Tapalaya

Tapalaya

(Sekarang Tutup)
Restoran Khas Cajun dan Creole$$$$
Portland
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Ikon Tips dan Ulasan29 Tips dan ulasan
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  • Lucas Z.ikon hati pada gambar pengguna
    Lucas ZarlengoSeptember 8, 2019
    Brunch is AMAZING! Great flavors. The bread pudding French toast had to have been the best ever. And the blackened catfish was perfectly prepared and made for a nice hash.
  • Haley W.ikon hati pada gambar pengguna
    Haley WhiteFebruari 6, 2017
    House margarita was surprisingly good, def check out the happy hour menu. Steak skewers and baked mac and cheese 😍
  • Jerryikon hati pada gambar pengguna
    JerrySeptember 22, 2013
    Don't let the small plates fool you... Very filling authentic NOLA food and everyone has a smile for you. One of our favorite haunts.
  • Katikon hati pada gambar pengguna
    KatJuli 24, 2018
    Pernah ke sini 50+ kali
    Everything is good. Seriously! Great happy hour drink prices.
  • Markikon hati pada gambar pengguna
    MarkSeptember 8, 2019
    Brunch is amazing! Get the French toast, with a brilliant brûlée too, and the hash!
  • Jerel W.
    Jerel WalliserSeptember 10, 2013
    Gumbo was small, but good and had actual blue crab. Mac and cheese might be the best i ever had!
  • H. C.
    H. Colbert (@hrsch)Februari 26, 2017
    If enough people request a phoritto, Chef Luu will bring it back--she told me herself. It's a long shot, but I'm hopeful.
  • Liz P.
    Liz PullenSeptember 5, 2011
    Great small dishes and creative cocktails! If you're lucky, you can be there to hear their very easy-going 3 piece jazz band. Baca selanjutnya
  • Mike W.ikon hati pada gambar pengguna
    Mike WalekeFebruari 28, 2016
    Bruch was pretty decent, I am not clamoring to return. I would try their dinner. The andouille was the best part.
  • Bill K.
    Bill KennedyAgustus 10, 2012
    Try the Fried Soft Shell Crab - With brown butter lemon sauce and capers
  • Bill K.
    Bill KennedyAgustus 10, 2012
    Try the Deep Fried Oysters - With red remoulade
  • Robin J.ikon hati pada gambar pengguna
    Robin JohnsonApril 18, 2015
    Everything.. You can't go wrong!
  • Bill K.
    Bill KennedyAgustus 10, 2012
    Try the Risotto Jambalaya - With andouille, chicken, and shrimp.
  • Melissa ❄️🥶🌸
    Melissa ❄️🥶🌸Januari 25, 2014
    Awesome place. Awesome waitstaff
  • Bill K.
    Bill KennedyAgustus 10, 2012
    Try the Blackened Catfish - With étouffée sauce. Yum!
  • Pat M.ikon hati pada gambar pengguna
    Pat MobleyMaret 8, 2015
    Don't let them put your Sazerac in a martini glass
  • Bill K.
    Bill KennedyAgustus 10, 2012
    Try the Crab Cake Rex - With red remoulade.
  • Cate P.ikon hati pada gambar pengguna
    Cate PDesember 31, 2013
    The happy hour is excellent!
  • Deborah H.
    Deborah HartmanMei 19, 2010
    Pernah ke sini 10+ kali
    Always the perfect place before a movie at The Laurelhurst. Small plates, big tastes.
  • Latoya H.
    Latoya HudsonMaret 27, 2012
    Pernah ke sini 5+ kali
    So many delicious flavors in the BBQ pork sandwich.
  • PDXHappyHour G.ikon hati pada gambar pengguna
    PDXHappyHour GuidebookJanuari 17, 2014
    Pernah ke sini 5+ kali
    Best jambalaya ever!!!
  • Latoya H.
    Latoya HudsonMei 9, 2012
    Pernah ke sini 5+ kali
    Yummy cocktail!! I love the jambalaya
  • Emily B.
    Emily BowmanMaret 8, 2014
    Great food, but don't bother with the cornbread. Terrible is an understatement.
  • Lea S.ikon hati pada gambar pengguna
    Lea SobočanMaret 30, 2014
    Their mac and cheese is like heaven on a plate.
  • Adam S.
    Adam SkyeJuli 7, 2013
    Not hearty. Spent $45 on dinner for two and then left straight for the grocery store to get some real food.
  • Chris F.
    Chris FreemanMaret 16, 2013
    Open for lunch on Saturday!
  • Ashlan G.
    Ashlan Glazier-AndersonSeptember 24, 2010
    Tasty $3 hurricanes for happy hour!!
  • Tina C.ikon hati pada gambar pengguna
    Tina CowanNovember 11, 2015
    Worst jambalaya I've ever had :-(
  • Brian J.
    Brian JuckelandJanuari 23, 2010
    Happy hour til 6! great martinis.
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