Manzanilla

Manzanilla

(Sekarang Tutup)
Restoran Spanyol$$$$
Rose Hill, New York City
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Manzanilla
Ikon Tips dan Ulasan29 Tips dan ulasan
Ikon pengguna
Masuk untuk memberikan tips di sini.

Urutkan:
  • Populer
  • Terkini
  • MrsCorkster
    MrsCorksterApril 5, 2013
    Chef Santi Guerrero's take on the cheese plate (minced chocolate-and-chorizo garnish), pulpo a la plancha, and squid-ink rice were all tasty! Even the kale salad was yummy. Nice, sexy atmosphere, too.
  • TheGothamPalate T.
    TheGothamPalate TGPOktober 20, 2013
    The boar paella with bone marrow is magnificent and perfect for table sharing. Highly recommend Manzanilla's tapas and desserts as well.
  • New York Post
    New York PostMaret 27, 2013
    Not yet the best Spanish restaurant in Manhattan, but the biggest, most comfortable, *good* one by a mile. The kale salad's great, as are the small plates. Avoid the weak appetizers. Baca selanjutnya
  • Zach M.
    Zach M.Maret 16, 2013
    Highly recommend both tartars (tuna and tomato), scallops, fois gras, brussel sprouts, and cuttlefish croquettes. Octopus with mango, however, left much to be desired. All in all, 6 for 7 ain't bad!
  • Rosana M.ikon hati pada gambar pengguna
    Rosana M.Agustus 28, 2013
    El postre de Marbella moon está para peder el sentido, además del montadito de rabo de toro, es general todo muy bueno. Buen servicio, precio medio/alto pero sorprendentemente barato para lo que es!
  • Lindsay
    LindsayApril 2, 2013
    If you're feeling extra decadent, might I recommend the tuna tartare? The presentation, alone, is gorgeous...but the uni topping? Straight sexy.
  • Chema V.ikon hati pada gambar pengguna
    Chema VMei 3, 2013
    El restaurante de Dani García en NY. Acaba de abrir pero ya se le puede anticipar un brillante futuro. No dejes de probar el brioche de rabo de toro, delicioso!
  • Aimara T.
    Aimara ToledoSeptember 4, 2013
    Everything is fresh and delicious... true world class restaurant in NYC
  • Brunilda D.ikon hati pada gambar pengguna
    Brunilda DeJesusApril 16, 2013
    Pernah ke sini 5+ kali
    Oxtail is fab and make sure to leave room for dessert - you won't regret it
  • Simone C.
    Simone CareagaAgustus 19, 2013
    We recommend our Fool's Gold! Bank 5 Island gold rum, Dolin sweet vermouth, maraschino, and boker's bitters Baca selanjutnya
  • Scottikon hati pada gambar pengguna
    ScottMaret 23, 2013
    Brussel sprouts, tuna tartare and black rice are all amazing. Great atmosphere.
  • Yoav T.
    Yoav TMei 27, 2013
    Cheese plate was nice! Potato bravas are spicy. The bass is really delicate if you like bold tastes skip this one.
  • Simone C.
    Simone CareagaAgustus 19, 2013
    People getting happy at our Happy Hour! Check out our Bar Snacks and drinks menu. Baca selanjutnya
  • Preeti S.ikon hati pada gambar pengguna
    Preeti SJuli 4, 2013
    There were a couple nice dishes, but was unimpressed overall and thought it was too expensive. In that area, you can that level of food at a number of a places for much cheaper.
  • Edwin A.
    Edwin A.April 15, 2013
    The oxtail sliders are one of the greatest things on this Earth.
  • Michael N.
    Michael NakashOktober 13, 2013
    Offensively small portions at absurd prices. Only standouts were the oxtail sliders and arroz negro de pulpo. My friend had a food allergy that our waitress totally ignored.
  • Dani G.ikon hati pada gambar pengguna
    Dani GarciaFebruari 15, 2013
    Pernah ke sini 10+ kali
    Cured scallops with Ajoblanco Malagueño !!! Amazingggg !!!
  • Scar3crow (.
    Scar3crow (Ian Matheson)Juni 20, 2013
    Entrance is hidden around the corner on 26th between Park and Third.
  • J S.
    J SMei 23, 2013
    Definitely get oxtail brioche for appetizer!
  • Pamela O.
    Pamela OcampoSeptember 8, 2013
    El chef Dani García con una cocina deli con mariscos.
  • Eat This N.
    Eat This NYJuli 28, 2013
    You must order the Full Moon dessert!
  • Jackie S.
    Jackie SiegelApril 10, 2013
    Easily skippable. Scallops and octopus are both nothing to write home about
  • Mar&Billikon hati pada gambar pengguna
    Mar&BillOktober 31, 2013
    Dorada a la sal fileteada
  • Félix M.
    Félix MéndezFebruari 10, 2013
    Pernah ke sini 10+ kali
    Try the croquettes and the foie gras!!
  • Brunilda D.ikon hati pada gambar pengguna
    Brunilda DeJesusApril 16, 2013
    Pernah ke sini 5+ kali
    Yummy Dessert -
  • Nanceikon hati pada gambar pengguna
    NanceFebruari 21, 2013
    Tuna Tartare with uni on top...yum!
  • Jevaun H.
    Jevaun HowellJuni 5, 2013
    Eat before coming. Seriously.
  • Jonathan Y.ikon hati pada gambar pengguna
    Jonathan YehMei 14, 2013
    Suckling pig! Oinks!
  • Daphne H.
    Daphne HApril 28, 2013
    Iberico pork!
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Ikon kompas
Manzanilla
345 Park Ave S (Enter on E 26th St.)
New York City, NY 10010
Amerika Serikat
Dapatkan petunjuk
Ikon informasi
Spanish Brasserie
Ikon jam
Ditutup secara permanen (Tampilkan lebih banyak)
  • Sen–Kam
    • 18:00–22:30
  • Jum
    • 18:00–23:30
  • Sab
    • 17:30–23:30
Ikon telepon
(212) 255-4086
Ikon World Wide Web
Ikon Facebook
Facebook
Ikon Twitter
@manzanillanyc
Fitur
Kartu Kredit
Ya (tmsk. Discover & Visa)
Kursi di Ruang Terbuka
Tidak
Makanan & Minuman
Menu
Makan Malam
Minuman
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