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- Terkini
- Fred WilsonNovember 30, 2017The margherita with bufala is simple and delicious. As pizza is meant to be
- Terecille Basa-OngJuni 6, 2018The fluffiest, tastiest pizza, and they offer such a variety (had the spicy salami and highly recommend). Their $20 lunch special of a pizza and salad is totally shareable, so very affordable too!
- Will HarahanOktober 25, 2018My favorite pizza here is the nduja. Definitely a welcome addition to the New York pizza scene.
- EaterDesember 21, 2017New York City’s Neapolitan pizza scene gets a major boost with the opening of Sorbillo, an import straight from Naples. Baca selanjutnya
- Jason SchulweisJanuari 29, 2018Peperoni (peppers, not meat) to start, gnocchi sorrentina as primi and a few pizzas for your main will do it! Do one margherita con bufala and then get creative.
- Emily WilsonJanuari 7, 2018Come for the pizza, but be warned that the vibe is quite subpar. The margherita bufala is what you want.
- Elvis RodricksFebruari 20, 2018The ALBA pizza - black truffle with quail eggs - is an interesting one. The crust was a perfect Napoleon one.
- Yvette LiuJanuari 28, 2018Pizza! The pizza is real! Taste just like a local napolitan pizza!!! Loving that NYC final has real Naples pizza now :)
- Kate ZrazhevskayaDesember 28, 2019pizza is amazing, real part of Naples in NYC! Eggplant with parmigiana & tomato ❤️
- Claudio SantoriJuni 24, 2018I Enjoyed the pizza but the quality at Eataly is much higher and they offer such a better service.
- Rami Haykal-ManningDesember 9, 2017Buffala margherita, Vecchia Roma Pizza - dough is soft. Sauce is amazing as well
- Lindsey KimDesember 13, 2017Had high expectations but the pizza was soggy and disappointing. There are much better options in the area.