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Ken's Ramen

Ken's Ramen

(Sekarang Tutup)
Restoran Mi$$$$
Downtown Providence, Providence
Simpan
Bagikan
Foto83 Foto
Do NOT order any ramen without an Ajitama! It will improve the quality of your life.
Jason L.
Jason L.
Maret 1, 2014
Do NOT order any ramen without an Ajitama! It will improve the quality of your life.
Ken's Ramen
Ken's Ramen
Maret 28, 2014
Foto diambil di Ken's Ramen oleh Ken's Ramen pada 3/28/2014
Great food and great staff make at this an amazing addition to Providence! Grab seat at the bar and have a chat with the line cooks as they prepare the best bowl of ramen you can get in Rhode Island!
Jason L.
Jason L.
Februari 5, 2014
Great food and great staff make at this an amazing addition to Providence! Grab seat at the bar and have a chat with the line cooks as they prepare the best bowl of ramen you can get in Rhode Island!
William H.
William H.
Maret 19, 2014
Foto diambil di Ken's Ramen oleh William H. pada 3/19/2014
Zoe S.
Zoe S.
Maret 27, 2014
Foto diambil di Ken's Ramen oleh Zoe S. pada 3/27/2014
Yashi W.
Yashi W.
Agustus 4, 2018
Foto diambil di Ken's Ramen oleh Yashi W. pada 8/4/2018
Mazeman ramen is the bomb. Get the Ajitama egg and bamboo shoots with it. And drink a Mikkeller Ramen to Biiru beer with it if they still have it. Vegetarian and vegan friendly. Cash only.
Al S.
Al S.
Juli 15, 2017
Mazeman ramen is the bomb. Get the Ajitama egg and bamboo shoots with it. And drink a Mikkeller Ramen to Biiru beer with it if they still have it. Vegetarian and vegan friendly. Cash only.
Eric P.
Eric P.
Juni 7, 2017
Foto diambil di Ken's Ramen oleh Eric P. pada 6/7/2017
Eric P.
Eric P.
Mei 23, 2017
Foto diambil di Ken's Ramen oleh Eric P. pada 5/23/2017
Eric P.
Eric P.
Mei 3, 2017
Foto diambil di Ken's Ramen oleh Eric P. pada 5/3/2017
Eric P.
Eric P.
April 20, 2017
Foto diambil di Ken's Ramen oleh Eric P. pada 4/20/2017
Eric P.
Eric P.
April 18, 2017
Foto diambil di Ken's Ramen oleh Eric P. pada 4/18/2017
Eric P.
Eric P.
April 6, 2017
Foto diambil di Ken's Ramen oleh Eric P. pada 4/6/2017
Eric P.
Eric P.
Maret 28, 2017
Foto diambil di Ken's Ramen oleh Eric P. pada 3/28/2017
Eric P.
Eric P.
Maret 2, 2017
Foto diambil di Ken's Ramen oleh Eric P. pada 3/2/2017
Eric P.
Eric P.
Desember 6, 2016
Foto diambil di Ken's Ramen oleh Eric P. pada 12/6/2016
Eric P.
Eric P.
November 22, 2016
Foto diambil di Ken's Ramen oleh Eric P. pada 11/22/2016
Eric P.
Eric P.
November 16, 2016
Foto diambil di Ken's Ramen oleh Eric P. pada 11/16/2016
Eric P.
Eric P.
November 8, 2016
Foto diambil di Ken's Ramen oleh Eric P. pada 11/8/2016
Eric P.
Eric P.
Oktober 18, 2016
Foto diambil di Ken's Ramen oleh Eric P. pada 10/18/2016
Eric P.
Eric P.
Oktober 4, 2016
Foto diambil di Ken's Ramen oleh Eric P. pada 10/4/2016
anthony b.
anthony b.
September 28, 2016
Foto diambil di Ken's Ramen oleh anthony b. pada 9/28/2016
Tom N.
Tom N.
Agustus 23, 2016
Foto diambil di Ken's Ramen oleh Tom N. pada 8/23/2016
Eric P.
Eric P.
Agustus 19, 2016
Foto diambil di Ken's Ramen oleh Eric P. pada 8/19/2016
Eric P.
Eric P.
Agustus 4, 2016
Foto diambil di Ken's Ramen oleh Eric P. pada 8/4/2016
Eric P.
Eric P.
Juli 28, 2016
Foto diambil di Ken's Ramen oleh Eric P. pada 7/28/2016
JAMES S.
JAMES S.
