berries with nuances of fresh raspberries and boysenberry. Sustainable
Beer
White Rascal White Ale
Avery Brewing Co., Boulder, CO
Buenaveza Salt & Lime Lager
Stone Brewing, Escondido, CA
Daura Lager - Damm, Barcelona
Award-winning, made from barley malt, and crafted to remove gluten (less than 20ppm) .
Hard Cider
Made with fresh pressed apples and time. Gluten Free
Best Day Brewing Kolsch Style
Non-Alcoholic
Seafarer Kolsh
Three Weavers - Inglewood, CA
Delicious Ipa
Stone Brewing, Escondido, CA
Helles Lager Enegren Brewing - Moorpark, Ca
A crisp, clean, German-style lager with a touch of hops
Chronic Amber Ale - Pizza Prot Brewing, San Diego
Mellow amber ale lighter in flavor with a smooth character. 4.9% ABV (16oz)
Sabre Toothed Squirrel - Smog City, Los Angeles
Stout amber ale with a rich caramel and toasty malt flavor. 7% ABV (16oz)
Athletic Hazy Ipa
Non-Alcoholic
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