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Pakar di Eater dan Bon Appetit Magazine merekomendasikan tempat ini
"The tasting menu (menu cicip) was amazing!! Do it with the wine pairing."(6 Tips)
"The chicken liver tart (tart) is a MUST TRY!"(2 Tips)
"The cocktails and wine (anggur) selection were on point."(4 Tips)
"The dining room holds 40 seats, and reservations (menerima reservasi) are a challenge."(3 Tips)
23 Tips dan ulasanFilter:
- menu cicip
- nyaman
- baik untuk kencan
- autentik
- makanan sehat
- (14 more)
Urutkan:
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- Terkini
- EaterJuli 26, 2016The prix fixe might include wonderfully intense, aged-on-the-bone duck breast with peach puree and dill oil; the chicken liver tart featured regularly as an a la carte item is outstanding. Baca selanjutnya
- EaterJanuari 21, 2016Recently rated 3 stars by Creative Loafing, Staplehouse is the perfect mix of homestyle, high-end food with perfect service. Make sure to ask for their tasting menu to go with the selection of wines. Baca selanjutnya
- EaterOktober 10, 2018The dining room holds 40 seats, and reservations are a challenge. Try showing up at 5:15 p.m. for a slot at the eight-seat bar, or at 7:15 p.m. when the first bar seating tends to turn over. Baca selanjutnya
Chris MMaret 10, 2017Hands down the best restaurant in Atlanta - and one of the best in the country! Not only was the food creative and delicious, the service was impeccable. I can't wait to go back!
Josh WeissJuli 6, 2018VERY special occasion place. Book early! Expensive and hard to get in, but earns every bit of its praise. LOVE the fixed menu--no choices, you eat the courses they bring and they're all delicious.
Tricia BeanJanuari 14, 2016Went for Kick the Cask. Excited about this Giving Kitchen owned restaurant. Beautiful space in O4W. Loved the snack that reminded me of Thai rice crisps.
AJCMei 5, 2016Staplesmith's puffy chips were inspired by surprisingly humble ingredients: scraps! The half-dozen-step process produces what's been called "the best chips you’ll ever taste in your life." Baca selanjutnya
Meredith BlechmanApril 10, 2016Creative and inventive cooking at its best. Can order a la carte now. They change the menu regularly but if grandmas potato bread is on the menu, it's unassumingly delicious.- EaterJuli 25, 2016Chef Ryan Smith's tasting menus are garnered nothing but critical praise. Staplehouse was one of five national finalists for the 2016 James Beard Foundation's Best New Restaurant award. Baca selanjutnya
Christian OliverMei 19, 2017Set an alarm to make reservations when they make them available. A 4 person table is ideal so you can order everything in the menu and share.
E R PropesDesember 5, 2018The tasting dinner was really good. Go with the alcohol tasting too. Totally enhances the flavor of the food. Really delicious experience.- EaterJuli 20, 2017Chef Ryan Smith's tasting menus have garnered nothing but critical praise, including four out of four stars from Atlanta Magazine Baca selanjutnya
IrmaZandl ZandlSlantApril 23, 2017LOVE this restaurant. Beautiful space, great staff and service and DELICIOUS food
GQ MagazineMei 31, 2016If you've been trained by the excesses of other tasting menus to shudder at the term, give one of Smith's five-course menus a chance. Baca selanjutnya
Chris RevelleAgustus 17, 2018I was disappointed in the price, the hardcore reservation rules, and the taste. The cocktails and wine selection were on point. The food looks beautiful but it wasn’t incredible.
Jeffrey SwingDesember 14, 2015Great service, food and experience (drinks were good too). Love it and can't wait to go back.
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- 17:30–22:00
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(404) 524-5005
Fitur
Reservasi
Ya
Kartu Kredit
Ya
Kursi di Ruang Terbuka
Ya
Makanan & Minuman
Menu
Sarapan Siang, Makan Siang, Makan Malam
Minuman
Anggur, Bar Lengkap, Koktail
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"Say yes to the Sangria! And ask Seth to make you a mixed drink shot! Seth is such a knowledge and tentative bartender. My boyfriend and I throughly enjoyed our everything Church had to offer."
Glendean Hamilton - 9.3
"Hard to choose where to eat! So many great options!"
Alexandre Munhoz - 9.0
"Great coffee! But it needs better pastry options or chocolates."
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