Juni 22, 2016
Foto diambil di Ken's Ramen oleh JAMES S. pada 6/22/2016
Mazemen is a delicious alternative if you aren't in the mood for broth. The satay-like sesame purée with rayu chili oil make a great sauce. I love adding in garlic oil as well. Ajitama is essential!
Jason L.
Jason L.
Januari 28, 2016
Mazemen is a delicious alternative if you aren't in the mood for broth. The satay-like sesame purée with rayu chili oil make a great sauce. I love adding in garlic oil as well. Ajitama is essential!
The tsukemen and mazamen are delicious and different takes on ramen compared to what you'd get at your typical ramen joint in the states. I'm iffy on the Tsukemen, but definitely enjoyed the Mazamen.
Linda S.
Linda S.
Agustus 1, 2015
The tsukemen and mazamen are delicious and different takes on ramen compared to what you'd get at your typical ramen joint in the states. I'm iffy on the Tsukemen, but definitely enjoyed the Mazamen.
Ken's Ramen
Ken's Ramen
Maret 28, 2014
Foto diambil di Ken's Ramen oleh Ken's Ramen pada 3/28/2014
Michellee K.
Michellee K.
Maret 14, 2014
Foto diambil di Ken's Ramen oleh Michellee K. pada 3/14/2014
Andy K.
Andy K.
November 23, 2014
Foto diambil di Ken's Ramen oleh Andy K. pada 11/23/2014
Spicy Miso Ramen: your fave Paitan Ramen with thick cut noodles + a golfball of spicy miso plopped on top! Mix into your broth with an Ajitama and you get rich goodness with a serious kick!
Jason L.
Jason L.
November 1, 2014
Spicy Miso Ramen: your fave Paitan Ramen with thick cut noodles + a golfball of spicy miso plopped on top! Mix into your broth with an Ajitama and you get rich goodness with a serious kick!
The Hiyashi Chuka ramen is the PERFECT lunch for a hot day! Chilled noodles in a sweet, mildly spicy sauce leave you feeling happy and refreshed!
Jason L.
Jason L.
Juli 9, 2014
The Hiyashi Chuka ramen is the PERFECT lunch for a hot day! Chilled noodles in a sweet, mildly spicy sauce leave you feeling happy and refreshed!
The noodles here are great but the pork buns have a nice western twist to them.
Alan F.
Alan F.
Februari 5, 2014
The noodles here are great but the pork buns have a nice western twist to them.
Jason L.
Jason L.
Februari 5, 2014
Foto diambil di Ken's Ramen oleh Jason L. pada 2/5/2014
Kenneth T.
Kenneth T.
Februari 5, 2014
Foto diambil di Ken's Ramen oleh Kenneth T. pada 2/5/2014
Clara S.
Clara S.
Mei 15, 2014
Foto diambil di Ken's Ramen oleh Clara S. pada 5/15/2014
Takeo
Takeo
Maret 29, 2014
Foto diambil di Ken's Ramen oleh Takeo pada 3/29/2014
Danchoo J.
Danchoo J.
Mei 10, 2014
Foto diambil di Ken's Ramen oleh Danchoo J. pada 5/10/2014
Michael T.
Michael T.
Juni 27, 2014
Foto diambil di Ken's Ramen oleh Michael T. pada 6/27/2014
Michael T.
Michael T.
Juni 27, 2014
Foto diambil di Ken's Ramen oleh Michael T. pada 6/27/2014
Ajitama (soy sauce seasoned egg) is an ESSENTIAL topping for any ramen! Plop on top of noodles, slice open with chopsticks, and let the yolk flow! Don't mix it in, just let it sit on top as you eat.
Jason L.
Jason L.
November 15, 2014
Ajitama (soy sauce seasoned egg) is an ESSENTIAL topping for any ramen! Plop on top of noodles, slice open with chopsticks, and let the yolk flow! Don't mix it in, just let it sit on top as you eat.
Liz S.
Liz S.
Juli 28, 2017
Foto diambil di Ken's Ramen oleh Liz S. pada 7/28/2017
Tom N.
Tom N.
Agustus 24, 2016
Foto diambil di Ken's Ramen oleh Tom N. pada 8/24/2016
Tom N.
Tom N.
Mei 24, 2016
Foto diambil di Ken's Ramen oleh Tom N. pada 5/24/2016
Try the tsukemen, either of the sticky bun options, and the seaweed salad.
Nicholas P.
Nicholas P.
Maret 18, 2016
Try the tsukemen, either of the sticky bun options, and the seaweed salad.
Crystal A.
Crystal A.
Februari 24, 2016
Foto diambil di Ken's Ramen oleh Crystal A. pada 2/24/2016
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