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Jeju Noodle Bar

Jeju Noodle Bar

Restoran Korea dan Restoran Mi$$$$
West Village, New York City
Simpan
Bagikan
8.2/10
286
nilai
  • Tips
    Andrew C.
    "Wagyu (wagyu) noodle isn't worth the price point."(4 Tips)
    Eater
    "feature garlicky brisket (sandung lamur) in a veal broth"(4 Tips)
    Hector
    "Get the prime rib eye, chicken wings (sayap ayam), and toro before the ramyun."(5 Tips)
    Christina C.
    "The pork (babi) buns were tasty, had a diff taste than typical pork buns."(7 Tips)
Ikon Tips dan Ulasan55 Tips dan ulasan
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  • sayap ayam
  • wagyu
  • babi
  • ramen
  • sandung lamur
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Urutkan:
  • Populer
  • Terkini
  • Eater
    EaterJanuari 18, 2018
    Go Ramyun: Amazing bowls that feature garlicky brisket in a veal broth, while another is tart and slightly sweet, with a broth something like a chigae and thick slabs of pork belly. Baca selanjutnya
    Suara positif 3 minggu lalu
  • Eater
    EaterDesember 21, 2017
    Look for $16 ramyun like the jeju-ramyun, which has a pork broth, braised pork belly, scallion, white kimchi, perilla leaf, charred scallion oil, mung bean sprouts, and gochujang. Baca selanjutnya
    Suara positif 2 minggu lalu
  • Eater
    EaterOktober 25, 2018
    Korean fried chicken wings come with crudite at Jeju Noodle Bar in the West Village, along with an ultra-crispy exterior, a spicy dip, and umami salt. Baca selanjutnya
  • Kiwi W.ikon hati pada gambar pengguna
    Kiwi WangJanuari 28, 2022
    One of the best meals in town. A menu so consistently good it’s hard not to order, be completely delighted, yet still pine as other delicious things pass by. The fried chicken or ribs are a can’t miss
  • Christina C.ikon hati pada gambar pengguna
    Christina ChinJanuari 9, 2018
    Ramen is good, korean styled. The pork buns were tasty, had a diff taste than typical pork buns. Didn't love all the lettuce in the ramen. Friendly staff, kinda pricey vs.other japanese ramen spots
  • Okja K.ikon hati pada gambar pengguna
    Okja KimAgustus 7, 2018
    Food was fantastic, very innovative, great combination of taste, texture, art. Nicely designed space with a professional staffs. Either you are resident or visitor, you must visit 'Jeju Noodle Bar'.
  • Missy M.
    Missy MackeyAgustus 6, 2020
    I loved the chicken wings and tomato tuna apps. I got the family ramyum which was delicate and tasty and my bf got the gochu which was spicier, I liked both!
  • Paula B.
    Paula BuzzoJuli 3, 2018
    Really enjoyed this place, to start with the attendance, everybody is so friendly... the food was fantastic. Order Ssam Buns as appetizer and then So-Ramyun.
  • Joseph L.ikon hati pada gambar pengguna
    Joseph LeJanuari 22, 2018
    Not just another angle on ramen - this is RAMYUN! The So Ramyun is amazing. Broth is rich and flavorful and the brisket and wagyu is so tender.
  • Jon C.
    Jon ChenFebruari 16, 2019
    Vegetable ramen wins! Also the toro. Actually, everything! Get the Makku rice wine to pair
  • Hectorikon hati pada gambar pengguna
    HectorFebruari 4, 2019
    Get the prime rib eye, chicken wings, and toro before the ramyun. Really delicious food and great service. Really earned that Michelin star
  • Flora C.ikon hati pada gambar pengguna
    Flora ChengSeptember 22, 2017
    The fish coop was light and delicious! The pork belly was tender and not too fatty.
  • Lindsey K.ikon hati pada gambar pengguna
    Lindsey KimDesember 13, 2017
    Get the gochu ramyun and add a soy marinated egg! You can skip the ssam buns
  • Anechka M.ikon hati pada gambar pengguna
    Anechka M.Maret 20, 2019
    That was outstanding- delicious So ramyun, the brisket was tender, the broth rich and tasty.
  • Prins P.ikon hati pada gambar pengguna
    Prins PoloNovember 12, 2020
    The toro appetizer ($100) was very good. Family ramyun good but not outstanding. Truffle bibim myun too rich, creamy and overwhelming.
  • Andrew C.ikon hati pada gambar pengguna
    Andrew ChaoMei 23, 2019
    Wagyu noodle isn't worth the price point. Delicious yes but not 40 dollar delicious.
  • Jessica d.ikon hati pada gambar pengguna
    Good ramyun for a great price. Beautifully done decor and vibe. Perfect for a Sunday afternoon meal.
  • Jessica S.ikon hati pada gambar pengguna
    Jessica ShimMaret 28, 2018
    Loved the toro ssam bap & so-ramen! But can’t really go wrong with any of the appetizers!
  • Ian C.ikon hati pada gambar pengguna
    Ian CheeJuli 27, 2021
    The Toro Ssam Bap is the bestseller; it’s a party in your mouth!
  • Cynthia L.ikon hati pada gambar pengguna
    Cynthia LinJanuari 9, 2023
    Intense flavors. They’re known for their caviar uni appetizer, but best dish was the mushroom ramen
  • Nicholas D.
