Kenny & Zuke's Delicatessen

Kenny & Zuke's Delicatessen

(Sekarang Tutup)
Toko Sandwich dan Deli$$$$
Portland
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Ikon Tips dan Ulasan138 Tips dan ulasan
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  • Taylor E.ikon hati pada gambar pengguna
    Taylor EJuni 11, 2016
    In a city far from New York geographically and culturally, it can be hard to fulfill that lox bagel craving. Kenny & Zuke's left me satisfied.
  • Eater
    EaterJanuari 11, 2011
    The closest thing Portland has to a New York-style Jewish deli. No "artisan" sandwiches here, just simple, unpretentious towers of pastrami, chopped brisket and pickled tongue. [Eater 38 Member] Baca selanjutnya
  • Serious Eats
    Serious EatsOktober 7, 2013
    Not in the mood for pastrami? Chef Ken Gordon has added lighter alternatives like smaller sandwiches and flavorful salads. Oh, and if you are, don't miss the mountainous pastrami cheese fries.
  • Alyssa K.ikon hati pada gambar pengguna
    Alyssa KritschMaret 23, 2014
    Anything with the pastrami, made from locally sourced beef plate and melt in your mouth amazing.
  • Brice S.
    Brice ShultzApril 22, 2014
    Pastrami hash with eggs on top was what I was recommended when I asked for something to fill me up for the day. It was delicious and totally kept me full for a long time!
  • Mike C.
    Mike CollinsOktober 18, 2013
    If it's mobbed you can order at the take out counter and sit at one of the tables outside. Also the Turkey Reuben aka The Rachel is fantastic!
  • Hinaikon hati pada gambar pengguna
    HinaApril 6, 2016
    The pastrami cheese fries are a lot of food, even for two people! We ordered them with two sandwiches and had a hard time finishing everything.
  • Kansas S.
    Kansas StormSeptember 28, 2013
    I wish I had more than 1 evening in Portland...and that I didn't have a cold, because I would love to try the Reuben. Instead I had a really good cup of tomato soup and chicken salad sandwich.
  • Nicholas T.ikon hati pada gambar pengguna
    Nicholas ThompsonFebruari 14, 2016
    The breakfast dog is awesome! Don't come here if you're on a diet though!
  • Jeff C.
    Jeff ClitesOktober 6, 2012
    The salmon hash has an awesome flavor and is surprisingly filling. (It's smoked salmon so you have to like things a bit salty.) Give it a try!
  • Robin S.ikon hati pada gambar pengguna
    Robin SinghviSeptember 28, 2015
    Had the cheese blintzes and they were great! The berry compote on top was so fresh and yummy!
  • Ryan T.ikon hati pada gambar pengguna
    Ryan ThompsonSeptember 29, 2013
    Pernah ke sini 5+ kali
    There's a damn good chance they'll bring you the wrong order (chronically flakey waiters-- see the other tips) but when they finally do bring you your food, it'll be f**king amazing.
  • Gehlen E.ikon hati pada gambar pengguna
    Gehlen ExumOktober 10, 2014
    I had a breakfast sandwich on rye with egg and pastrami......soooo good. Even with the egg dripping all over me!
  • Becky G.
    Becky GoldenMaret 22, 2018
    Pastrami is yummy, so is the house made mustard and the cheese blintz with fruit compote. Not enough pastrami on the breakfast sandwiches though.
  • Chrisikon hati pada gambar pengguna
    ChrisFebruari 28, 2016
    A whole lot of new york deli awesomeness with a Portland twist. The food is better when your face is not in your phone
  • Brandon W.ikon hati pada gambar pengguna
    Brandon WestApril 5, 2014
    Pernah ke sini 5+ kali
    What the fuck! The pastrami somehow got even better this year as they switched from a brisket cut to "beef plate" -- like pork belly but different.
  • Matthew N.
    Matthew NeidichSeptember 6, 2011
    Great bialy. I like to stop here in the morning and get a garlic one with olive cream cheese on top before work fom the to go counter. Good stuff for sure...great gravlax and rugelach, too.
  • Vincent T.ikon hati pada gambar pengguna
    Vincent TangOktober 5, 2015
    Whats with the sweet soda selection? Bagels are bomb and the chicken soup is refreshing
  • Emily H.ikon hati pada gambar pengguna
    Emily HylandMei 18, 2013
    Pernah ke sini 10+ kali
    The cheese blintzes covered in berries are absolutely incredible. Get them for desert after you finish breakfast!
  • Serious Eats
    Serious EatsOktober 7, 2013
    Decadent NY-style Jewish deli food found downtown and in North Portland.
  • Erinikon hati pada gambar pengguna
    ErinMaret 30, 2015
    Try "The Rachel" for a take on a Reuben without sauerkraut. Turkey, cole slaw, etc.
