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Joe's Seafood, Prime Steak & Stone Crab

Restoran Hidangan Laut, Warung Steak, dan Restoran Amerika$$$$

Near North Side, Chicago

Simpan

9.4^/10

966

nilai

Salah satu 5 Restoran Hidangan Laut terbaik di Chicago
Pakar di Time Out Chicago dan Crain's Chicago Business merekomendasikan tempat ini
"The stone crab (kepiting) was fantastic, and the key lime pie was incredible!"(86 Tips)
"Different kind of oysters (tiram) all of them with excellent flavour."(10 Tips)
"Lobster (udang galah) with #filet and a side of lyonnaise potatoes"(8 Tips)
"Not the same for Joe's fried chicken or fried shrimps (udang goreng)"(3 Tips)

225 Tips dan ulasan

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kepiting
steak
hidangan laut
tiram
baik untuk kencan
mewah
udang galah
autentik
bagus untuk grup
nyaman
hidup
kue
romantis
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martini
koktail
ayam goreng
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Fran SuJuni 2, 2018
Great service. Should be able to find seats at the bar area. Sauce for the stone crabs, soft shell crab (w/o sauce) are great. Snow crab legs are no different from the ones you can get from markets
Brian StraussMaret 9, 2016
Stone crabs are a pricey delicacy that I enjoy a couple times a year. Get a steak and a martini with blue cheese olives to go with for the win.
Jules TakagishiJuni 10, 2014
Bar and grill is first con first served. As a couple of Japanese, it was perfect just ordering the sea food latter, artichokes, grilled tomatoes and clam chowder. Dessert was humongous and yummy!
Pepe CoppelOktober 13, 2016
Las pagas de cangrejo buenísimas pero ojo si les gusta el pescado Dover Sole EXCELENTE!!
JTNovember 15, 2017
The steak was fantastic, as was the service. I also loved the stone crab, the horseradish sauce that comes with it is sooo good. We ordered the dry aged rib eye and it was amazing
Jung KimOktober 20, 2018
Tried stone crab, tomato salad, oysters, steak, chilean sea bass, chocolate fudge, apple pie, espresso, and wow everything was just great. Our waiter Kevin’s hospitality was second to none!
Hudson SutlerJuli 20, 2017
This is an awesome date spot, one that you’ll thoroughly enjoy too. If you’re having trouble deciding between a steak and seafood, allow us to suggest the fried chicken. Baca selanjutnya
Barry BloomOktober 21, 2015
What can you say? It's my favorite meal in the country whether in Chi or Miami. Stone crabs, crispy hash browns, creamed spinach, slaw and signature key lime pie pictured above.
Time Out ChicagoNovember 2, 2011
Start with the sweet, cool stone crabs and a delicious chopped salad that could easily feed two. Go straight to the top with the bone-in New York strip or the Alaskan king crab legs served chilled. Baca selanjutnya
R. S.Agustus 10, 2017
Surf and turf was amazing. The lobster tail was juice and tender. Stay away from the crab bisque: it had negligible crab in it.
Roger BartelJuni 8, 2017
Best Steak House is Syl's in Rockdale, IL. Steaks can just about be cut with a fork, Prime Rib is stellar, giant Shrimp make sea food lovers drool. It's just out of the way for Chicago Food Critics
AkitaJuni 25, 2019
Our server was amazing! Her suggestions were perfect and she was willing to go beyond to make sure we had a lovely experience. If you ever visit please ask for Liz. You won’t be disappointed!
PureWowAgustus 5, 2016
Surf meets turf in the most delicious way at Joe’s, and there’s a loyal fan base of discerning Chicagoans to prove it. Pro tip: Save room for dessert. Baca selanjutnya
Chicago TribuneJuni 22, 2012
Joe's makes some terrific pies, like their pumpkin chiffon pie topped with spiced walnuts and a drizzle of maple syrup. Order a slice and enjoy the flaky crust and light-on-the-tongue fillings! Baca selanjutnya
Martial BénardAgustus 20, 2019
If you dont want to wait for a table, take a high chair at the bar and order from the restaurant kitchen. The grilled seafood platter is ok for 2 (with a starter) and is simple and delicious.
Khalid A. JoharjiFebruari 24, 2019
I had the NY steak and fried calamari with couple of cokes and it was great, fries as a side is not included i guess its how high end restaurants tend to do but it was super delicious.
Time Out ChicagoOktober 17, 2011
Start with the sweet, cool stone crabs and a delicious chopped salad that could easily feed two. Go straight to the top with the bone-in New York strip or the Alaskan king crab legs served chilled.
Heshu VasquezAgustus 21, 2015
Excelentes manitas de cangrejo y buenos pescados también. Nos llevamos la sorpresa que en este lugar nos prepararon un delicioso carajillo.
L KAgustus 7, 2014
Get the Roasted Sweet Corn side in the summer. Steaks are incredible, as is the seafood. King Crab legs are shelled at the table, the seafood platter gives a nice variety. Great for special occasions.
Danielle LancashireSeptember 20, 2016
The Alaskan Crab is quite possibly one of my favourite dishes in the world. The Key Lime Pie was the first that I've had, but is mind blowing.
Kevin ZimmermanJanuari 6, 2016
Awesome place. Can't go wrong on the menu choice. I've had both great steaks and seafood. This pic is the Madagascar Shrimp Appetizer. Fantastic.
Jeremy CDesember 20, 2015
