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Serafina Bangalore
Restoran Italia, Bar Anggur, dan Bistro₹₹₹₹
Koramangala, Bengaluru
32 Foto
Serafina Bangalore
September 7, 2014
Serafina Bangalore
September 7, 2014
Serafina Bangalore
September 7, 2014
Serafina Bangalore
September 7, 2014
Serafina Bangalore
September 7, 2014
Sudheesh K.
Agustus 31, 2016
Madhav M.
Agustus 24, 2016
Sam S.
April 23, 2016
Sam S.
April 23, 2016
Abhinav M.
Maret 19, 2016
Great ambiance. Try the Calvados and the Sangria. The Calamari fry isn't too bad. Paglia e Fieno Alla Vodka and Alla Norcina pizza for mains and you'll be too stuffed for desserts! MFT Rs.2700
manu p.
Maret 29, 2015
Karthick S.
November 16, 2014
Rachel A.
November 8, 2014
Serafina Bangalore
September 4, 2014
Serafina Bangalore
September 4, 2014
Sudheesh K.
Juli 1, 2016
Sudheesh K.
Juli 1, 2016
Sashank N.
Mei 9, 2016
Itoshi
Januari 24, 2016
Itoshi
Januari 12, 2016
Itoshi
Agustus 4, 2015
Anuj M.
Juli 14, 2015
Shantanu C.
Mei 26, 2015
Rachel A.
Februari 15, 2015
Itoshi
November 21, 2014
Try the fillet mignon, the sea bass, the pork belly or the truffle oil tag loony for mains. And the aubergine, ricotta and chocolate dessert as well as the nutella focaccia.
Rahul M.
Oktober 5, 2014
DON
Agustus 29, 2014
Mehul G.
Agustus 24, 2014
Martin C.
Agustus 4, 2014
Phaneesh N.
Juli 11, 2014
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Serafina Bangalore
752 80ft Road 4th Block, Koramangala (Koramangala)
Bengaluru 560034
Karnātaka
India
Bengaluru 560034
Karnātaka
India
Italian Restaurant and Bar
Tutup hingga 19:30 (Tampilkan lebih banyak)
- Sen–Min
- Siang Hari–15:30
- 19:30–23:30
+91 80 2552 3350
Fitur
Reservasi
Ya
Kartu Kredit
Ya (tmsk. American Express & MasterCard)
Wi-Fi
Tidak
Kursi di Ruang Terbuka
Ya
Musik
Kotak Musik Otomatis
Parkir
Valet
Makanan & Minuman
Menu
Makan Siang, Makan Malam, Hidangan penutup
Minuman
Anggur
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- 7.7
"Amazing food! Loved the ambience as well.. Do try the Japanese style spaghetti !!"
Anjlin Sahni - 8.2
"The tenderloin is a must try. Meat is so succulent and cooked to perfection. Tiramisu and panna cots are a must try too."
Rajesh Krish - 7.5
"Loved pasta olie olie. Cooked in olive, light and tasty. Shrimps are good as well!!"
Gautam S
