Sauce Restaurant

Sauce Restaurant

Restoran Italia$$$$
Lower East Side, New York City
Simpan
Bagikan
7.5/10
688
nilai
  • Tips
    Catherine E.
    "I'm obsessed with the Kale Gnocchi (gnocchi)!! Love the down home vibes"(7 Tips)
    James K.
    "Favs include garlic bread, chicken parm and French toast (brunch (brunch))."(7 Tips)
    Rich K.
    "Homemade pasta (pasta), great wines and frozen mugs for the beer."(30 Tips)
    Sureyya W.
    "The kale ricotta (ricotta) ravioli special is delicious!"(4 Tips)
Ikon Tips dan Ulasan187 Tips dan ulasan
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  • nyaman
  • gnocchi
  • brunch
  • baik untuk kencan
  • pasta
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  • Populer
  • Terkini
  • Mary G.
    Mary GorryJuni 3, 2012
    OMG get the ragu meatballs...the FREAKING BEST MEATBALLS EVER!!!!!!!!
  • Brett A.
    Brett AmbroseAgustus 1, 2013
    Pernah ke sini 5+ kali
    Great place. Music they play is mad hipster. I feel like I'm in hipstaly (hipster Italy)
  • mina j.
    mina jOktober 5, 2012
    The red sauce gets mad salty here, so make sure to balance it with something blander (worst case, bread).
  • @irabrianmiller
    @irabrianmillerDesember 23, 2012
    Get the mozzarella... thing. So good.
  • Wesley B.ikon hati pada gambar pengguna
    Wesley BlissDesember 28, 2016
    Above average pasta. Good quality ingredients. A bit overpriced. They fuck up orders frequently.
  • Leanne M.ikon hati pada gambar pengguna
    Leanne MillsApril 7, 2017
    Great brunch and excellent service!
  • Kerry F.
    Kerry FarrellOktober 28, 2011
    What a fun, economical, delicious place to eat!!! Fantastic servers too!!!
  • Cassidyikon hati pada gambar pengguna
    CassidySeptember 19, 2014
    meh. pasta came out shockingly fast and tasted like it was cooked hours ago but microwaved seconds after we ordered... so Occam's razor?
  • Meg G.ikon hati pada gambar pengguna
    Meg GSeptember 23, 2015
    PANNA COTTA! Woooooowww. Also: the specials.
  • Dazediva
    DazedivaJuni 19, 2012
    Cash only restaurant. The service is not that great in my opinion. You have to ask for everything from salt, pepper, butter etc.
  • Deep G.ikon hati pada gambar pengguna
    Deep GujralOktober 9, 2017
    A great neighborhood bar and restaurant!
  • MoRiza
    MoRizaMei 2, 2012
    Try the Arrosto Misto - Roasted Me@s sans sauce at Sauce.
  • Notoriety I.
    Notoriety IncorporatedSeptember 21, 2012
    The stuffed roasted pepper is a MUST as a starter.
  • Cultivora
    CultivoraOktober 12, 2012
    Try The Plank: soft polenta with grass fed bolognaise.
  • Kev S.
    Kev SkinnyAgustus 14, 2014
    Polenta plank with Bolognese. order it
  • Teddyikon hati pada gambar pengguna
    TeddyAgustus 6, 2014
    Polenta on a plank with bolognese
  • Neoshi C.ikon hati pada gambar pengguna
    Neoshi CNovember 16, 2014
    Freshest and tastiest Burrata!
  • Sheila M.
    Sheila MarikarDesember 21, 2012
    Unfussy Italian, amazing service, and pretty much everything's under $20. A must.
  • Harrison J.
    Harrison JohnsonNovember 12, 2017
    The burrata is fantastic
  • Denise J.
    Denise JonesDesember 8, 2012
    The kale salad is delish! Also, biggie music all night?? I'm sold.
  • evradio M.
    evradio ManagerOktober 11, 2011
    Here for the EVR + Moretti Loves Pizza event? "Like" Birra Moretti on Facebook. You could win a trip to Naples, Italy! Baca selanjutnya
  • Sureyya W.
    Sureyya WilleApril 24, 2012
    The kale ricotta ravioli special is delicious!
