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Porta Via Ristorante e Bar

Porta Via Ristorante e Bar

Restoran Italia$$$$
Whitebridge, Nashville
Simpan
Bagikan
8.0/10
77
nilai
  • Tips
    Heather S.
    "It is easily the best Gluten free pizza (pizza) I've ever had."(15 Tips)
    Caroline P.
    "Without a doubt the most authentic Italian (autentik) cuisine in Nashville."(2 Tips)
    Mindy J.
    "Wow. Had the Tuscan Onion (bawang) soup...a MUST TRY."(2 Tips)
    staci b.
    "Porta Via has great dough and I love their salads (daun gugur)."(2 Tips)
Ikon Tips dan Ulasan43 Tips dan ulasan
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  • Vivek S.
    Vivek SurtiAgustus 30, 2011
    Great pizza! It's the only certified VPN in Tennessee (as in approved by the strict guidelines of the Italians!) - all the pizzas are great and the gelato is to die for!
  • Logan B.ikon hati pada gambar pengguna
    Logan BozOktober 4, 2015
    Love this place, the food and gelato is fantastico!
  • John M.ikon hati pada gambar pengguna
    John MaGuirkJanuari 30, 2023
    Pernah ke sini 10+ kali
    It’s not on the menu but you may order veal parmigiana Veal the way I like almost fork tender
  • John M.ikon hati pada gambar pengguna
    John MaGuirkJanuari 11, 2020
    Pernah ke sini 25+ kali
    Order Veal Parmigiana it’s not on the menu but it’s definitely fork tender.
  • Jeff J.
    Jeff JenkinsDesember 7, 2011
    Don't remember the name, but the crepe florentine (I think) is simply jaw dropping. The best, and strongest, espresso I've ever had. It was like drinking crack!
  • John M.ikon hati pada gambar pengguna
    John MaGuirkAgustus 16, 2019
    Pernah ke sini 25+ kali
    Great News. You may have Veal Parmigiana. You just have to ask for it.
  • John M.ikon hati pada gambar pengguna
    John MaGuirkMei 13, 2022
    Pernah ke sini 10+ kali
    Lots of veal alternatives on the menu My favorite
  • Tom B.
    Tom BeachJanuari 23, 2013
    This place is awesome! Don't forget about the BOGO entree coupon in the Nashville City Saver book - www.citysaver.com
  • Mahala S.
    Mahala ScottJuni 8, 2012
    Excellent pizza. Get the Zinfandel with the margarita pizza. Mmmm. Berry gelato is good too.
  • Suzanna T.
    Suzanna ThompsonNovember 8, 2013
    Pesto pasta was on point! + gelato
  • Vivian K.
    Vivian KomandoNovember 19, 2011
    Pernah ke sini 10+ kali
    Great food and service! I love the pizza and chicken parm, as well as the blood orange gelato!
  • John M.ikon hati pada gambar pengguna
    John MaGuirkAgustus 16, 2019
    Pernah ke sini 25+ kali
    And it’s fork tender just how I like it.
  • John M.ikon hati pada gambar pengguna
    John MaGuirkMei 7, 2018
    Pernah ke sini 25+ kali
    “Try the veal....” Señor Solotzo to Police Captain The Goldfather
  • Glen D.
    Glen DermannMaret 6, 2022
    Great eats, enjoyed the pizza and salad….. Thanks
  • Caroline P.
    Caroline PrattNovember 22, 2011
    Without a doubt the most authentic Italian cuisine in Nashville. Absolutely delicious.
  • Andrew S.
    Andrew SmithJanuari 2, 2012
    They do gluten free! The best I've had in the area. It's $2 extra.
  • staci b.
    staci bMaret 1, 2014
    Porta Via has great dough and I love their salads.
  • John M.ikon hati pada gambar pengguna
    John MaGuirkApril 9, 2023
    Pernah ke sini 10+ kali
    The veal was fork tender today Thanks
  • Bridget W.ikon hati pada gambar pengguna
    Bridget WebbAgustus 20, 2017
    Best Italian food ever!!!
  • Mindy J.
    Mindy JohnsonSeptember 23, 2011
    Wow. Had the Tuscan Onion soup...a MUST TRY. Pizza and gelato both amazing.
  • Ken B.ikon hati pada gambar pengguna
    Ken BourqueJuni 7, 2015
    The lamb chops are absolutely amazing!
  • Kathy C.
    Kathy CashJuli 13, 2013
    MMM....Buffalo mozzarella....amazing. The veal was great!
  • John M.ikon hati pada gambar pengguna
    John MaGuirkJuni 16, 2021
    Pernah ke sini 10+ kali
    This is my kind of place they do Veal.
  • Sarah B.
    Sarah BJuni 8, 2013
    Pernah ke sini 5+ kali
    Best gluten-free pizza crust in Nashville!
  • Steve76ikon hati pada gambar pengguna
    Steve76Februari 10, 2016
    Everything is good here.
  • John M.ikon hati pada gambar pengguna
    John MaGuirkJuni 16, 2021
    Pernah ke sini 10+ kali
    It’s nice to see familiar faces of the staff.
  • Gerry A.
    Gerry AAgustus 24, 2014
    Pernah ke sini 25+ kali
    Great antipasto plate!
  • Sarah D.
    Sarah DavisMei 21, 2012
    The Porta Via Pizza is awesome. You have to ask them to cut it.
  • Jonathan S.
    Jonathan SNovember 3, 2012
    Pernah ke sini 5+ kali
    Get the insalata Mista and Bianco Pizza!
  • Jake H.
    Jake H.Januari 3, 2012
    Try the Pistachio gelato! It is 300% worth it.
  • Cathy H.
    Cathy HJanuari 12, 2010
    This place is amazing. The pizza brought me back to Italy! A must go if you like authentic italian food.
  • Maurilio A.
    Maurilio AmorimDesember 31, 2011
    Try the Veal Osso Bucco - Excellent winter choice!
  • Erica D.ikon hati pada gambar pengguna
    Erica DorrisFebruari 9, 2014
    Amazing just Amazing
  • John M.ikon hati pada gambar pengguna
    John MaGuirkFebruari 21, 2021
    Pernah ke sini 25+ kali
    I wouldn’t expect someone named Britini to dine here.
  • Renée T.
    Renée Tessier NunleyApril 17, 2011
    Get the onion soup. It's Amazing!
  • Kelsie C.
    Kelsie CcripsOktober 6, 2011
    The pizza is phenomenal!
  • Tonya O.
    Tonya OverstreetJanuari 10, 2010
    Try the raspberry gelato...or ANY of the gelato flavors. Baca selanjutnya
  • Caitlin H.
    Caitlin HSeptember 11, 2014
    Overpriced. Pasta is not worth the cost, play it safe and order a pizza. Friendly staff
  • Dawn F.
    Dawn FarnhamOktober 7, 2010
    Ok, the Gellato is amazing!
  • Heather S.
    Heather StepniewskiMei 30, 2011
    Pernah ke sini 25+ kali
    I love this place. It is easily the best Gluten free pizza I've ever had. It's nearly the best pizza I have ever had. Couldn't be better. Baca selanjutnya
  • Dawn F.
    Dawn FarnhamOktober 7, 2010
    Expensive, bad service but really nice ladies restroom. Lol
  • John M.ikon hati pada gambar pengguna
    John MaGuirkOktober 6, 2019
    Pernah ke sini 25+ kali
    Veal Picata Too Thick Herr Mozart.
  • Terri W.
    Terri WoodSeptember 19, 2013
    We just ate there, it was okay. Even tried the gelato & wished we had got a frosty instead. We tried it.
Foto51 Foto

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