    Nicholas DoyleJuli 10, 2019
    Have you ever been at Katz eating the brisket and thinking “I wish I could have this as a soup?” You’re in luck. So Ramyun is for you.
  • Chez O.ikon hati pada gambar pengguna
    Chez OngOktober 15, 2017
    Had the fish coop. It's a good light bowl of soup. Not filling if you're hungry though. The space is nice too. The edamame is worth trying. Chicken wings are meh.
  • WEI W.ikon hati pada gambar pengguna
    WEI WEIOktober 25, 2017
    Pernah ke sini 5+ kali
    Great noodle. Appetizers fancier than expected. They don’t usually do takeout though so better not order takeout there.
  • Jonathan C.
    Jonathan CornellNovember 4, 2017
    A little pricey for the West Village but delicious Korean style ramen just the same. Order the slightly spicy pork (KoChuJang Bokum)
  • Aaron
    AaronJanuari 7, 2020
    Recommended DishesPyunche salad; cucumber kimchi; ssam buns; hwe dup bap; soon du bu; gochu ramyun; Fish Coop; so ramyun.
  • Lily
    LilyDesember 14, 2017
    NYT ** (2017): "Pyunche saladcucumber kimchissam bunshwe dup bap; soon du bu; gochu ramyunFish Coop; so ramyun."
  • AmateurConciergeikon hati pada gambar pengguna
    AmateurConciergeMei 1, 2019
    Korean style ramen. Wings are decent but overhyped. The wagyu ramen is super rich but pretty delicious with really high quality meat
  • Joshua B.ikon hati pada gambar pengguna
    Joshua BoggsJuli 7, 2019
    Share some black edamame to start. Then get the flavorful and filling gochu ramen.
  • Keren A.ikon hati pada gambar pengguna
    Keren AtzlanJuni 3, 2021
    Toro app, app that starts with a G, the squid. Just all the apps. Blown away. Mains are great too, but more traditional
  • Hien L.ikon hati pada gambar pengguna
    Hien LyAgustus 12, 2021
    Everything was simply divine.
  • Akshay G.ikon hati pada gambar pengguna
    Akshay GJuni 29, 2019
    Gochu ramen with a poached egg is the way to go. Great wings as well.
  • Nicole R.ikon hati pada gambar pengguna
    Nicole RocchioFebruari 3, 2020
    Gochu ramen was a solid ramen! Soy marinated soft boiled egg was mediocre. Get the poached instead if you’re adding an egg.
  • James A.ikon hati pada gambar pengguna
    James AlexanderAgustus 5, 2018
    Creamy Korean broth. Exotic combinations. Pricey and totally worth it. Clean, modern design inside.
  • Yaz S.ikon hati pada gambar pengguna
    Yaz SAgustus 10, 2019
    Get the toro appetizer and So Ramyun - so much flavor 🍜
  • Sierra N.ikon hati pada gambar pengguna
    Sierra NoelJuli 26, 2021
    The ribs appetizer are yum but the noodles were just okay. Not worth the price. Tried the original and the wagyu ramyum. Service like any other restaurant. Good but not worth the Michelin star
  • Hien L.ikon hati pada gambar pengguna
    Hien LyAgustus 12, 2021
    Fried chicken with caviar? Yes please!
  • ginnnnnnny .ikon hati pada gambar pengguna
    ginnnnnnny 🦀Oktober 26, 2019
    Rich and creamy without nauseating. Very refreshing appetizer. Definitely recommend!
  • Melissa
    MelissaOktober 9, 2017
    Buns, rice / meat appetizer, and veal ramyun were really good.
  • Vivian
    VivianOktober 9, 2019
    The So Ramyun broth is so good!
  • Charlottesikon hati pada gambar pengguna
    CharlottesNovember 1, 2017
    Hyped up ramen joint with overrated food and enthusiastic service with a smile.
  • Karen C.ikon hati pada gambar pengguna
    Karen ChungJanuari 23, 2019
    Korean rambunctious and everything on the pre-fixe.
  • Kyongil L.ikon hati pada gambar pengguna
    Kyongil LeeMei 10, 2018
    It's mainly a WALK-IN restaurant. They only take a limited # of reservations!
  • Dina R.ikon hati pada gambar pengguna
    Dina RughaniNovember 16, 2017
    Gochu ramyun, coop fish, and edamame
  • Colette H.ikon hati pada gambar pengguna
    Colette HSeptember 28, 2018
    Friendly, wonderful space
  • Michael D.ikon hati pada gambar pengguna
    Michael DempseyNovember 21, 2017
    Pernah ke sini 5+ kali
    Edamame is 🔥
  • Dan E.ikon hati pada gambar pengguna
    Dan EOktober 16, 2017
    So ramyun so good
  • Natalie G.ikon hati pada gambar pengguna
    Natalie GaisserJuni 4, 2021
    Everything here is incredible
  • Mei T.ikon hati pada gambar pengguna
    Mei TamNovember 26, 2019
    Michelin star restaurant but not worth the 1 1/2 hour wait!
  • Melissa L.ikon hati pada gambar pengguna
    Melissa LamJanuari 20, 2019
    Chicken wings, squid, gochu ramen
  • Paolo B.
    Paolo BaroneOktober 7, 2022
    2022 Michelin Guide 1 Star
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