  • Sophie G.ikon hati pada gambar pengguna
    Sophie GuilleuxMei 14, 2018
    Chills’ with nice pasta pizza but so so noisy on a Friday night
  • Jeremy B.ikon hati pada gambar pengguna
    Jeremy BassinderMaret 12, 2015
    Lasagne is as good as you will ever find.
  • Emily H.
    Emily HirschMei 18, 2013
    It's pretty good. The buratta salad was awesome but bolognese left to be desired. Under seasoned and the pasta was sticking together. Pretty good though.
  • Howard J.ikon hati pada gambar pengguna
    Howard J. LeeJuni 17, 2012
    This place has the BEST French Toast in NYC, hands-down!
  • Dilani K.
    Dilani KahawalaNovember 22, 2015
    Skip truffle week pasta - couldn't really smell or taste the truffle. Kind of disappointed.
  • Mike F.
    Mike FabbriSeptember 17, 2012
    Gorgonzola gnocchi was unreal. Very filling. Side of meatballs was probably unnecessary
  • Lara P.
    Lara PerlsteinApril 10, 2013
    Great food. Great tunes. Great time!
  • Curtis S.ikon hati pada gambar pengguna
    Curtis ShoungJuni 10, 2016
    pretty decent spot. fresh pasta a bit over but the bolognese sauce was nice.
  • Michael E.ikon hati pada gambar pengguna
    Michael EnervaJanuari 23, 2015
    Pernah ke sini 5+ kali
    Kale salad with a side of meatballs... PERFETTO!
  • Jason K.ikon hati pada gambar pengguna
    Jason KaplerJuni 7, 2012
    Pernah ke sini 10+ kali
    Order meat here: Steak Tagliata is a fav.
  • Clint A.
    Clint AlexanderFebruari 2, 2012
    The Ansul alarms went off in the kitchen and they kept on serving. Definitely suspicious.
  • Danyel S.ikon hati pada gambar pengguna
    Danyel SmithMei 13, 2015
    bartender was cool af but pappardelle was all stuck together + sauces were bland. menu has been trimmed. kinda fell off?
  • Jason K.ikon hati pada gambar pengguna
    Jason KaplerJuni 7, 2012
    Pernah ke sini 10+ kali
    Walk "The Plank" ...of polenta. So damn good. Feeds three 4sho.
  • Amanda T.
    Amanda TheilerFebruari 27, 2015
    killer french toast $12, outdoor seating
  • christine n.
    christine nebiarJanuari 12, 2012
    Nero D'Avola .. Good Sicilian wine with a lot of character as per E.Groffman
  • Krystle M.
    Krystle MobayeniOktober 26, 2011
    Interesting wine option: they put the bottle on the table and you only pay for what you drink.
  • UPD0WNACR0SS
    UPD0WNACR0SSApril 24, 2012
    Try the Fried Zucchini Fries - Delicate and mushy!
  • Michelle C.
    Michelle C.Desember 11, 2011
    tasting table reco angel hair pasta with a fried egg and potatoes.
  • Raz S.
    Raz SchwartzJanuari 4, 2013
    Check out the polenta plank. Very cute.
  • Jaclyn .ikon hati pada gambar pengguna
    Jaclyn 💃🏻April 16, 2013
    Get the Strattcietalla fresh mozzarella thing. Game changer.
  • Job P.
    Job PistonDesember 31, 2012
    My mother-in-law says "the headbanger music is a little MUCH," and she is paying. @lolsam
  • Yussef C.
    Yussef ColeNovember 27, 2011
    Strip steak with egg and rabb is excellent!
  • Sapana K.ikon hati pada gambar pengguna
    Sapana KulkarniAgustus 5, 2015
    Great for large groups!
  • robin
    robinJanuari 2, 2013
    Ice Box Fusilli is to DIE FOR.
  • MoRiza
    MoRizaMei 13, 2012
    Try the Local Tomato Buffalo Mozzarella Salad
  • Kristina M.ikon hati pada gambar pengguna
    Kristina MMei 31, 2016
    Everything is good
  • John G.ikon hati pada gambar pengguna
    John GladyszMaret 7, 2013
    Go for brunch/lunch. Delicious but small portions
  • Amanda A.
    Amanda AlbergoAgustus 19, 2013
    The chicken parm is out of this world. Best gravy in NYC (counting my mom's!). Skip the polenta/bolognese plank though... It's basically a slop poured on some wood and is missing substance.
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