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Royal Palm Village Wine & Tapas

Bar Anggur, Restoran Tapas, dan Toko Anggur$$$$

Atlantic Beach

Simpan

Bagikan

Royal Palm Village Wine & Tapas

8.7^/10

40

nilai

79 Foto

Menu

Menu 11

Menu

Small Bites‏

Truffle Pecorino Popcorn

3.00

Olive Tapenade with Pita

4.00

Warm Serrano Dates with Balsamic Glaze

5.00

Fresh Mozzarella and Tomato Basil Pinchos

7.00

Truffled Mushroom Bruschetta

7.00

Olives Marinated with Fresh Herbs from our Garden

4.00

Edamame with Sesame Dressing

4.00

House-Made Hummus, Roasted Corn Salsa, Pita

6.00

Polenta Cakes, Blistered Tomatoes, Fresh Mozzarella, Balsamic Glaze

6.00

Salads

Royal Palm Salad

6.00

Mixed greens, heart of palm, fruit, pumpkin seeds, feta, citrus vinaigrette

Roasted Root Vegetable with Agave, Marcona Almonds, Goat Cheese

9.00

Seafood

Oyster Mignonette

6.00

Sea Scallop Tomato au Gratin

11.00

Royal Rockefeller Oysters

8.00

Shrimp A La Blancha

9.00

Meat

Thai Peanut Chicken Satay

7.00

Beef Tenderloin on Crostini with Gorgonzola and Red Pepper Coulis

12.00

Hoisin Duck Spring Roll

9.00

Beef Empanadas with Salsa Fresco

9.00

Cheeses & Charcuterie‏

Choice of 2 / $8

Choice of 4 / $15

Choice of 6 / $21

Cheeses & Charcuterie‏: Cows Milk

Cahills Irish Porter

Cheddar, dark-brown, porter marbled, firm

Stilton Blue

Creamy, salty, luscious

Rembrandt 4yr Aged Gouda

Honey, caramel, butter scotch, firm

Brillat-Savarian

Triple cream, buttery, soft-ripened

Georgia Red

Red smear style, mild, semi-soft

Sage Derby

Sage marbling, semi-hard

Cheeses & Charcuterie‏: Sheeps Milk

Aurora Manchego

Piquant, buttery, semi-firm

Cheeses & Charcuterie‏: Goats Milk

Drunken Goat

Wine soaked, purple rind, slight sweetness, sharp finish, semi-firm

Cured Meats

All cheeses and charcuterie are available for retail purchase. Please ask your server for more information.

Colosseum Hard Naturally

Jamon Serrano Mitica

Spicy Capocolla

Mortadella with Pistachio Nuts

Smoked Salami

Spanish Chorizo

Sorpressata

Craft Drafts

Always Rotating

Palm Amber Ale, Belgium

6.00

Bold City “Lamp Post” Amber Ale, Jacksonville, Fl

5.50

Kona Brewing Koko Brown, Hawaii

5.00

Intuition Peoples Pale Ale, Jacksonville, Florida

5.50

Anderson Valley Hop Ottin Ipa, California

6.00

Highland Brewing Co, Oatmeal Porter, Asheville, Nc

6.00

Guiness Stout, Ireland

5.00

Green Room Barleywine, Jax Beach, Fl

6.50

Kelly’s Irish Hard Cider, Fl Beer Co, Melbourne

4.00

Blanche De Brussels Witbier, Belgium

6.00

He’brew Genesis Ale, New York

6.00

Anderson Valley Solstace, California

5.00

Smuttynose Ipa, Portsmouth, New Hampshire

6.00

Green Room Double Overhead, Double Ipa, Jax Beach

6.50

Cigar City Patio Tools Stout, Tampa

6.00

Green Room Shaka Stout, Jax Beach, Fl

5.50

St Louis Lambic Frambois, Belgium

7.00

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