La Vie En Szechuan

La Vie En Szechuan

(Sekarang Tutup)
Restoran Cina$$$$
NoMad, New York City
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  • Vi S.
    Vi SartreJuli 16, 2018
    By the way, the guy who was cursing me in the end. Calling me a bitch lol Go to Land of Plenty on 51st if you want authentic Sichuan food! So Much BETTER actual Sichuan food and also in midtown!!
  • Serious Eats
    Serious EatsFebruari 10, 2015
    The real treasures lie not in the Sichuan food, which is pretty standard, but rather creative dishes like massive pork meatballs in a sauce of pickled mustard greens.
  • Gina L.
    Gina LeeApril 8, 2013
    The Sichuan pork belly. One of the best things I've tasted. In life. No joke. I can come here and just get that and some mapatofu and rice be happy for a very long time. BYOB a plus
  • Barry H.ikon hati pada gambar pengguna
    Barry HottMei 31, 2016
    Pernah ke sini 50+ kali
    Excellent Chinese food, killer lunch special. Be adventurous and try one of the bigger dishes!
  • Vi S.
    Vi SartreJuli 16, 2018
    Don’t come or eat here. Servers are rude and will curse at you, and the food is not authentic or spicy enough to be called Sichuan food. And oh they only tell you about the minimum charge afterwards!
  • Norton W.ikon hati pada gambar pengguna
    Norton WangJanuari 16, 2016
    Pernah ke sini 25+ kali
    Their 辣子鸡 (Chongqing chicken) is the crispiest, most flavorful, and most consistent across all midtown Sichuan places.
  • Xian X.
    Xian XianMaret 3, 2014
    Sichuanese food is very very spicy, so be sure to tell your waitperson to make your food less spicy! I learned that the hard way, eeyowwwwchhhh!!
  • Johannaikon hati pada gambar pengguna
    JohannaJanuari 6, 2015
    The mapo tofu has the most awesome level of spiciness that slowly creeps up on you and keeps you warm for the rest of the night.
  • Garett P.
    Garett PressDesember 11, 2013
    BYOB is a must. We saved so much money getting tipsy over spicy Chinese food because we brought two bottles of wine.
  • Harish H.ikon hati pada gambar pengguna
    Harish HoonFebruari 2, 2015
    And for the finale the fish in some spicy sauce (just show them the picture)
  • Harish H.ikon hati pada gambar pengguna
    Harish HoonFebruari 2, 2015
    Start with the noodles in chili sauce (cold appetizer)
  • Michael N.
    Michael NguyenSeptember 30, 2013
    They let me switch tables after being seated with one with a plug so I can charge my phone! We ordered some "veggie" meal that has meat and they offered to take them out since my mom is a vegetarian.
  • Rahul S.
    Rahul SenSeptember 23, 2013
    Easily one of the best Szechuan meals in town. Try the Meatball in green sauce!
  • Jesse I.
    Jesse ItzkowitzJuni 8, 2013
    got the lunch special....mapo tofu was very good- numbing and spicy..fried spicy chicken was also good ma-la, but way too salty. .horrbile service..waited 1.5 hours for lunch
  • Simon T.ikon hati pada gambar pengguna
    Simon TschinkelMei 18, 2014
    Pernah ke sini 5+ kali
    I don't get it. This place is packed all the time but every time I've eaten here the food is mediocre. Tonight I ordered the Beef Chili & Black Bean. The beef was RUBBERY & the dish had no spice.
  • Harish H.ikon hati pada gambar pengguna
    Harish HoonFebruari 2, 2015
    I can't get enough of the chicken and with chilli
  • Garett P.
    Garett PressAgustus 9, 2014
    Minced mutton Szechuan style. Wooooey. Spicy and delicious!
