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Rouge Tomate

(Sekarang Tutup)

Restoran Amerika Baru, Bar Jus, dan Bar Koktail$$$$

Upper East Side, New York City

Simpan

Rouge Tomate

Pakar di The Corcoran Group dan Serious Eats merekomendasikan tempat ini

82 Tips dan ulasan

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Chefs FeedAgustus 5, 2014
Shaun Hergatt, chef of Juni, eats here on his nights off. He loves the Cauliflower panna cotta w/ American Sturgeon caviar. Baca selanjutnya
Leslie TFebruari 28, 2012
Pernah ke sini 10+ kali
Try the Nantucket Bay Scallops!! A sweet taste of the ocean!
Mary PefferApril 11, 2013
Pernah ke sini 5+ kali
They have a kale green juice not on the menu
Breuklyn CynMaret 30, 2014
The black truffle risotto is fabulous.
Val TJuni 27, 2011
Hawaiian Walu Ceviche for a dish that is both pleasantly presented and delicious.
Greg DeligdischOktober 12, 2011
Pernah ke sini 10+ kali
Don't miss the Arctic Char Crudo appetizer!
Cami BoJuli 31, 2012
The restaurant must block Internet access because all 6 of us could not get any reception...
Slow Food NYCJuli 17, 2012
Happy to award the Snail of Approval to Rouge Tomate
Leslie TApril 18, 2012
Pernah ke sini 10+ kali
Bittersweet Chocolate Sphere, a favorite dessert!
Mark ZoecklerJuli 10, 2013
Try the Rabbit Tortellini
Nachiket DesaiDesember 23, 2012
Black truffle risotto is awesome!
Mark ZoecklerJuli 10, 2013
Try the Hawaiian Walu Crudo
Lianne MenkesMaret 20, 2013
Falafel is amazing!
Analee KasudiaMaret 27, 2009
Cocktail: Pear Crisp -- Appetizer: Kindai Tuna Belly -- Main Course: Local Venison -- Dessert: Warm Almond Crepes.
Amy LanApril 8, 2011
Maracuja sunrise is worth a try if you like tart drinks.
Phoebe EAgustus 3, 2009
there's wifi access nearby. come by here for eye candy and if the ING Cafe is closed. Food is a bit on the insipid side.
michael nerenburgJuli 19, 2010
This place is mediocre at best. Slow. A coke is $5. They act like they're better than me but they're not. lunch was like 2.5 hours. I could have grown my own vegetables in that time.
Ken KharbandaDesember 22, 2010
The martinis are really...tasty
George CohenOktober 12, 2013
Incredible
Chris CroccoSeptember 21, 2010
Pernah ke sini 100+ kali
Say hi to me or Peter! We may just buy you a cocktail! Cheers!
Laura YagermanOktober 3, 2012
Michelin 2012 ★
Leigh FerreiraJuli 22, 2011
watermelon gazpacho. OMG!
Urban NomadDesember 21, 2011
One Michelin star.
Lauren DocktorMaret 31, 2011
o.m.g. blood orange martini
Warren LAgustus 3, 2010
First of all, this place is the SLOWEST restaurant I have been to in a while. Once the food arrived, I was very UNPLEASANTLY suprised. Do not waste your $$$
James McPeakNovember 6, 2011
It a party!
Hungry Domaine ~Februari 20, 2010
Pleasantly surprised. We are def. going back!
Brett PeterselSeptember 19, 2011
#BDDB #SocialGood
Leni ErvinaSeptember 5, 2010
Beautiful venue
CiçaSeptember 11, 2012
The service is very slow. The food is ok. I'm not coming back.
collin middletonSeptember 17, 2009
banana dessert is a must!
Matt McGowanApril 26, 2014
Not worth it.

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