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Socarrat Paella Bar - Nolita

Socarrat Paella Bar - Nolita

Restoran Paella, Restoran Tapas, dan Restoran Spanyol$$$$
NoLita, New York City
Simpan
Bagikan
8.0/10
316
nilai
  • Stars
  • Tips
    Miriam L.
    "Dates wrapped in bacon (bacon) are a must, as is the grilled squid."(5 Tips)
    Rachel M.
    "grilled octopus (gurita)"(3 Tips)
    Justin T.
    "Hands down: arroz negro - seafood squid ink paella (hidangan laut) is a MUST EAT."(9 Tips)
    Andy C.
    "Get the arroz negro (squid (cumi-cumi) ink) paella and the carne paella"(2 Tips)
Tips and Reviews icon70 Tips dan ulasan
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  • Jon S.heart icon on user image
    Jon SteinbackJuli 19, 2014
    killer appetizers: grilled octopus and fried artichoke. we went with both lobster and arroz negro paellas for our table. both were great, but lobster was definitely gone first.
  • Serious Eats
    Serious EatsApril 16, 2013
    The Nolita location of Lolo Manso's paella bar has more space and higher energy than the original in Chelsea, but the paella, each made to order, is just as good.
    Suara positif Jul 7
  • Tanya R.heart icon on user image
    Tanya RobinsonNovember 21, 2015
    Great selection of paellas. Good wine list. Happy Hour daily til 7 w/ half priced tapas. But if you come on the early or it is slow you will get terrible service as the staff just hangs out & chats.
  • Cristian G.heart icon on user image
    Cristian GonzalezAgustus 10, 2014
    Great spot - amazing tapas and paellas. Perfect place to catch up with a bunch of friends. Enjoy the sangria and don't forget to get the churros for dessert.
  • Noah W.heart icon on user image
    Noah WeissJuli 20, 2014
    The seafood squid ink paella is great, but the lobster paella is easily worth the $10 premium.
  • Rob A.heart icon on user image
    Rob AtkinsonJanuari 18, 2016
    Best paella this side of Spain. All locations equally good. Happy hour (4:30-7) and half off wine Mondays are both great value
  • Alice H.
    Alice HsuJuni 21, 2011
    Best paellas in the city. You can skip on the appetizers and go straight for the paellas. The one with the black rice and the one with the assortment of meats are 2 thumbs up!
  • Megan J.
    Megan JohnsonAgustus 3, 2013
    Everything was amazing: fried artichokes, tortilla, dates, carne paella and pescados & mariscos paella. Rose sangria much better than the cava sangria.
  • Yera H.heart icon on user image
    Yera HaApril 23, 2015
    A meal here will cost you a pretty penny, but it sure is good. Great patatas bravas and pescado paella. Dont forget the sangria!
  • MXheart icon on user image
    MXAgustus 20, 2013
    Pernah ke sini 5+ kali
    Amazing food. Got the Paella Socarrat and is one of the best meals I've had in ages. Service is outstanding. 10/10 would come again.
  • lucas c.heart icon on user image
    lucas companJanuari 27, 2016
    Food is great. Alessandra is the sweetest and most customer-oriented manager I've ever met in New York.
  • Paige C.heart icon on user image
    Paige CJuni 1, 2012
    The paella for 2 is really big enough for 4! The seafood option (mussels, clams, shrimp, etc) is amazing! The pink sangria is also amazing.
  • Francine D.
    Francine DavetaApril 17, 2011
    Pernah ke sini 25+ kali
    The paella is a must but treat yourself to the Datiles Rellenos (bacon cheese dates) - so yummy! Save room for the Bunuelos, they're like little delicious balls of donut.
  • Katheart icon on user image
    KatJuni 24, 2012
    Pernah ke sini 10+ kali
    Get paella, obviously, but don't miss the bocata de calamares. And wash it all down with a clara, half-beer, half-Fanta limon
  • paisley
    paisleyDesember 9, 2012
    Seafood paellas are my favorites. Sunday brunch has bottomless mimosas for $12! Good to know!
  • heather d.heart icon on user image
    heather doughertyMaret 10, 2014
    Pernah ke sini 10+ kali
    Fantastic HH Sun - Thurs from 5pm - 7pm at the bar. Half price tapas & $5 wine, beer & sangria.
  • Mariam A.heart icon on user image
    Mariam AliNovember 28, 2018
    Loved the atmosphere more than the food (didn’t enjoy the appetizers) But the Lobster Paella is hands down delicious.
  • Lawrence L.
    Lawrence LenihanMaret 16, 2012
    Low expectations going in. But really liked it. Nice scene, great wait staff. Fantastic carne paella, gambas. (3 of 4 petals via Fondu) Baca selanjutnya
  • Justin T.