  • Barry H.ikon hati pada gambar pengguna
    Barry HottMei 31, 2016
    Pernah ke sini 50+ kali
    Shredded beef with green peppers is spectacular
  • Albert Y.ikon hati pada gambar pengguna
    Albert YuenMaret 7, 2013
    Eggplant and Garlic Sauce, sliced conch, the mapo tofu... All winners.
  • Simon T.ikon hati pada gambar pengguna
    Simon TschinkelDesember 31, 2015
    Pernah ke sini 5+ kali
    Wifi password is Lavie1433
  • Molly S.ikon hati pada gambar pengguna
    Molly StoddartOktober 29, 2015
    So spicy & yum! They give a discount if you pay cash.
  • Will
    WillNovember 13, 2012
    Authentic Szechuan cuisine echoes the taste of chengdu.
  • Zx W.ikon hati pada gambar pengguna
    Zx WangJanuari 17, 2015
    Good and spicy enough. A little bit salty.
  • Nick S.ikon hati pada gambar pengguna
    Nick ScottAgustus 18, 2017
    Pernah ke sini 5+ kali
    Great mapo tofu
  • Jasonikon hati pada gambar pengguna
    JasonJanuari 24, 2015
    Sesame chicken to go isn't their specialty
  • Simon T.ikon hati pada gambar pengguna
    Simon TschinkelApril 26, 2014
    Pernah ke sini 5+ kali
    Ordered the Orange Beef and a noodle dish. Both bland as can be. You can do better.
  • Sean H.
    Sean HowellJanuari 30, 2018
    Dan dan noodles!
  • styleandtaste
    styleandtasteSeptember 30, 2013
    Horrible service. Waitress forgot our orders/placed one of them wrong. Never refilled our drinks. Yet came to us at the end demanding more tip. We tip based on service and service sucked.
  • Simon T.ikon hati pada gambar pengguna
    Simon TschinkelOktober 21, 2013
    Pernah ke sini 5+ kali
    Very good food but pretty expensive and maybe not good value. They don't take Amex and won't let you use any credit card for meals under $20. They are not very accommodating.
  • Barry H.ikon hati pada gambar pengguna
    Barry HottAgustus 7, 2014
    Pernah ke sini 50+ kali
    Soup dumplings!!! (Aka soup buns)
  • Elaine H.
    Elaine HeMaret 15, 2014
    Waited for more than an hour in order to secure a table on Friday night
  • Nastassiya P.
    The food was great!
  • Ryan
    RyanAgustus 27, 2014
    Terrible service. No beer. Not the best Szechuan grub either.
  • Ife H.
    Ife HarveyJuli 31, 2013
    Lunch special is where its at.
  • Simon Z.
    Simon ZhangSeptember 27, 2013
    Pernah ke sini 5+ kali
    Best Sichuanese food I had in NYC! Very authentic and tasty as heck! If you are an authentic Chinese food chaser or looking to give your taste buds a lift, this is a must go place!
  • Jason F.
    Jason FeirmanOktober 17, 2014
    dan dan noodles
  • Philip S.
    Philip ShingMaret 14, 2014
    Too salty. Not spicy enough. Overlooked meat. Cold dishes ok.
  • Sarah C.
    Sarah ChangAgustus 15, 2014
    Not the greatest, probably wouldn't come back
  • Vi S.
    Vi SartreJuli 16, 2018
    Nothing is good or authentic. Not spicy at all even asked for a side of hot sauce. Service is horrible. 0/10 is being generous. only tell you that the minimum charge on card is $15 after eating
  • Angela
    AngelaJuli 1, 2013
    Food good. Service terrible.
  • JIE Q.
    JIE QINJanuari 9, 2014
    Pernah ke sini 5+ kali
    麻辣锅太麻了,烤鱼、小炒肉不错
  • Mina R.ikon hati pada gambar pengguna
    Mina RJuni 7, 2015
    The most authentic Sichuanese food in town.
  • Longfei X.ikon hati pada gambar pengguna
    Longfei XingFebruari 13, 2015
    awesome!肥肠很不错
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