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Pakar di Eater dan Miami New Times merekomendasikan tempat ini
"Great pasta, tasty and filling tasting menu (menu cicip), good wine pairing."(7 Tips)
"Also get the tiramisu (tiramisu)- interesting, different and delicious"(6 Tips)
"Loved the Tortino De Melanzane appetizer and the Mezzaluna pasta (pasta)."(15 Tips)
"$1.50 Oysters (tiram)!"(4 Tips)
65 Tips dan ulasanFilter:
- menu cicip
- nyaman
- tiram
- pasta
- hidup
- (15 more)
Urutkan:
- Populer
- Terkini
MaxMei 12, 2023Stupid menu, hard selling. Waiter started dish intros with "this is not what the name says": Cacio e Pepe is not what you think, Tiramisu is not what you think etc. Just call it something else then.
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- Bahasa Indonesia
Foursquare © 2024 Dibuat dengan penuh cinta di NYC, CHI, SEA, & LA
An energetic, casual Italian taverna featuring the bold, seasonally inspired cooking of chef Michael Pirolo. Clean flavors, fresh ingredients & rustic accents.
Buka hingga Tengah Malam (Tampilkan lebih banyak)
- Sen–Sab
- 18:00–Tengah Malam
- Min
- 11:30–15:00
(305) 534-2124
Fitur
Kartu Kredit
Ya
Kursi di Ruang Terbuka
Ya
Makanan & Minuman
Menu
Makan Malam
Minuman
Bir, Anggur, Bar Lengkap, Koktail
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- 9.0
"The food is really tasty try the pizza with goat cheeze and truffle oil ! Good service and really good ambience"
Stevi B - 8.1
"Antipasto platter is terrific. Some of the best mozzarella cheese around. Parking across street if you don't want to valet."
David A - 6.2
"Italian and Italian/Asian fusion. Surprisingly the latter were the winning dishes - tuna tartare and corn dumplings. Foccacia and salad a major pass. Way too loud music"
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Tempat-tempat yang suka dikunjungi orang setelah Macchialina
- 9.2
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Alexandra Fanning - 9.0
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