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La Boca Steaks

La Boca Steaks

Restoran Argentina, Restoran Amerika Selatan, dan Warung Steak$$$$
Lower Garden District, New Orleans
Simpan
Bagikan
8.1/10
103
nilai
  • Bintang
    Pakar di Eater dan Men's Health Mag merekomendasikan tempat ini
    • Eater
    • Men's Health Mag
  • Tips
    Rebecca K.
    "I recommend the grilled asparagus and the French fries (kentang goreng) as sides!"(5 Tips)
    Eater
    "Excellent beef (daging sapi) in a comfortable, rustic setting."(4 Tips)
    Lee R.
    "... brussel sprouts, & asparagus (asparagus)"(2 Tips)
    Men's Health Mag
    "slow-cooked skirt (rok) steak cooked with the skin"(4 Tips)
Ikon Tips dan Ulasan35 Tips dan ulasan
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  • Wilson F.ikon hati pada gambar pengguna
    American beef but proper Argentine cuts che! The entraña con piel, entreña fina and vacio were particularly special and scrumptious. The provoleta was a equally tasty start. Only lacking chimichurri!
  • Eater
    EaterOktober 5, 2011
    New Orleans is a town with a surprisingly high number of great steakhouses (Brennan’s, Besh, etc) but La Boca stands out. Excellent beef in a comfortable, rustic setting. [Eater 38 Member]
  • Brandon K.ikon hati pada gambar pengguna
    Brandon KellyJanuari 28, 2015
    La Boca was phenomenal. Service was some of the best. My girlfriend and I split the Guacho Plate and substituted the chorizo with the Pork Blood Sausage with server recommendation and it was great.
  • Manny F.ikon hati pada gambar pengguna
    Manny FerroNovember 3, 2015
    The bone-in fillet and flank steak were both incredible! We shared brussels sprouts (they're lightly fried) that were also delicious! Not cheap but will be coming back!!
  • Rebecca K.ikon hati pada gambar pengguna
    Rebecca KirchnerJuli 24, 2013
    My friends and I all love this place. Honestly, everything is good. The steaks are pretty fairly priced for how big they are. I recommend the grilled asparagus and the French fries as sides!
  • Chris L.ikon hati pada gambar pengguna
    Chris LambApril 21, 2013
    I’m sure Sybil is a very nice person. We were served by Julia, who was honestly the friendliest, most professional bar tender we’ve ever experienced. Great service, great food, great experience.
  • Ange M.
    Ange MMaret 1, 2013
    Get the sweetbreads and ice cream cake! The brussle sprouts were great also. Excellent service. Love that they serve until midnight too.
  • Kane T.ikon hati pada gambar pengguna
    Kane ThompsonDesember 27, 2021
    Get the family style that way you get to taste it all. Steaks were the perfect as were the desserts
  • Mark W.
    Mark WaydaApril 27, 2013
    Pernah ke sini 10+ kali
    The outside skirt steak with the skin is one of the beat pieces of beef you will ever eat. Like meat butter between potato chips. Yum!
  • Men's Health Mag
    Men's Health MagJuli 9, 2012
    Their signature dish: Entraña Fina con la Piel, a slow-cooked skirt steak cooked with the skin on. The result is a succulent, self-basting cut of meat that tastes like it was injected with flavor.
  • Lee R.
    Lee ReaMaret 19, 2012
    Pernah ke sini 5+ kali
    Signature watermelon cocktail is addictive, hanger & skirt steak r 2 of the best steaks anywhere, French fries, brussel sprouts, & asparagus
  • Atlanta Food & Wine Festival
    Chef Garcia takes us into the larger world of steak that includes interesting cuts, simplistic preparations and powerful flavors at Atlanta Food & Wine Festival May 29 – June 1. Baca selanjutnya
  • Victor Kazuo T.ikon hati pada gambar pengguna
    Victor Kazuo TeramotoJanuari 17, 2014
    Very good steak and wine! Order the dulce de leche pancake. Delicious!!!!!
  • Vera
    VeraJuni 16, 2011
    The American Kobe steak is lean and excellent, and the black drum and marmalade bruschetta is the most underrated thing on the menu.
  • nolabelle83
    nolabelle83Agustus 16, 2011
    Pernah ke sini 10+ kali
    Sit at the bar & have Sybil serve you she's soooo good. Food phenomenal. I had the hangar steak & watermelon salad :-)
  • GourmetLive
    GourmetLiveOktober 17, 2010
    Treats on the menu are specialties like "skin on" entrana fina con la piel - a thin, crackly layer of skin gives way to hunks of rich, cut-it-with-a-spoon outside skirt.
  • Gambit New Orleans
    Gambit New OrleansMei 22, 2013
    This Argentine steakhouse serves unconventional cuts of beef and was featured in this weeks Gambit's Five in 5! Baca selanjutnya
  • John S.
    John St.LaurentNovember 19, 2011
    It begins and ends with the Hanger Steak as rare as possible. Pure heaven!
  • Insun C.
    Insun ChongApril 11, 2013
    Had the tasting menu. For the price, the meal was underwhelming. However, one of the better steaks in the city.
  • Michael F.
    Michael FreemanApril 30, 2011
    Pretty much just steaks, but steaks that are as good as any I've had. Ask for Alfredo; he was excellent.
  • Harry R.ikon hati pada gambar pengguna
    Harry RaymondJuli 17, 2015
    The service sucks, the food is decent. I recommend choosing another steakhouse in the area. Had higher expectations for a place like this.
  • Gambit New Orleans
    Gambit New OrleansFebruari 16, 2012
    A great spot for chimichurri, this argentine steakhouse serves the nation's native sauce. Baca selanjutnya
  • Aaron B.ikon hati pada gambar pengguna
    Aaron BloomJuli 12, 2017
    Good steak though the fries were cold and mushy
  • iPau_ikon hati pada gambar pengguna
    iPau_April 29, 2018
    Bife “La Boca”. 👏🏼
  • Rick D.ikon hati pada gambar pengguna
    Rick DavisAgustus 18, 2018
    Best French fries in the city
  • Dane C.
    Dane CastilleMei 15, 2011
    Pernah ke sini 5+ kali
    Sit at the bar and enjoy Sybil. She is the best thing in la Boca!!
  • Gktnikon hati pada gambar pengguna
    GktnNovember 24, 2013
    Rib eye was perfect !
  • Joost K.ikon hati pada gambar pengguna
    Joost KoopalSeptember 9, 2017
    Steak coffee
  • jb
    jbFebruari 17, 2018
    There is no such thing as 'American Kobe.'
  • Roy B.
    Roy BayardAgustus 16, 2014
    Family dinner
  • Theo H.ikon hati pada gambar pengguna
    Theo HollerbachAgustus 21, 2016
    Argentinian fondue. Herb baked provolone. And perfectly cooked steaks
  • Pasiveagressiva
    PasiveagressivaMei 14, 2014
    Worst steak ever! Horrible service. First bad food in New Orleans. Thank god for the fries or we would have starved. Go to Dickies instead.
  • Andi V.
    Andi VorhiesFebruari 25, 2010
    Try the Empanadas, they are amazing!
  • Josh L.
    Josh LinkeyOktober 31, 2011
    Great food
  • Tung L.
    Tung LyOktober 23, 2009
    great host, he reminds me of my dad
Foto50 Foto

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