Ikon kategori

Kabab Café

Restoran Timur Tengah$$$$
Astoria
Simpan
Bagikan
7.3/10
52
nilai
  • Bintang
  • Tips
    New York Post
    "... handmade baba ganoush, hummus (hummus) and ful."(2 Tips)
    MayaPapaya
    "lamb cheek (kambing) dish and duck dumplings"(7 Tips)
    Kaitlin Y.
    "Get the chicken with duck (bebek) fat and pomegranate sauce"(3 Tips)
    James C.
    "veggie (sayur mayur) treats and roasted anything."(2 Tips)
Ikon Tips dan Ulasan26 Tips dan ulasan
Filter:
  • kubis bunga
  • kambing
  • hummus
  • autentik
  • falafel
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Urutkan:
  • Populer
  • Terkini
  • Abigail K.
    Abigail KofflerDesember 28, 2014
    Ali's tiny spot feels like a friend's house. arrive early, byob and get ready for well spiced mezze, cauliflower and more. Vegetarians have lots of options.
  • Violet B.ikon hati pada gambar pengguna
    Violet BennettAgustus 8, 2015
    Let the chef give you a recommendation. We had a mixed platter of hummus and babaganoush ect with fresh pita to begin, then the lamb shank for a main. Absolutely phenomenal.
  • New York Post
    New York PostSeptember 1, 2014
    El Sayed sublimely blends his madness into the striking mezze platter, filled with freshly fried falafel and chicory leaves, cut apples and crudités, handmade baba ganoush, hummus and ful. Baca selanjutnya
  • Kathryn Y.
    Kathryn YuAgustus 14, 2011
    The menu is given verbally and changes every night. Ask if you can have a mezze plate and the organ meats of the day. Don't miss the lamb brains, lamb cheek, hearts, sweetbreads, liver, or tongue.
  • Bill B.
    Bill B.Juni 3, 2011
    Beef shank & cows foot: sophisticated cultures understand how good this is. Sweet bread with caper sauce and lamb brain: man is that good. This is one of the best meals I've had in a long time.
  • TeeAnje B.
    TeeAnje BrightAgustus 15, 2012
    Pernah ke sini 5+ kali
    Ask Chef Ali what he suggest for the day; as there is no tangible menu to look at. Anything he suggest will be a great try, or ask for the Lamb Shank, and the Duck & Rabbit Ragu.
  • GourmetLive
    GourmetLiveApril 1, 2011
    Eat like an Egyptian with Kabab Café’s Mezza that’s a typical Middle Eastern appetizer. “It’s a large selection of different vegetables cooked raw in a healthy preparation,” notes Chef Michael Ginor.
  • Ryan E.ikon hati pada gambar pengguna
    Ryan EickNovember 16, 2023
    Food is good, maybe not the best middle eastern in the area, but it’s got a whole lot of personality
    Suara positif May 20
  • Mike S.
    Mike ShemeshJuni 11, 2012
    Pernah ke sini 10+ kali
    Best restaurant in NYC! Cash only. Start with a mixed plate and don't be afraid to eat the more exotic offerings
  • James C.
    James ColinoApril 6, 2012
    Go early. The chef will entertain you and walk you thru a great variety of animal parts, veggie treats and roasted anything. Amazing.
  • Claire S.
    Claire SextonMei 7, 2012
    So delicious! Trust the chef, just say what you're allergic to or don't like and Ali will fix you something nice.
  • Melanie W.ikon hati pada gambar pengguna
    Melanie W.Desember 26, 2014
    I'd like to go back for a full meal, but am afraid of the fact that they don't have a menu with prices.
  • MayaPapaya
    MayaPapayaFebruari 3, 2010
    I love this place! The owner, Ali, is awesome and everything is delicious and made fresh. Try the lamb cheek dish and duck dumplings - everything is good though.
  • Jaredikon hati pada gambar pengguna
    JaredApril 11, 2016
    Trust Ali. He knows.
  • Chefs Feed
    Chefs FeedAgustus 22, 2014
    Anthony Sasso, chef of Casa Mono, eats here on his nights off. He loves the Lamb brains. Baca selanjutnya
  • TV Food Maps
    TV Food MapsAgustus 27, 2014
    Check out Kebab Cafe as seen on No Reservations Baca selanjutnya
  • Sheikh H.
    Sheikh HossainOktober 15, 2013
    Horrible experience. Took girlfriend here. Doesn't have a menu. Verbally told us the menu. Didn't give us 30 seconds to choose what we wanted to eat. Told us it's a bad omen and told is to leave.
  • Kevin P.ikon hati pada gambar pengguna
    Kevin PhanAgustus 10, 2014
    Let them decide what you're eating :)
  • Jasmine C.
    Jasmine ChanApril 9, 2014
    Sweetbreads!! Get that. Or everything.
  • Kaitlin Y.
    Kaitlin YapchaianDesember 29, 2011
    Get the chicken with duck fat and pomegranate sauce
  • Nora G.
    Nora GomezDesember 19, 2011
    Ask Ali for a recommendation. BYOB!
  • Cate W.
    Cate WJanuari 8, 2012
    The kushari is a great authentic dish!
  • Alexandria K.
    Alexandria KOktober 13, 2013
    Overpriced but good home-cooked style Egyptian food
  • Colleen L.
    Colleen LindsayMaret 28, 2010
    Don't bother with the menu. Let Ali suggest something for you. You won't be sorry!
  • Jon Michael A.ikon hati pada gambar pengguna
    Jon Michael AnzaloneAgustus 13, 2011
    This is NYC's best restaurant.
  • Jon Michael A.ikon hati pada gambar pengguna
    Jon Michael AnzaloneDesember 6, 2010
    Heaven.
Foto38 Foto

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