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Elena B.
Maret 27, 2016
Quintessential spot in the West Village for a date...and Jesse's menu never let's you down.
Tarik H.
Januari 5, 2015
Vivian C.
Desember 29, 2012
April W.
Maret 8, 2013
Talia
Juli 21, 2013
Martin G.
Oktober 6, 2013
Jason R.
November 22, 2012
Vikki P.
Januari 15, 2013
New favorite. Try everything.
robert b.
Mei 7, 2012
Paulo Baroni
September 7, 2012
Steven R.
April 14, 2013
jessica
November 10, 2012
Ernest H.
Maret 10, 2012
Julien L.
April 7, 2012
Brett R.
Juli 17, 2013
At this intimate, New American West Village eatery, the brunch menu features a burrata-filled grilled cheese sandwich, accompanied by basil, romesco sauce and a choice of bacon or chorizo.
Reserve
Februari 10, 2016
The bone marrow toast was not what I thought, but combined with roe it was beyond my imagination.
Tian X.
Oktober 24, 2015
David Z.
April 12, 2015
Allison H.
Maret 11, 2015
Allison H.
Maret 11, 2015
Allison H.
Maret 11, 2015
@HungryEditor B.
Maret 2, 2015
Noah F.
Januari 24, 2015
Kelly E.
September 21, 2014
Go to Recette for the "Smores" (Graham Cracker ice cream with toasted marshmallow and chocolate ganache) and the other tasty dishes on its smart menu.
refinery29
Agustus 3, 2014
Jason H.
Mei 26, 2014
Jason H.
Mei 26, 2014
Jason H.
Mei 26, 2014
Jason H.
Mei 26, 2014
Jason H.
Mei 26, 2014
Jason H.
Mei 26, 2014
Linda E.
Mei 26, 2014
Deans C.
April 27, 2014
Lexie K.
April 26, 2014
Paul M.
April 20, 2014
John Jack G.
April 4, 2014
Jean L.
Desember 23, 2013
Jean L.
Desember 23, 2013
Jean L.
Desember 23, 2013
Jean L.
Desember 23, 2013
Teri
November 23, 2013
Fernanda L.
November 17, 2013
Vladimir G.
November 10, 2013
Vladimir G.
November 10, 2013
Vladimir G.
November 10, 2013
Nana M.
September 1, 2013
Rich C.
Agustus 17, 2013
Hannah S.
Mei 26, 2013
melinda l.
April 16, 2011
Marc M.
Juli 1, 2012
April W.
Maret 8, 2013
melinda l.
April 16, 2011
Jason R.
November 22, 2012
Frank D.
Juli 21, 2013
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- 8.6
"We had the best lobster salat. The staff is really friendly and provides great service. Very nice place."
Christian Rohde - 8.9
"Try the charred octopus cooked three ways and served with three sauces, langoustine with a sliver of foie gras and white balsamic dressing, and Chef Ripert's Japanese-style Sea Medley. Bon Appétit!"
GQ Magazine - 8.7
"Best chocolate croissants I have had outside of Paris."
Abby
Tempat-tempat yang suka dikunjungi orang setelah Recette
- 9.4
"Always worth it. It's getting crowded now but the walkway is beautifully designed, and the public art is great."
Chris Revelle - 7.9
"Great atmosphere, good conservations, subtle background music, cigar selection is decent, but scotch, rum & bourbon pairing make it a great venue. Alex and Julie are the bet wait staff.Get there early"
Robert Stevenson - 9.2
"The lobster place is an incredible experience. The Filling Station and its craft beer is a party saver, and the L'arte del gelato has the best gelato in town."
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