Jam on Hawthorne

Marigold Coffee makes our bold blend – it's delicious!

Milk Choices – whole milk, oat, soy, or almond, no extra charge. Extra shots $2.50. Flavor $0.50 – vanilla, almond, caramel, lavender, hazelnut or maple syrup

Milk Choices – whole milk, oat, soy, or almond, no extra charge. Extra shots $2.50. Flavor $0.50 – vanilla, almond, caramel, lavender, hazelnut or maple syrup

Lord Bergamot tea with steamed milk and a touch of vanilla

Our house blend (turmeric, sugar, ginger, cinnamon, clove, white pepper & nutmeg) with maple syrup, steamed with your choice of milk

Orange, Pineapple, Cranberry, or Grapefruit

Add a flavor: lavender, mango, peach, blood orange or strawberry

Dragon Fruit, Ginger Root, Hopped Huckleberry, OR Lavender White

RC or Lemon/Lime

Raspberry Emergen-C, orange & pineapple juices, raspberry puree, a spritz of soda

Pick a single or a combination of two: Juice: Orange, Pineapple, Cranberry, OR Grapefruit; Purees & Syrups: Mango, Peach, Guava, Blood Orange, Raspberry, Lavender, Rose, Chai, Pistachio, OR Strawberry

House Sassy Mary mix, skewer with olives, pepperoncini & housemade pickles and a secret salted rim, with Portland Potato Vodka

Your choice: plain, cucumber-infused, or pepperoncini-infused Portland Potato vodka & house mix

Cilantro-garlic-infused vodka, sriracha

Tequila

No booze

Crater Lake hazelnut espresso vodka, coffee, chocolate & cream topped with whipped cream. Served hot or iced

Your choice of Jameson, Baileys, Amaretto or Kahlua with coffee. Served hot or iced

St. Germain elderflower liqueur, grapefruit juice & champagne

Indio marionberry vodka, raspberry puree, simple syrup, grapefruit juice, sugar rim

Our friends at Gigantic Brewing created this deliciously sweet special stout for our 20th anniversary! Imperial stout aged in bourbon barrels and blended with organic Vermont maple syrup from our friends at Baird Farm. Available on draft or in bottles with a label designed by our own Linna Huff. Careful, it's 12% ABV!

16oz Montucky Lager & house mary mix in a pint glass with salted rim

Two eggs*, choice of toast, choice of side (hashbrowns, cheesy grits, OR salad) , and your choice of bacon, chicken basil sausage (chicken sausage is in pork casing) , veggie sausage patties, pork sausage links OR smoked tofu strips (vegan) . Substitute seasoned tofu for eggs (Vegan) on request

Tomatoes, spinach, roasted garlic & veggie sausage, scrambled with three eggs, topped with feta cheese

Bacon, mushroom, green onion, & cheddar scrambled with three eggs

Black Forest ham, bell peppers, red onions, & cheddar cheese scrambled with three eggs

Hashbrowns topped with steelhead and sautéed mushrooms, two poached eggs, lemon herb crème fraiche and green onions. Served with toast

Housemade biscuit split open and topped with our house vegetarian sausage gravy

Hashbrowns topped with bacon, ham, spinach, two poached eggs, hollandaise & green onions. Served with your choice of toast

House pulled pork, black beans and ranchero sauce layered in two corn tortillas with cheddar & pepperjack cheeses, topped with queso fresco, cilantro, & two eggs* any style. Served with your choice of hashbrowns, cheesy grits, or salad

Roasted pork belly or house smoked tofu with two scrambled eggs, Swiss cheese, roasted garlic aioli and pickled red onion. Served with your choice of side

Vegetarian on request. Three eggs* scrambled with hashbrowns, cheddar cheese and your choice of bacon OR veggie sausage. Served with salsa & sour cream

Grilled seasoned baked tofu, hashbrowns, roasted cauliflower, & mushrooms wrapped with shredded carrots, house pickled red onions, kale & chipotle sauce. Served with salsa

Classic ham benedict

Sauteed kale, grilled halloumi cheese, Greek olive and preserved lemon relish. Halloumi contains goat, sheep, and cow milk

Three lemon-ricotta pancakes topped with housemade blueberry compote & lemon curd

Two hearty vegan pancakes made with Bob's Red Mill oats & spelt flour, blueberries, Kinglet chai, apple cider & other delicious spices, topped with vegan coconut caramel sauce and candied pecans

Three buttermilk pancakes made with Bob's Red Mill gluten-free flour, topped with vanilla bavarian cream and warm cherry compote

Sourdough, Wheat, Rye (All Vegan) OR English Muffin

Chicken sausage is in pork casing

One scrambled egg* OR tofu, hashbrowns, toast & one slice of bacon OR veggie sausage patty

Three little lemon-ricotta pancakes with housemade blueberry compote on the side

Three little pancakes made with Bob's gluten free flour