    Justin TDesember 31, 2014
    Hands down: arroz negro - seafood squid ink paella is a MUST EAT.
  • Eva A.
    Eva AgoulnikJuli 7, 2014
    The Cerro Añon is a fantastic red wine, and the waitresses are so knowledgable and kind - especially Maria!
  • Baturalp T.
    Baturalp TorunFebruari 13, 2017
    The sangria is mediocre here but save some space for chocolate beignets at the end! They are bite size and heavenly good.
  • Krista M.heart icon on user image
    Krista MartinOktober 8, 2017
    Great Spanish food and bar drinks! Live music on Sunday afternoon.
  • Rachel M.heart icon on user image
    Rachel ModicaAgustus 7, 2014
    The paella is great, the fried artichokes and grilled octopus are a must have
  • Esther A.heart icon on user image
    Esther AssaadAgustus 30, 2012
    LOVED LOVED LOVED everything we had here. The Paella is amazeballs. Fabulous atmosphere.
  • Dustin L.
    Dustin LeeJanuari 30, 2016
    Tuesday flamenco nights are VERY loud. Croquetas are amazing
  • Flore F.
    Flore FouretMei 10, 2012
    Great Paella (especially the seafood one... Delish...) and also good place to have tapas
  • MrEspinal
    MrEspinalJuni 10, 2012
    I'm having a hard time breathing right now. I'm super stuffed from the giant paellas. (3 of 4 petals via Fondu) Baca selanjutnya
  • Steve L.heart icon on user image
    Steve LongSeptember 25, 2014
    Everyone talks about the Paella but the Tapas and atmosphere win for me.
  • Kasey M.heart icon on user image
    Kasey MaDesember 21, 2014
    Maybe it's because I've been to Spain that I think this paella is okay and there's way too much crusty rice on the bottom called Socarrat that hurt my molars at the end of the night. Eh. Next.
  • Andy C.heart icon on user image
    Andy ChapmanMaret 12, 2016
    Get the arroz negro (squid ink) paella and the carne paella
  • Humayun R.
    Humayun RashidMaret 30, 2013
    Awesome date night spot. Very dark and classy ambiance.
  • Marina
    MarinaDesember 10, 2012
    Lovely place with scrumptious tapas. The pork belly is perfection.
  • begonia b.heart icon on user image
    begonia buchananNovember 14, 2016
    The place is really nice and the paella out this world!! Sooo good
  • Ejay S.
    Ejay SantanaDesember 21, 2013
    The paellas are Perry Fran good! Rey the one with black ink!
  • Miriam L.
    Miriam LeiaJuni 1, 2012
    Dates wrapped in bacon are a must, as is the grilled squid. Yum!
  • Dina
    DinaApril 24, 2014
    Does a really great seafood paella. The rest of the food is nice but nothing special. Worth it just for the paella.
  • Maya B.
    Maya BaratzMaret 23, 2011
    The bacon cheese dates are amazing and the paella is made from scratch per order!
  • Miguel L.heart icon on user image
    Miguel LopezNovember 21, 2015
    The paella (arroz negro) had a good crisp, but the seafood was mediocre and felt like an afterthought. Appetizers were nothing to write about -- so I won't!
  • Jane D.heart icon on user image
    Jane DongDesember 21, 2014
    Arroz negro paella & churros - big meal for two girls. Food coma, but in a good way
  • Rodrigo B.heart icon on user image
    Rodrigo BravoDesember 8, 2018
    I guess people reviewing this place positively have never had a good (or decent) paella.Avoid at all cost. Had the squid ink paella and it had no flavor. Seafood was added last min and overcooked.
  • Mili
    MiliApril 12, 2013
    Excellent paella - try the black rice!
  • Connie C.heart icon on user image
    Connie ChiuAgustus 24, 2014
    The socarrat paella is a party in your mouth. Huge portions.
  • Paola C.heart icon on user image
    Paola ColladoMaret 12, 2018
    Excelente lugar, bueno para una noche de chicas, lo ame!!!
  • Elvis R.
    Elvis RodricksAgustus 17
    bacon date wrap to the point
  • Margaux S.heart icon on user image
    Margaux SchifterAgustus 7, 2014
    Lobster paella, red sangria, tomatoes on bread
  • Tribeca Gypsy (.
    have the flan after your yummy paella ! do it
  • TeLisa D.heart icon on user image
    TeLisa D.Juni 14, 2012
    Great food, delicious paella and wine! Love It! <3
  • Marina Y.heart icon on user image
    Marina YoshimotoMaret 13, 2016
    Lindo ambiente e a paella muito boa!!!
  • Phoenix 💥💥💥
    Phoenix 💥💥💥Desember 20, 2014
    Show your paid parking to get 10% off your bill
  • Kate
    KateMei 8, 2011
    Try the Setas dish: a mixture of mushrooms with a touch of bacon
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