  • Felicity M.ikon hati pada gambar pengguna
    Felicity MouldDesember 29, 2018
    This place is sensational! Fabulous food and wonderful service. A perfect way to start the day 🙌
  • Laurissaikon hati pada gambar pengguna
    LaurissaOktober 10, 2014
    Really loved the hash, eggs and pastrami. Pastrami had great flavor. Hearty breakfast.
  • Todd S.
    Todd SDesember 4, 2017
    Off menu “the Jeremy” Mac and cheese with pastrami, cheddar, Swiss, blue, pecorino, cream, tomato, and zucchini.
  • Daniel M.ikon hati pada gambar pengguna
    Daniel MyersJuli 1, 2016
    OMG! Real bagels on the West Coast! And don't miss their pastrami.
  • Megan K.
    Megan KrummDesember 9, 2014
    Two words.. Pastrami gravy. The homemade applesauce is also good!
  • Jeff S.ikon hati pada gambar pengguna
    Jeff SmithOktober 17, 2014
    Great coffee, and the Reuben is one of the best I've ever had.
  • Serif E.
    Serif EsendalMei 18, 2014
    Beautiful place, excellent customer service and delicious food. I highly recommend it.
  • Daniel S.ikon hati pada gambar pengguna
    Daniel SimmonsFebruari 9, 2017
    Get the pastrami, or corned beef, just get a giant sandwich and put it in your face. It's amazing.
  • jamie s.
    jamie schmidFebruari 22, 2014
    the smoked salmon hash - AMAZING. i will be dreaming about this for weeks. .
  • Wesley H.
    Wesley HodgsonDesember 2, 2011
    Great little deli. I've only had a solid, greasy-spoon breakfast here, but I hear the pastrami is amazing.
  • Renée H.ikon hati pada gambar pengguna
    Renée HirshfieldSeptember 20, 2014
    The three-meat double-decker allows you to create a sandwich with all your favorites.
  • Nichole B.ikon hati pada gambar pengguna
    Traditional Jewish deli in downtown Portland. Fresh made bagels!
  • Bryon S.
    Bryon SuskiAgustus 30, 2011
    The pastrami on rye was worth the wait...good places to eat are usually this busy so patience my young Padawan
  • Crystal A.
    Crystal AndersonFebruari 16, 2010
    if you get one of their famous pastrami and rye sandwiches, make sure you split it with someone. they're absolutely huge. the egg salad version is my favorite. Baca selanjutnya
  • Kevin S.
    Kevin SmoklerOktober 9, 2011
    If you're in a hurry, get a bagel from the to go counter. On a clear day, eat to-go orders at tables outside.
  • Kat I.
    Kat IngallsJuni 24, 2014
    The Hungarian mushroom soup is a must. Insanely delicious
  • Tim F.
    Tim FallsJuli 23, 2012
    The applesauce is yummy - homemade! "butter & ginger, that's the key", says my waitress.
  • Kellen T.ikon hati pada gambar pengguna
    Kellen TerrettAgustus 11, 2014
    I have dreams about these sandwiches. Get the Ruben with Russian dressing.
  • Tim M.
    Tim MOktober 16, 2010
    Anything with corned beef and pastrami is a must try! Service was great, food excellent and the Mac&Cheese is UH-mazing!
  • frank h.ikon hati pada gambar pengguna
    frank hwangJuni 3, 2015
    Try the pastrami fries. Just make sure you share.
  • Sarah S.
    Sarah StoneAgustus 14, 2011
    Latkes: amazing. Corned beef hash: Amazing. Classic pastrami rueben with coleslaw: AMAZING!!
  • Stuart C.
    Stuart CoatesJuli 24, 2013
    The coleslaw is best in Portland. Also available by the pound.
  • Blair H.ikon hati pada gambar pengguna
    Blair Hanley FrankAgustus 5, 2016
    Was surprised by the pastrami Reuben, which tasted super beefy.
  • Cusp25ikon hati pada gambar pengguna
    Cusp25Agustus 29, 2014
    Try the nova lox on a bagel
  • Jack H.
    Jack HeimbignerAgustus 11, 2011
    Pernah ke sini 5+ kali
    You have to have The Classic Reuben w/ Corned Beef! I get it every time I come. Best thing on the menu!
  • Elizabeth L.ikon hati pada gambar pengguna
    Elizabeth LambleAgustus 20, 2013
    We are having the coleslaw, because we are getting the pastrami fries.
  • Amy R.ikon hati pada gambar pengguna
    Amy RobertsonApril 27, 2018
    Ate here 3x in one week. The bagel and lox or gravlax is amazing
  • Willamette Week
    Willamette WeekAgustus 23, 2011
    WW's Restaurant Guide 2010: "...an earthy, savory chopped liver; blintzes stuffed full of pillowy sweet cheese; and, of course, the pastrami..."
  • Andrea S.
    Andrea SJuni 24, 2012
    Get the pickled vegetables, new ones all the time, homemade, and delicious!
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