Pernah ke sini 10+ kali
Excellent for dining solo if on business. Get here early or late to snag one of the 8 bar seats and order the 16oz NY strip medium. Bummed they don't do half sides anymore.
Get SackSeptember 15, 2014
Mariscos, carnes y vinos argentinos buenísimos. 40-70 dólares por persona. Se necesita reservación. El servicio al cliente es impecable.
Carlos LopezFebruari 22, 2017
This place is excellent!! From food to service everything is just great! Loved their Chilean Sea Bass, get the Jennie's mashed potatoes as a side, you won't regret it! 👌
hooeyspewer .Agustus 18, 2014
Pernah ke sini 10+ kali
Have never had a bad meal here. Excellent food and service. Definitely save room for dessert and order pie. They're all excellent. They also sell their pies whole. Take one to go!
Brooke FurnissSeptember 19, 2014
Pernah ke sini 10+ kali
My personal favorite restaurant in Chicago. Alaskan King Crab Legs are incredible and a staple! Their steak and salmon are awesome, too. Desert: Havana Dream Pie-worth every calorie!
Kevin M. McNally, CMPAgustus 20, 2018
Another great seafood and steak offering here in Chicago. Start with crab legs, delicious wine selection then swan dive into any meat on the menu. Save room for dessert.
Josh SarfityOktober 28, 2018
This place was honestly one of the best restaurants I’ve ever eaten at. The filet was cooked perfectly and the dessert was amazing. An absolutely incredible place with incredible service
Eric WeisApril 18, 2021
The quality of the food is great. The food is fresh. The customer service is great. Oysters Rockefeller are to die for !!
Honey LittleMaret 29, 2021
My daughter and I went for restaurant week. It didn’t look like they were social distancing. My drink was good. I will definitely try them once the pandemic is over.
Alex KliegerJuli 7, 2019
Pernah ke sini 5+ kali
Everything is good, but for side dishes the Joes Tomatoes (tomato, spinach, cheddar) are my favorite. The corn in the summer is great too!
Ricel AlmadovarFebruari 7, 2015
Stone Crabs best served here!Good service. Tables too close to each other but we were a group of 10 so maybe it was just bad placement in the dining area. Juicy steaks, nice cocktails!
Christopher FlossJuli 12, 2019
Here’s to the amazing crew at Joe’s! The service is impeccable. Don’t overlook the crab cakes as an appetizer or as a dinner entree. They’re delicious!
M HApril 17, 2016
If you're a seafood lover, you won't be disappointed with the amazing stone crabs and the whale for appetizer.
Nick FruendtApril 15, 2016
The stone crab was fantastic, and the key lime pie was incredible! Also, my favorite part of the meal was when they filleted the Dover sole!
Rick BaumgartenAgustus 21, 2015
Can't go wrong with anything on their extensive menu. Joe's is the best! So are their servers!
Nikki KanterJanuari 18, 2012
The peanut butter fudge pie and the bananas foster cream pie together is known as the "Elvis." Filet was perfection and really dug their crumbly mashed potatoes. Stone crab appetizer is so worth it!
Anthony WareSeptember 12, 2011
Best steak I ever had, and I've had steak from all over the US....Service is superb and food is definitely consistent! Please, please go! If you love fried oysters....they are a must have here too
Leslie WillisAgustus 7, 2014
Black cod in tomato broth was amazing! Also a phenomenal wine list - the sommelier steered us towards a reasonably priced bottle that was incredible.
Caroline SchulweisSeptember 11, 2015
Definitely get stone crab - have never seen crab legs so big! The corn side was good too.
Davide CorradiJanuari 23, 2016
Pernah ke sini 5+ kali
Forget about the starters go straight to the main: I cannot believe you can find a better steak in Chicago and in the whole USA
Lindsay YoungApril 25, 2012
Get the stone crab as an appetizer. All fish is great. Specials on the halibut, Mahi Mahi or sea bass are to die for. Top it off with a great piece of key lime pie!
BiancaJanuari 22, 2020
Oysters and Stone crabs, of course. Take the big ones, easier to eat. Delicious with a side dish such as creamy spinach 😋
Samantha LeeJuli 29, 2016
Very traditional seafood/steakhouse. The oysters, steak tartare, and crab stuffed shrimp are good!
Raed Al-DukhayyilDesember 16, 2021
mmmmmmm - what to say? Simply, it is the best restaurant in Chicago. Both food and service are fantastic - it is 5* restaurant.
Cat GaoJuni 29, 2013
Get the stone crab, spinach stuffed mushrooms, crab bisque, and roasted corn. Food and service were both fantastic.
Christopher FlossAgustus 20, 2016
Another outstanding experience at #JoesSeafood in #Chicago. #Lobster with #filet and a side of lyonnaise potatoes is a great choice!
Anna LagoyskayaMei 6, 2018
Безумно вкусные запечённые креветки с крабом, ассорти гриль, и я подсмотрела (так как места в животе уже не хватило)) - чрезвычайно аппетитный яблочный пирог с мороженым!!!
Luis Paulo PereiraMei 10, 2012
Good restaurant. Shell crabs for start, schrimp scampi with linguine as the main dish. The Lareda Vineyards 2008 Cabernet Sauvignon is a very good wine to join your meal
Patrice BrazilSeptember 8, 2015
My favorite meal is the medium stone crabs with the hashed Brown's with onions. I start with their oysters Rockefeller- perfection!

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