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Table, Donkey and Stick

Table, Donkey and Stick

Restoran Amerika Baru dan Bar$$$$
Logan Square, Chicago
Simpan
Bagikan
Table, Donkey and Stick
8.8/10
204
nilai
  • Bintang
    Pakar di Time Out Chicago dan Eater merekomendasikan tempat ini
    • Time Out Chicago
    • Eater
  • Tips
    Dan E.
    "Amazing pheasant (ayam pegar) and smoked salmon"(2 Tips)
    Christopher
    "BBB Wednesdays are awesome: $15 for a burger (burger) beer and bitter!"(6 Tips)
    Julie W.
    "salmon (salmon) small plate"(2 Tips)
    Monica B.
    "Cauliflower (kubis bunga) small plate and bavette steak really stood out."(2 Tips)
Ikon Tips dan Ulasan36 Tips dan ulasan
Filter:
  • burger
  • nyaman
  • salmon
  • ayam pegar
  • pretzel
  • (15 more)
Ikon pengguna
Masuk untuk memberikan tips di sini.

Urutkan:
  • Populer
  • Terkini
  • Chicagoist
    ChicagoistJuli 20, 2015
    Boasting an exquisite beverage program alongside imaginative dishes, Table, Donkey and Stick is quickly becoming one of our favorite spots to fulfill our craving for cheese and cured meats. Baca selanjutnya
  • Chicagoist
    ChicagoistFebruari 19, 2015
    The $5 specials on Monday here are where the kitchen gets extra creative, throwing in a little of this and a little of that. The menu changes weekly and they announce their options on social media. Baca selanjutnya
  • Chicagoist
    ChicagoistJanuari 15, 2015
    With a menu and beverage list inspired by Alpine tradition, this might be the coziest restaurant in Logan Square. Enjoy a selection of the restaurant’s excellent assortment of housemade charcuterie. Baca selanjutnya
  • Eater
    EaterJanuari 12, 2017
    TDS' Chartreuse hot chocolate was a hit. The drink, made with 60.5 percent cocoa fair trade chocolate and topped with torched Chartreuse-infused marshmallows is to die for. Baca selanjutnya
  • Chicago Tribune
    Chicago TribuneAgustus 30, 2016
    This German gem offers hearty favorites, including a fantastic, freshly made pretzel. The front room is tightly packed, but the back patio is a beautiful, secluded retreat. Baca selanjutnya
  • Kirstjen L.
    Kirstjen LorenzJanuari 18, 2015
    We had dinner here a week ago. It was too crowded & loud for my taste, but I am still dreaming about the charcuterie - specifically the Schweinekopf and the pheasant gallantine. Delicious!
  • Alicia J.ikon hati pada gambar pengguna
    Alicia JayMaret 27, 2015
    Everything here is good. Make the time to get appetizers/small plates and share with friends. The Monday burgers are small and tasty for a few bucks each.
  • Kevin M.
    Kevin M. McNally, CMPAgustus 20, 2018
    Small and cozy offering. Sit at the bar or on the patio. The menu and beverages are outstanding. Great quality and delicious. Try the burger!
  • Emily D.ikon hati pada gambar pengguna
    Emily DoolittleJanuari 3, 2015
    Sit at the chef's table and watch their delicious charcuterie being plated in front of you. An order from the wanderteller can't be missed.
  • Jeff C.
    Jeff CarterOktober 18, 2014
    went here. service was awesome. cocktails were spectacular.  the charcuterie was great, as were the first plates (we had the tripe, it was delicious) But the main course left a lot to be desired.
  • Monica B.ikon hati pada gambar pengguna
    Monica BFebruari 2, 2018
    Really yummy food and cocktails. Cauliflower small plate and bavette steak really stood out. Oh and that grilled bread!!
  • Xinnieikon hati pada gambar pengguna
    XinnieDesember 17, 2017
    Sunchoke hash is phenomenal. Favorite cheese is the buffalo milk one. Honorable mention: roasted cauliflower panisse.
  • Eater
    EaterJanuari 13, 2017
    The fire pit keeps the back patio area at Table, Donkey and Stick, toasty in from spring through fall. Baca selanjutnya
  • Table, Donkey and Stickikon hati pada gambar pengguna
    Table, Donkey and StickSeptember 30, 2013
