doesn't gave to be so good, but it is. had tricolore pizza this time. very tasty. generous wine pours and nice staff as always. note i only go on weekend afternoons after a day at the galleries.
We had ‘A Frustra, an oven baked Neapolitan specialty. Very tasty but also a lot. Fortunately, doggy bags are really normal here. Gave my leftovers to a homeless man and felt great about myself...
Awwwsome pizza, at night May be too overcrowded and noisy, but it doesn't matter. Try their Margaritas and say hi to the best bartender ever - Julietta 😍
Very good crust on the pizza. Came on an off hour on a Sunday — fast service. Located close enough to the high line so lots of families with unruly kids running around and/or tourists.
I don't love pizza but if I keep eating here I might start! Was very impressed with the pizza and the pasta. (Usually it's one or the other). I don't love crust but this is an exception.
Sit near the open doors. Order anything with truffle oil. Near the Chelsea galleries and a perfect spot for winding down on a Sunday night after a long weekend.
nice little place tucked away on 27th. good arancini. i only had the ovest pizza but it was delicious. staff was knowledgable about wine and was able to make good recommendations.
Adorable spot for some fresh brick oven pizza. I recommend the rice balls, asparagus, and spicy salami (on any pizza!). Very attentive service, as well.
Notable drinks made by Enzo the mixologist: grapebasilcocktail, mangopeno, cucumberbasilcocktail, and the flatirontini. The last one involves absinthe and a flame. Amazing!!!
While Ovest serves a full menu of Naples-style cuisine, including homemade pasta, the real reason to go to this tucked away eatery is the aperitivo italiano Baca selanjutnya
A sister pizzeria to Luzzo's in the East Village, but I think even better. Don't miss the pizza a cono (cone pizza), which seems gimmicky but is actually really good. Baca selanjutnya
The pizza here is good. We'd say even a notch better than those at sister restaurant Luzzo's. The big surprise? The pizza a cono (cone pizza). Try it. You will like it.
Had the orecchiette pomodorini rughetta. Not impressed. Pasta was hard. Appetizers were ok. Nice place. But truthfully there aren't a lot of choices in this area so you're stuck with what's around.
This place used to be awesome, but it has gone downhill compared to 2 years ago. I would suggest going to another Italian pizzeria over this one. Their wine list is good, but the pizza is tasteless.
Ovest is West Chelsea destination for Luzzo's Pizza.
Wood and Brick oven Pizza and baked specialties are crafted with Luzzo's masterful dough recipe.
Sitting beneath the Highline, Ovest house the after-work "APERITIVO" (5pm-8pm)
Open everyday 12pm to Midnight