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(Sekarang Tutup)Restoran Amerika Baru dan Restoran Asia$$$$
SoHo, New York City
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Rouge et Blanc is a two-star NY Times restaurant, cutting edge cuisine, offering an east-meets-west French and Vietnamese-inspired menu designed for sharing
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Rouge Et Blanc
48 Macdougal St (btw Prince & Houston)
New York City, NY 10012
Amerika Serikat
New York City, NY 10012
Amerika Serikat
Chef Macks Collins offer a seasonal, market-driven cuisine with southeast asian influences.
The all-French wine list is curated by Wine Director, Tom Cregan.
Ditutup secara permanen (Tampilkan lebih banyak)
- Sel–Kam
- 17.30–22.30
- Jum–Sab
- 17.30–23.00
- Min
- 17.30–22.00
(212) 260-5757
Lihat menu di http://www.rougeetblancnyc.com/#!dinner-menu/c14aw
Fitur
Kartu Kredit
Ya (tmsk. Discover & Visa)
Wi-Fi
Gratis
Kursi di Ruang Terbuka
Tidak
Musik
Ya
Makanan & Minuman
Minuman
Anggur, Koktail
Lihat Lainnya
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Susan Lai - 8.3
"get the pistachio chicken, very filling and delicious."
Christine Wong - 9.0
"Elegant but still playful, the ambiance and service is lovely. The prime rib, steak ham, Dover sole and crab cakes were all well worth the hype!"
Monica Desai
Tempat-tempat yang suka dikunjungi orang setelah Rouge Et Blanc
- 8.5
"emmett and dylan represent chicago in the best way. the deep dish recipe has a perfect ratio of sour/wine sauce, just the right amount of cheese, & the crust is crunchy, not firm. i will be a regular"
Stina P. - 8.9
"Always a win. Duck egg uni pasta is to die for. Service is impeccable, scene is trendy."
Meg Farmer - 8.7
"Excellent choice of Israeli wine and yes the hummus is top-notch!"
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