    Every Monday night: $.50 PBR cans, $3 bourbon shots, delicious $5 food specials!
  • Julie W.
    Julie WroblewskiFebruari 10, 2013
    the salmon small plate is incredible - it was the surprise favorite for me amidst many great dishes
  • David C.ikon hati pada gambar pengguna
    David CurielNovember 29, 2014
    All the meat options makes this a fantastic light dinner. Smaller portions and dark atmosphere
  • Davide C.ikon hati pada gambar pengguna
    Davide CorradiSeptember 29, 2019
    One of the BEST burger in Chicago. Hands down.
  • Ninah R.ikon hati pada gambar pengguna
    Ninah RandolphMei 10, 2015
    Had the roasted chicken leg. Amazing. Definitely good for charcuterie.
  • Stephikon hati pada gambar pengguna
    StephMaret 20, 2022
    Pernah ke sini 10+ kali
    Everything is amazing but def get the duck mousse
  • Time Out Chicago
    Time Out ChicagoDesember 20, 2013
    The wanderteller at Table, Donkey and Stick is one of the 100 best things we ate this year. http://tmout.us/rLOtk Baca selanjutnya
  • savas
    savasJuni 11, 2015
    Organic, vegetarian dish was awesome
  • ISC C.ikon hati pada gambar pengguna
    ISC ChicagoOktober 10, 2013
    Everything is portioned just right for sharing; save room for dessert!
  • Dan E.
    Dan EFebruari 24, 2013
    Open till 2am! Amazing pheasant and smoked salmon, good drinks, great people
  • Marc
    MarcOktober 13, 2020
    The Daily Meal's 101 Best Burgers in America: #37 CDK Burger
  • Mark B.ikon hati pada gambar pengguna
    Mark BurstinerAgustus 9, 2014
    Wow. Some of the best octopus I've ever had. Flight of bitters $11.
  • Monica R.ikon hati pada gambar pengguna
    Monica RileyMei 18, 2014
    Frog legs and aged duck breast were outstanding!
  • Christopherikon hati pada gambar pengguna
    ChristopherJuli 11, 2013
    Pernah ke sini 5+ kali
    BBB Wednesdays are awesome: $15 for a burger beer and bitter!
  • Brenda S.ikon hati pada gambar pengguna
    Brenda SamaniegoJanuari 29, 2015
    The braised rabbit is amazing!
  • Chris S.
    Chris SwinglerSeptember 2, 2013
    I'm seated next to the most obnoxiously uncultured Val in the entire city of Chicago. I can't wait to leave.
  • Kellen T.ikon hati pada gambar pengguna
    Kellen TerrettAgustus 16, 2015
    Amazing. Amazing. Amazing.
  • Ali B.ikon hati pada gambar pengguna
    Ali BanksOktober 16, 2014
    Great pork rillettes.
  • Rui L.ikon hati pada gambar pengguna
    Rui LiApril 13, 2013
    Get the schweinekopf!!! My favorite dish of the night!
  • Natalie F.ikon hati pada gambar pengguna
    Natalie FerrisJuni 24, 2015
    Monday night specials
  • liliana g.ikon hati pada gambar pengguna
    liliana gutierrezNovember 16, 2014
    Drinks are great
  • Scott W.ikon hati pada gambar pengguna
    Scott WeinerOktober 26, 2014
    Charcuterie
  • Hillman P.ikon hati pada gambar pengguna
    Hillman PhilistiaAgustus 7, 2014
    Small menu
Foto142 Foto

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Ikon kompas
Table, Donkey and Stick
2728 W Armitage Ave (btwn N California Ave & N Point St)
Chicago, IL 60647
Amerika Serikat
Dapatkan petunjuk
Ikon informasi
A MIchelin Bib Gourmand award-winning neighborhood restaurant featuring seasonal fare, beer, wine and spirits inspired by the cuisines and cultures of the Alps.
Ikon jam
Tutup hingga 17:00 (Tampilkan lebih banyak)
  • Sen–Jum
    • 17:30–Tengah Malam
  • Sab
    • 17:00–Tengah Malam
  • Min
    • 17:00–23:00
Ikon telepon
(773) 486-8525
Ikon World Wide Web
Ikon Facebook
Table, Donkey and Stick
Ikon Twitter
@tabledonkeyinn
Ikon Meja Terbuka
Buat Reservasi
Ikon tempat
Pesanan dari Grubhub
Fitur
Kartu Kredit
Ya (tmsk. Discover & Visa)
Kursi di Ruang Terbuka
Ya
Makanan & Minuman
Menu
Makan Malam
Minuman
Bir, Bar Lengkap, Koktail
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Amerika Serikat » IL » Cook County » Chicago » Logan Square

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